6533b861fe1ef96bd12c4551

RESEARCH PRODUCT

Networks of Seed Storage Protein Regulation in Cereals and Legumes at the Dawn of the Omics Era

Richard D. ThompsonJerome Verdier

subject

[SDE] Environmental Sciences0106 biological sciencesfood.ingredient[SDV]Life Sciences [q-bio]Biologydicots01 natural sciencesEndospermregulatory network03 medical and health sciencesfoodBotanyStorage protein[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyTranscription factorComputingMilieux_MISCELLANEOUStranscription factor030304 developmental biology2. Zero hungerGeneticschemistry.chemical_classificationRegulation of gene expression0303 health sciencesSSPfood and beveragesOmics[SDV] Life Sciences [q-bio]chemistrymonocots[SDE]Environmental Sciencesregulatory elementsCotyledon010606 plant biology & botany

description

BAP GEAPSI CT2 (BAP); International audience; Finely regulated and orchestrated events occur during seed development and germination in different cell organelles (mitochondria, peroxisomes, plastids, vacuoles, endoplasmic reticulum, oil bodies and nuclei). Therefore, some of the ongoing investigations pass through sub-cellular organelle purifications for a deeper comprehension of these complex developmental processes. In seed biology, recent ambitious efforts in proteomics have been directed toward organelle isolation from seeds and high-throughput protein separation and identification by mass spectrometry at defined developmental stages. The construction of reference maps allowed identifying organellespecific proteins and the analyses of their variation(s) depending on both internal and external stimuli helped to decipher the extent to which these proteins play fundamental role in seed physiology. Here, we report organelle proteomics applied to the characterization of seed physiological processes, and compare these advances with studies from other plant tissues.

https://hal.inrae.fr/hal-02928446