6533b828fe1ef96bd1288dbe
RESEARCH PRODUCT
El papel de la formalización y la confianza organizacional como antecedentes de ambidestreza: una investigación sobre la industria agroalimentaria orgánica
Maria D. Moreno-luzonOdette Chams-anturiPietro Romanosubject
Economics and EconometricsFormalizationKnowledge managementformalizationStrategy and ManagementOrganizational trustOrganizational trust0502 economics and businessddc:650Business and International ManagementAmbidexterityM12business.industry05 social sciencesM10Ambidexterity; formalization; organic agro-food industry; organizational trustGeneral Business Management and AccountingAmbidexterityAgro foodorganizational trustOrganic agro-food industryKey (cryptography)050211 marketingbusiness050203 business & managementorganic agro-food industrydescription
This article investigates the influence of specific key organizational factors (i.e., enabling formalization, coercive formalization, and trust) as antecedents of ambidexterity. Moreover, we propose a new way of operationalizing ambidexterity, under a holistic vision, including the synergies between exploration and exploitation. The study has been developed in the Spanish organic agro-food industry; a total of 239 usable responses were received from two respondents from each company—the general manager and the quality manager. The findings show that enabling formalization and organizational trust are positively related to ambidexterity, but contrary to our predictions, we found no evidence to show that coercive formalization is related to ambidexterity. In turn, we found different results for trust as a moderating factor on the types of formalization and ambidexterity. This article investigates the influence of specific key organizational factors (i.e., enabling formalization, coercive formalization, and trust) as antecedents of ambidexterity. Moreover, we propose a new way of operationalizing ambidexterity, under a holistic vision, including the synergies between exploration and exploitation. The study has been developed in the Spanish organic agro-food industry; a total of 239 usable responses were received from two respondents from each company—the general manager and the quality manager. The findings show that enabling formalization and organizational trust are positively related to ambidexterity, but contrary to our predictions, we found no evidence to show that coercive formalization is related to ambidexterity. In turn, we found different results for trust as a moderating factor on the types of formalization and ambidexterity.
year | journal | country | edition | language |
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2020-01-01 |