6533b85dfe1ef96bd12bda22

RESEARCH PRODUCT

Odour active compounds in raw sheep-milk cheeses with flavour defects

Laura ZabaletaMarta AlbisuKarine GourratLuis Javier R. BarronElisabeth Guichard

subject

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition

description

proceedings paper from the 14th Weurman Flavour Research Symposium (15-19 September 2014, Queens' College Cambridge, UK); absent

https://hal.archives-ouvertes.fr/hal-01182828