6533b86ffe1ef96bd12ce535

RESEARCH PRODUCT

Forecasting Training Needs in the Hotel, Catering and Tourism Sector : A Comparative Analysis of Results from Regional Studies in Three European Countries

André GiffardChristine GuégnardOlga Strietska-ilina

subject

Prévision de main-d'oeuvreHôtellerie-restaurationTourisme[SHS.EDU]Humanities and Social Sciences/Education[SHS.EDU] Humanities and Social Sciences/EducationAnalyse des besoinsAllemagneComparaison européenneIrlandeFrancePays-BasBesoin de main-d'oeuvre

description

International audience; The European Union's recent LABOURatory project on "Regular Forecasting of Training Needs" was intended to explore labour-market information systems and methods in four EU Member States (France, Germany, Ireland and the Netherlands) and to compare them with data availability and applicable methods in three candidate countries (Czech Republic, Poland and Slovenia). The ultimate goal of the project, which was carried out under the Leonardo da Vinci programme, was the elaboration of a methodology for forecasting training needs that would be applicable in the context of labour markets in transition economies, as well as the improvement of existing prognostic approaches in EU Member States.

https://hal.archives-ouvertes.fr/hal-03210068