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RESEARCH PRODUCT
Isolation and identification of an antiinflammatory principle from santolina chamaecyparissus
José-luis RíosA. M. VillarRosa-maría Ginersubject
PharmacologySantolina chamaecyparissusbiologyTraditional medicineChemistrybiology.organism_classificationED50description
The chloroform extract from Santolina chamaecyparissus squarrosa exhibited a potent anti-inflammatory effect on carrageenan-induced oedema in the rat hind paw. β-Sytosteryl 3-β-D-glucoside, isolated by fractionating this extract, was anti-inflammatory in the above test, with intraperitoneal and oral ED50 values of 70 and 146 mg/kg, respectively.
year | journal | country | edition | language |
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1989-01-01 | Phytotherapy Research |