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RESEARCH PRODUCT

P87 Current practices regarding the introduction of solid foods to infants in two neighbouring cultural groups

Andrea S. MaierSylvie IssanchouBenoist SchaalClaire ChabanetPeter Leathwood

subject

[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering[SDV.IDA] Life Sciences [q-bio]/Food engineeringhttps://hal.inrae.fr/hal-03757063