Search results for " ANTIMICROBIAL"

showing 10 items of 117 documents

Comparison between Disk Diffusion and Microdilution Methods for Determining Susceptibility of Clinical Fungal Isolates to Caspofungin

2007

ABSTRACT We compared the caspofungin (CAS) susceptibility testing results generated by the disk diffusion (DD) assay with the results of the Clinical and Laboratory Standards Institute (CLSI) broth microdilution (BD) reference method for 106 yeast isolates. The isolates represented 11 different fungal species, including Candida albicans ( n = 50), C. parapsilosis ( n = 10), C. glabrata ( n = 10), C. tropicalis ( n = 10), C. guillermondii ( n = 6), C. rugosa ( n = 5), C. krusei ( n = 5), C. kefyr ( n = 2), C. pelliculosa ( n = 2), Saccharomyces cerevisiae ( n = 3), and Geotrichum candidum ( n = 3). The DD assay was performed in supplemented Mueller-Hinton agar with CAS, which was tested at c…

Microbiology (medical)Settore MED/07 - Microbiologia E Microbiologia ClinicaSusceptibility testingAntifungal AgentsInhibition zonefood.ingredientGeotrichumMicrobial Sensitivity TestsMycologyMicrobiologyDiffusionEchinocandinsLipopeptideschemistry.chemical_compoundfoodCaspofunginCandida albicansAgarCandida albicansCaspofungin Candida Disk diffusion antimicrobial testingbiologyBroth microdilutionFungibiology.organism_classificationYeastchemistryCaspofunginJournal of Clinical Microbiology
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Endophytic Bacteria Associated with Origanum heracleoticum L. (Lamiaceae) Seeds

2022

Seed-associated microbiota are believed to play a crucial role in seed germination, seedling establishment, and plant growth and fitness stimulation, due to the vertical transmission of a core microbiota from seeds to the next generations. It might be hypothesized that medicinal and aromatic plants could use the seeds as vectors to vertically transfer beneficial endophytes, providing plants with metabolic pathways that could influence phytochemicals production. Here, we investigated the localization, the structure and the composition of the bacterial endophytic population that resides in Origanum heracleoticum L. seeds. Endocellular bacteria, surrounded by a wall, were localized close to th…

Microbiology (medical)antimicrobial compoundsVirologyphytobiomemicrobiomeSettore BIO/19 - Microbiologia GeneraleMicrobiologyessential oilmedicinal plants; microbiome; seed-associated endophytes; essential oil; antimicrobial compounds; phytobiomemedicinal plantsseed-associated endophytesMicroorganisms; Volume 10; Issue 10; Pages: 2086
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Genomic Analysis of Endophytic Bacillus-Related Strains Isolated from the Medicinal Plant Origanum vulgare L. Revealed the Presence of Metabolic Path…

2022

Multidrug-resistant pathogens represent a serious threat to human health. The inefficacy of traditional antibiotic drugs could be surmounted through the exploitation of natural bioactive compounds of which medicinal plants are a great reservoir. The finding that bacteria living inside plant tissues, (i.e., the endophytic bacterial microbiome) can influence the synthesis of the aforementioned compounds leads to the necessity of unraveling the mechanisms involved in the determination of this symbiotic relationship. Here, we report the genome sequence of four endophytic bacterial strains isolated from the medicinal plant Origanum vulgare L. and able to antagonize the growth of opportunistic pa…

Microbiology (medical)bacterial endophytesplant growth-promoting bacteriaVirologymicrobiomeantimicrobial resistanceSettore CHIM/06 - Chimica Organicabacterial endophytes; essential oil; antimicrobial resistance; microbiome; plant growth-promoting bacteriaMicrobiologyessential oilMicroorganisms; Volume 10; Issue 5; Pages: 919
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Synthesis, characterization, and in vitro antimicrobial activity of organotin(IV) complexes with triazolo-pyrimidine ligands containing exocyclic oxy…

