6533b828fe1ef96bd1288e41

RESEARCH PRODUCT

Response of soil bacteria to Hg (II) in relation to soil characteristics and cell location

Lionel RanjardLucile Jocteur-monrozierAgnès RichaumeSylvie Nazaret

subject

Gram-negative bacteriaGram-positive bacteria[SDV]Life Sciences [q-bio]Populationchemistry.chemical_elementcomplex mixturesApplied Microbiology and BiotechnologyMicrobiology03 medical and health sciencesBotanyeducation[SDV.MP] Life Sciences [q-bio]/Microbiology and ParasitologyComputingMilieux_MISCELLANEOUS2. Zero hunger0303 health scienceseducation.field_of_studyEcologyMacroporebiology030306 microbiologySoil organic matter04 agricultural and veterinary sciences15. Life on landbiology.organism_classificationMercury (element)[SDV.MP]Life Sciences [q-bio]/Microbiology and ParasitologychemistryEnvironmental chemistrySoil water040103 agronomy & agriculture0401 agriculture forestry and fisheriesBacteria

description

The response of indigenous bacterial communities to the addition of inorganic mercury (50 μM of Hg(II)) was compared over a 30 day period in four soils of contrasting properties. Hg(II) impact was estimated by following population dynamics of viable heterotrophic bacteria (VH) and mercury resistant bacteria (HgR) by indirect enumeration in unfractionated soil and in the inner and outer parts of soil aggregates obtained by successive washings. Numbers of VH bacteria in unfractionated soils were not affected by mercury in any of the studied soils, whereas an increase in resistant bacteria was observed in all of them. The lag phase before the increase of HgR bacteria and the magnitude of the enrichment could be related to soil organic matter and clay contents suggesting that these factors govern mercury bioavailability. In fractionated soil, the increase of resistant populations was more pronounced in the outer part (representing mainly bacteria in macropores) than in the inner part of soil aggregates. This difference in response was clearer in soils with well developed aggregates. Qualitative analysis revealed that exposure to Hg caused a large increase in the proportion of Gram-negative strains among HgR bacteria in both soil parts.

https://hal.inrae.fr/hal-02692380