6533b82afe1ef96bd128bfe7
RESEARCH PRODUCT
24. Out of feta in 2050? Sustainability and substitution in future food
T Kortetmäkisubject
Natural resource economicsPolitical scienceSubstitution (logic)SustainabilityFood science| year | journal | country | edition | language |
|---|---|---|---|---|
| 2016-09-28 | Food futures: ethics, science and culture |