6533b7defe1ef96bd12763c0
RESEARCH PRODUCT
Main odor active compounds in sheep’s raw milk cheeses with flavour defect
Laura Zabaleta Marta Albisu Karine Gourrat Luis Javier R. Barron Elisabeth Guichardsubject
cheesedefect[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionaroma[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritioneducation[SDV.AEN]Life Sciences [q-bio]/Food and Nutritiondescription
Main odor active compounds in sheep’s raw milk cheeses with flavour defect. 9.congrès international Goût nutrition santé
year | journal | country | edition | language |
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2014-04-03 |