6533b7dcfe1ef96bd127318f

RESEARCH PRODUCT

Aroma extract dilution analysis (AEDA) and the representativeness of the odour of food extracts

P.x. EtiévantL. MoioE. GuichardD. LangloisIsabelle LesschaevePascal SchlichE. Chambellant

subject

[SDV] Life Sciences [q-bio][SDV]Life Sciences [q-bio]ComputingMilieux_MISCELLANEOUS

description

International audience

https://hal.inrae.fr/hal-02848440