6533b854fe1ef96bd12adef4

RESEARCH PRODUCT

Influence of lactose-citrate co-metabolism on the differences of growth and energetics in Leuconostoc lactis, Leuconostoc mesenteroides ssp. mesenteroides and Leuconostoc mesenteroides ssp. cremoris

Christophe RiondetRémy CachonYves WachéAndries DeraedtTalal BelguendouzCaroline HacheCharles Diviès

subject

biologyChemiosmosisIntracellular pHMetabolismbiology.organism_classificationStreptococcaceaeApplied Microbiology and BiotechnologyMicrobiologychemistry.chemical_compound[INFO.INFO-BT] Computer Science [cs]/BiotechnologychemistryBiochemistryLeuconostoc mesenteroides[SDV.BBM] Life Sciences [q-bio]/Biochemistry Molecular BiologyLactoseElectrochemical gradient[ SDV.BBM ] Life Sciences [q-bio]/Biochemistry Molecular BiologyEcology Evolution Behavior and SystematicsBacteria[ INFO.INFO-BT ] Computer Science [cs]/Biotechnology

description

International audience; The biodiversity of growth and energetics in Leuconostoc sp. has been studied in MRS lactose medium with and without citrate. On lactose alone, Ln. lactis has a growth rate double that of Ln. cremoris and Ln. mesenteroides. The pH is a more critical parameter for Ln. mesenteroides than for Ln. lactis or Ln. cremoris; without pH control Ln. mesenteroides is unable to acidify the medium under pH 4.5, while with pH control and as a consequence of a high Y(ATP) its growth is greater than Ln. lactis and Ln. cremoris. In general, lactose-citrate co-metabolism increases the growth rate, the biomass synthesis, the lactose utilisation ratio, and the production of lactate and acetate from lactose catabolism. The combined effect of the pH and the co-metabolism lactose-citrate on the two components of the proton motive force (deltap = deltapsi - ZdeltapH) has been studied using resting-cell experiments. At neutral pH deltap is nearly entirely due to the deltapsi, whereas at acidic pH the deltapH is the major component. On lactose alone, strains have a different aptitude to regulate their intracellular pH value, for Ln. mesenteroides it drastically decreases at acidic pH values (pH, = 5.2 for pH 4), while for Ln. lactis and Ln. cremoris it remains above pH 6. Lactose-citrate co-metabolism allows a better control of pH homeostasis in Ln. mesenteroides, consequently the pHi becomes homogeneous between the three strains studied, for pH 4 it is in an interval of 0.3 pH unit (from pHi = 6.4 to pHi = 6.7). In this metabolic state, and as a consequence of the variation in deltapH, and to some extent in the deltapsi, the difference of deltap between the three strains is restricted to an interval of 20 mV.

https://hal.archives-ouvertes.fr/hal-00368234