6533b7dbfe1ef96bd12701ba

RESEARCH PRODUCT

Current trends in solid-phase-based extraction techniques for the determination of pesticides in food and environment

Yolanda PicoGuillermina FontMaría José RuizM. Fernández

subject

SorbentChromatographyPesticide residueChemistryMicrochemistrySolid Phase ExtractionExtraction (chemistry)BiophysicsFood ContaminationPesticideBiochemistrySolventMatrix (chemical analysis)Phase (matter)Environmental PollutantsSolid phase extractionPesticidesFood AnalysisEnvironmental MonitoringForecasting

description

Solid-phase extraction (SPE) procedures for pesticide residues in food and environment are reviewed and discussed. The use of these procedures, which include several approaches such as: matrix solid-phase dispersion (MSPD), solid-phase micro-extraction (SPME) and stir-bar sorptive extraction (SBSE), represents an opportunity to reduce analysis time, solvent consumption, and overall cost. SPE techniques differ from solvent extraction depending on the interactions between a sorbent and the pesticide. This interaction may be specific for a particular pesticide, as in the interaction with an immunosorbent, or non-specific, as in the way a number of different pesticides are adsorbed on apolar or polar materials. A variety of applications were classified according to the method applied: conventional SPE, SPME, hollow-fiber micro-extraction (HFME), MSPD and SBSE. Emphasis is placed on the multiresidue analysis of liquid and solid samples.

https://doi.org/10.1016/j.jbbm.2006.10.010