6533b7d5fe1ef96bd12643fe
RESEARCH PRODUCT
Le « repas gastronomique des français » inscrit au patrimoine mondial de l’UNESCO : les enjeux du label
Laure Abramowitchsubject
Gastronomie françaisePatrimoine Culturel Immatériel[SHS.DROIT]Humanities and Social Sciences/Law[SHS.DROIT] Humanities and Social Sciences/Law[SHS.MUSEO] Humanities and Social Sciences/Cultural heritage and museology[ SHS.MUSEO ] Humanities and Social Sciences/Cultural heritage and museologyLabellisation UNECO[SHS.MUSEO]Humanities and Social Sciences/Cultural heritage and museology[ SHS.DROIT ] Humanities and Social Sciences/LawComputingMilieux_MISCELLANEOUSdescription
National audience
year | journal | country | edition | language |
---|---|---|---|---|
2016-12-01 |