6533b854fe1ef96bd12ae60c

RESEARCH PRODUCT

Development of a method to assess implicit memory of food

Claire SulmontSylvie IssanchouE.p. Köster

subject

[SDV] Life Sciences [q-bio][SDV]Life Sciences [q-bio]ComputingMilieux_MISCELLANEOUS

description

International audience

https://hal.inrae.fr/hal-02841130