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RESEARCH PRODUCT

Activities of Two Peptidases in Resting and Germinating Seeds of Scots Pine, Pinus sylvestris

M. Aulikki SalmiaJuhani Mikola

subject

chemistry.chemical_classificationHydrolyzed proteinbiologyPhysiologyScots pinefood and beveragesCell BiologyPlant ScienceGeneral Medicinebiology.organism_classificationEndospermEnzymeDry weightchemistryGerminationSephadexSeedlingBotanyGenetics

description

Extracts prepared from resting seeds of Scots pine, Pinus sylvestris L., rapidly hydrolysed two peptides, Leu–Tyr and Ala–Gly, at pH 8.6 and 7.8, respectively. In gel chromatography on Sephadex G-100 the two activities were eluted as separate peaks, which indicates that they are due to two different peptidases. The seeds were allowed to germinate at 20°C, the activities of the two enzymes were assayed separately on extracts from the endosperm and seedling tissues at different stages of germination, and compared with corresponding changes in dry weight and total nitrogen. Both enzyme activities were relatively high in the endosperm of resting seeds, and they increased about 2- and 3-fold during germination (expressed as enzyme units per seed), the increases coinciding with the time of rapid reserve protein mobilization. Both enzymes were also abundant in the embryos of resting seeds, and during germination their activities increased even more rapidly than those in the endosperm. The possible role of these two “alkaline peptidases” in reserve protein hydrolysis is discussed.

https://doi.org/10.1111/j.1399-3054.1975.tb03166.x