6533b85afe1ef96bd12b9667
RESEARCH PRODUCT
Extending in vitro digestion models to specific human populations: Perspectives, practical tools and bio-relevant information
Carmit Shani LeviPaula Alvito CAna AndrésRicardo Assunção CReyes BarberáStéphanie Blanquet DiotClaire BourlieuAndré BrodkorbAntonio CillaAmélie DeglaireSylvain DenisDidier DupontAna HerediaSibel KarakayaConcetta Valeria Lucia GiosafattoLoredana MarinielloCarla Martins COlivia MénardSedef Nehir ElGerd Elizabeth VegarudEllen UllebergUri Lesmessubject
Digestão in vitro0301 basic medicineEngineeringenzymic activityTECNOLOGIA DE ALIMENTOSFood digestionPopulationAvaliação de Riscopersonne âgéemodèle in vitro03 medical and health sciencesElderlyDigestion (alchemy)digestion in vitroSaúde HumanaGastricFood and Nutritionactivité gastrointestinaleIn vitro DigestionGastro-intestinal disorderseducationsenior citizensToxicoligiafibrose cystique2. Zero hungereducation.field_of_study030109 nutrition & dieteticsGastric emptyingScope (project management)business.industryactivité enzymatiqueIn vitro digestionFood digestion;In vitro digestion;Gastric;Infants;Elderly;Gastro-intestinal disordersFood DigestionIn vitro digestionGastric phBiotechnologySegurança AlimentarRisk analysis (engineering)Alimentation et Nutritionnutrition infantilebusiness[SDV.AEN]Life Sciences [q-bio]/Food and NutritionInfantsRelevant informationFood ScienceBiotechnologydescription
29th International Conference of the European-Federation-of-Food-Science-and-Technology (EFFoST) -- NOV 10-12, 2015 -- Athens, GREECE
year | journal | country | edition | language |
---|---|---|---|---|
2017-02-01 | Trends in Food Science & Technology |