0000000001262762

AUTHOR

Yuichi Hirata

showing 1 related works from this author

Ethyl hexanoate transfer in paper and plastic food packaging by sorption and permeation experiments

2008

The barrier properties of one treated paper packaging and one standard plastic film (bi-oriented polypropylene, biOPP) were assessed for ethyl hexanoate. Three methods based either on sorption (gravimetry and micro-atmosphere-derived method) or permeation kinetic determination were used in controlled conditions of aroma vapor concentration (107 Pa), temperature (25 degrees C) and relative humidity (about 0 %). Ethyl hexanoate solubility values were on the same range of magnitude for both packaging films in spite of their different nature and composition. Ethyl hexanoate affinity for both films was well predicted by their respective solubility parameters. Solubility values were different acc…

packagingAnalytical chemistryinteractionThermal diffusivity01 natural sciencesmethodschemistry.chemical_compound0404 agricultural biotechnology[SDV.IDA]Life Sciences [q-bio]/Food engineeringRelative humiditySolubilityPolypropylenearoma compoundChromatographyChemistrysolubility010401 analytical chemistry[ SDV.IDA ] Life Sciences [q-bio]/Food engineeringEthyl hexanoateSorptiondiffusivity04 agricultural and veterinary sciencesPermeation040401 food science0104 chemical sciences[ CHIM.POLY ] Chemical Sciences/PolymersHildebrand solubility parameter[CHIM.POLY]Chemical Sciences/PolymerspermeabilityFood Science
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