6533b872fe1ef96bd12d2c7a

RESEARCH PRODUCT

Variations in the Volatile Compounds of a Fennel (Foeniculum VulgareMill.) Variety Grown in a Semi-Arid Mediterranean Environment

Giuseppe AlonzoRaffaele La TorreFilippo SaianoAlessandra CarrubbaAntonella Di Prima

subject

Mediterranean climateLimoneneFoeniculumbiologyOrganic Chemistrybiology.organism_classificationBiochemistryAridFenchoneAnalytical Chemistrylaw.inventionchemistry.chemical_compoundHorticulturechemistrylawBotanyCampheneAnetholeEssential oil

description

Abstract Fennel is an industrial source of anethole but, recently, further interest has came from the suggested possibility of many industrial uses of this plant.The volatile substances from the seeds of Fennel grown in Sparacia (Cammarata – AG – Sicily; 37° 38’ N; 13° 46’ E) have been investigated and compared on a statistical base with previously reported data. The variety grown in Sparacia fall into the “high fenchone” chemovariety. The substances α-toluene, α-terpinene, β-phellandrene+limonene and camphene appear the components most sensitive to environment and grow condition modifications.

https://doi.org/10.1080/0972060x.2005.10662139