6533b85ffe1ef96bd12c2438
RESEARCH PRODUCT
Volatile components ofCentaurea cineraria L. subsp.umbrosa (Lacaita) Pign. andCentaurea napifolia L. (Asteraceae), two species growing wild in Sicily
Maurizio BrunoDaniela RiganoRaffaele De FuscoFelice Senatoresubject
biologyFlorGeneral ChemistryAsteraceaebiology.organism_classificationSesquiterpeneTerpenoidlaw.inventionchemistry.chemical_compoundchemistryCentaurealawBotanyCentaurea cinerariaEssential oilFood ScienceAntibacterial agentdescription
The volatile components of the flowerheads of Centaurea cineraria L. subsp. umbrosa (Lacaita) Pign. and Centaurea napifolia L. were obtained by hydrodistillation and identified by GC and GC-MS. Altogether 55 components were identified, mostly sesquiterpenes and hydrocarbons. Copyright © 2003 John Wiley & Sons, Ltd.
year | journal | country | edition | language |
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2003-01-01 | Flavour and Fragrance Journal |