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RESEARCH PRODUCT

Social overwintering and food distribution in the bank vole Clethrionomys glareolus

subject

description

We studied overwintering in the bank vole Clethrionomys glareolus in four 0.5 ha enclosures in an abandoned field in central Finland in the winter 1987/88. In two of the enclosures food was offered evenly distributed over the whole enclosed area (Even Enclosures = EE), in the two others food was offered in one feeding patch with four feeding chambers 2 m apart (Patchy Enclosures = PE). Food was provided in about the same amount in both enclosures. The experiment commenced in early October, with 13 females and 11 males in EEs and 12 + 13 voles in PEs. After two months the voles in the PEs were concentrated around the feeding patches. Territoriality was not observed in EEs, instead the voles formed small exclusive overwintering groups consisting of 2-3 females and at least one male. The size of the home range of the females and males was identical during mid-winter as the voles were non-breeding. By the onset of breeding, range size increased in both sexes, but significantly more in males, however. The survival was about the same in all populations. Every population showed a mid-winter decline suggesting the effect of the mustelid predators observed in and around the enclosures. In the PEs the overwintering aggregations lasted until the maturation of the first litters. Food distribution affected the spatial distribution of the populations. We conclude that the patchiness of the habitat and especially the availability of food are the most important factors determining the social structure of overwintering populations.