6533b85cfe1ef96bd12bc071

RESEARCH PRODUCT

Portable microwave assisted extraction: An original concept for green analytical chemistry.

Farid ChematSandrine PerinoEmmanuel PetitcolasMiguel De La Guardia

subject

Crops Agricultural[SDV]Life Sciences [q-bio]Analytical chemistrychromatographie en phase gazeusechimie verteExtraction02 engineering and technologyChemical Fractionation01 natural sciencesBiochemistryMicrowave assistedEssential oilAnalytical Chemistrylaw.inventionrosmarinus officinalislawOils Volatilehuile essentielleMicrowavesEssential oilcomposition aromatiqueChromatographyMiniaturizationPortable microwave assisted extractionChemistryPlant ExtractsGreen analytical chemistry010401 analytical chemistryOrganic ChemistryExtraction (chemistry)Portable microwave assisted extraction;Miniaturization;Green analytical chemistry;Extraction;Essential oilmicroondefood and beveragesGreen Chemistry TechnologyGeneral Medicineextraction d'huile021001 nanoscience & nanotechnologyRosmarinus0104 chemical sciences0210 nano-technology

description

International audience; This paper describes a portable microwave assisted extraction apparatus (PMAE) for extraction of bioac-tive compounds especially essential oils and aromas directly in a crop or in a forest. The developed procedure, based on the concept of green analytical chemistry, is appropriate to obtain direct in-field information about the level of essential oils in natural samples and to illustrate green chemical lesson and research. The efficiency of this experiment was validated for the extraction of essential oil of rosemary directly in a crop and allows obtaining a quantitative information on the content of essential oil, which was similar to that obtained by conventional methods in the laboratory.

10.1016/j.chroma.2013.09.053https://hal.archives-ouvertes.fr/hal-01328735