6533b81ffe1ef96bd127832d
RESEARCH PRODUCT
The nature of perceived minerality in white wine: preliminary sensory data
Wendy V. ParrJordi BallesterDominique ValentinDominique PeyronRob SherlockBrett RobinsonJason BreitmeyerPhilippe DarrietClaire Grosesubject
[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUSdescription
International audience
year | journal | country | edition | language |
---|---|---|---|---|
2013-01-01 |