0000000001145114

AUTHOR

Eva Campo

showing 1 related works from this author

Wine quality: A sensory point of view

2011

Communication orale

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionstomatognathic diseasesInformationSystems_MODELSANDPRINCIPLESComputingMilieux_THECOMPUTINGPROFESSIONGeneralLiterature_INTRODUCTORYANDSURVEY[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionComputingMilieux_COMPUTERSANDEDUCATION[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
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