6533b857fe1ef96bd12b3bd4

RESEARCH PRODUCT

Relationships between early flavor/texture exposure, and food acceptability and neophobia

Sophie NicklausCarole Tournier

subject

[SDV.AEN] Life Sciences [q-bio]/Food and NutritionInfantTextureFlavorChildrenExposurehttps://doi.org/10.1016/b978-0-323-89903-1.00002-5