6533b85ffe1ef96bd12c2103

RESEARCH PRODUCT

Naples. Two tales of a city. The first tale: the popular cuisine

Angela BadamiE. Giovene Di Girasole

subject

Urbanistica patrimonio culturale antropologia culturaleSettore ICAR/21 - Urbanistica

description

Naples was the capital of the Kingdom since 1266 to the unification of Italy; the city has always been one of the most populous cities of the West. These aspects have influenced the Neapolitan cuisine that has evolved along two lines, the royal cuisine and the popular one, which over time have become intertwined and fused together.

http://hdl.handle.net/10447/95330