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RESEARCH PRODUCT
Rootstock and Arbuscular Mycorrhiza Combinatorial Effects on Eggplant Crop Performance and Fruit Quality under Greenhouse Conditions
Leo SabatinoBeppe Benedetto ConsentinoFabio D'annaYoussef RouphaelGiovanni Iapichinosubject
0106 biological sciencesvegetable graftingGreenhouseSettore AGR/04 - Orticoltura E FloricolturaSolanum melongena L.01 natural scienceslcsh:AgricultureNUEchemistry.chemical_compoundChlorogenic acidgrafting combinationSolanum torvumFunctional propertieyield traitarbuscular micorrhizal fungifunctional propertiesbiologygrafting combinationsInoculationfungilcsh:Sfood and beverages04 agricultural and veterinary sciencesHerbaceous plantbiology.organism_classificationAscorbic acidArbuscular mycorrhizaHorticultureyield traitschemistry040103 agronomy & agriculture0401 agriculture forestry and fisheriesRootstockAgronomy and Crop Sciencemineral profile010606 plant biology & botanydescription
The herbaceous grafting of fruiting vegetables is considered a toolbox for safeguarding yield stability under various distresses and for improving fruit quality. Inoculation with arbuscular mycorrhiza (AM) fungi seems also to be an efficient tool for increasing the assimilation, uptake and translocation of macroelements and microelements, for modulating plant secondary metabolism and for overcoming several forms of plant distress. The present work evaluated the combined effect of grafting the &ldquo
year | journal | country | edition | language |
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2020-05-01 | Agronomy |