6533b7d1fe1ef96bd125bfe7
RESEARCH PRODUCT
Post-ingestive conditioning on consumers' expectations: a case study on fibre-enriched bread
Peio TouyarouSylvie IssanchouClairesubject
[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUSdescription
International audience
year | journal | country | edition | language |
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2010-09-05 |