6533b85dfe1ef96bd12bdc00

RESEARCH PRODUCT

Drying of sliced tomato ( Lycopersicon esculentum L.) by a novel halogen dryer: Effects of drying temperature on physical properties, drying kinetics, and energy consumption

Mohsen GavahianJosé M. LorenzoDeepak Kumar VermaZainab Musaddaq Al‐shalahAsaad Rehman Saeed Al-hilphyFrancisco J. Barba

subject

Chemical engineeringbiologyChemistryGeneral Chemical EngineeringKineticsHalogenEnergy consumptionbiology.organism_classificationLycopersiconFood Sciencehttps://doi.org/10.1111/jfpe.13624