6533b7d7fe1ef96bd1268b6a

RESEARCH PRODUCT

Chemical and sensory effects of the intense sweeteners aspartame acesulfame k, sodium saccharinate and cyclamate orange flavours soft drinks

Jean-luc Le QuéréIsabelle LesschaeveHugues GuichardJ.p. FarineDenise DemaizièresSylvie IssanchouR. Delache

subject

[SDV] Life Sciences [q-bio]ORANGER DOUX[SDV]Life Sciences [q-bio]INDUSTRIE AGROALIMENTAIREComputingMilieux_MISCELLANEOUS

description

International audience

https://hal.inrae.fr/hal-02778266