fitforthem
about

scope and guide to the platform

—research groups

research groups network graph visualization

—repositories

catalog of the institutional repositories

—heritage

selection of collections, museum, cultural sites and ancient books

By continuing your visit to this site, you accept the use of essential cookies.

Read more
6533b827fe1ef96bd1287189

RESEARCH PRODUCT

“How innovation in knowledge reduces food destruction and hunger in the world”. Presentation of the volume

José Luis Alfonso Sánchez

subject

MarketingEconomics and EconometricsEconomic growthmedia_common.quotation_subjectlcsh:History of scholarship and learning. The humanitiesPresentationManagement of Technology and InnovationDevelopment economicslcsh:AZ20-999Economicslcsh:H1-99Business and International Managementlcsh:Social sciences (General)media_commonVolume (compression)
yearjournalcountryeditionlanguage
2017-05-01Journal of Innovation & Knowledge
10.1016/j.jik.2017.03.004http://www.sciencedirect.com/science/article/pii/S2444569X17300264
EU flag

FORTHEM European University Alliance is co-funded by the European Union. FIT FORTHEM has received funding from the European Union's Horizon 2020 Research and Innovation Programme under grant agreement No. 101017248. The content of this website represents the views of the author only and is his/her sole responsibility; it cannot be considered to reflect the views of the European Commission.

University of Jyväskylä logoUniversity of Jyväskylä's websiteUniversity of Burgundy logoUniversity of Burgundy's websiteUniversity of Mainz logoUniversity of Mainz's websiteUniversity of Palermo logoUniversity of Palermo's websiteUniversity of Latvia logoUniversity of Latvia's website
University of Agder logoUniversity of Agder's websiteUniversity of Opole logoUniversity of Opole's websiteUniversity of Sibiu logoUniversity of Sibiu's websiteUniversity of València logoUniversity of València's website
FORTHEM logoFORTHEM alliance's website