6533b82ffe1ef96bd1296165
RESEARCH PRODUCT
A Calorimetric and Viscosimetric Study for the Characterization of Pectin Hydrogels. Application in the field of Cultural Heritage
F BassoL. PellegrinoRosario De LisiGiuseppe LazzaraStefana Miliotosubject
Calorimetry Viscosity Hydrogels Cultural HeritageSettore CHIM/02 - Chimica Fisica| year | journal | country | edition | language |
|---|---|---|---|---|
| 2009-01-01 |