6533b861fe1ef96bd12c4b22
RESEARCH PRODUCT
Wine quality: A sensory point of view
Jordi Ballester Eva Campo María-pilar Sáenz-navajas Dominique Valentinsubject
[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionstomatognathic diseasesInformationSystems_MODELSANDPRINCIPLESComputingMilieux_THECOMPUTINGPROFESSIONGeneralLiterature_INTRODUCTORYANDSURVEY[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionComputingMilieux_COMPUTERSANDEDUCATION[SDV.AEN]Life Sciences [q-bio]/Food and Nutritiondescription
Communication orale
year | journal | country | edition | language |
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2011-06-15 |