2005

Abstract Tri-organotin(IV) complexes of the triazolo-pyrimidine derivatives 4,5-dihydro-5-oxo-[1,2,4]triazolo-[1,5 a ]pyrimidine (5HtpO), 4,7-dihydro-5-methyl-7-oxo-[1,2,4]triazolo-[1,5 a ]pyrimidine (HmtpO), and 4,5,6,7-tetrahydro-5,7-dioxo-[1,2,4]triazolo-[1,5 a ]pyrimidine (H 2 tpO 2 ), and the diorganotin derivative n -Bu 2 Sn(tpO 2 ), were synthesized and characterized by means of infrared and 119 Sn Mossbauer spectroscopy. In all the complexes obtained the triazolopyrimidines act as multidentate ligands producing polymeric structures. A trigonal bipyramidal arrangement of the ligands around the tin atom is proposed for triorganotin(IV) derivatives, with organic groups on the equatoria…

ONIOMDenticityPyrimidineStereochemistryLigandOrganic ChemistryDFT calculationTriazolopyrimidine; Organotin(IV); Mossbauer; DFT calculations; Antimicrobial activityOrganotin(IV)Antimicrobial activityBiochemistryMedicinal chemistryMossbauerInorganic Chemistrychemistry.chemical_compoundTrigonal bipyramidal molecular geometrychemistryMössbauer spectroscopyOctahedral molecular geometryMaterials ChemistryTriazolopyrimidineChelationPhysical and Theoretical ChemistryJournal of Organometallic Chemistry
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New amphiphilic copolymers based on a poly(hydroxyethylaspartamide): coating of Au nanostars to obtain antimicrobial photothermal/delivering systems …

2012

PHEA gold nanostars antimicrobial system photothermal/delivering systems NIR irradiationSettore CHIM/09 - Farmaceutico Tecnologico Applicativo
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Effect of Morphology and Size of Halloysite Nanotubes on Functional Pectin Bionanocomposites for Food Packaging Applications

2017

Pectin bionanocomposite films filled with various concentrations of two different types of halloysite nanotubes were prepared and characterized in this study as potential films for food packaging applications. The two types of halloysite nanotubes were long and thin (patch) (200-30 000 nm length) and short and stubby (Matauri Bay) (50-3000 nm length) with different morphological, physical, and dispersibility properties. Both matrix (pectin) and reinforcer (halloysite nanotubes) used in this study are considered as biocompatible, natural, and low-cost materials. Various characterization tests including Fourier transform infrared spectroscopy, field emission scanning electron microscopy, rele…

PectinScanning electron microscopeHalloysite nanotube02 engineering and technology01 natural sciencesPackaging machineContact angleBionanocompositeHeat resistanceGeneral Materials ScienceComposite materialSettore CHIM/02 - Chimica FisicapectinNanotubesYarn Antimicrobial filmFourier transform infrared spectroscopypatch halloysiteSalicylic acidDynamic mechanical analysis021001 nanoscience & nanotechnologyReinforcementPackagingPolyethylenepectin Kaoliniteantimicrobial filmPectinsAluminum SilicatesBiocompatibility0210 nano-technologyScanning electron microscopyMicroorganismMaterials sciencefood.ingredientBiocompatibilityengineering.materialDynamic mechanical analysi010402 general chemistryHalloysiteFood packagingfoodUltimate tensile strengthFourier transform infrared spectroscopyContact angleBacteriaField emission microscopeFunctional foodthermal resistanceHalloysite0104 chemical sciencesNanotubeBiological materialengineeringClayACS Applied Materials & Interfaces
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PLANT PRODUCTS TO CONTROL BIODETERIORATION OF CULTURAL ASSETS

2017

Fungi and bacteria are known as major biodeteriogens of cultural heritage, able to colonize, altering anddegrading a wide range of materials, such as metals, paints, paper, paperboard, rocks, photos, textiles, leather, plastics, etc. (1, 2). The use of traditional chemical biocides, to control microbial growth on cultural assets, has become a serious threat to public health and environment. The aim of this study has been to develop biocompatible antimicrobial compounds testing on specific taxa, that were isolated from biodeteriorated artifacts (books, papers, stones, woods, canvases) or environmental aerosols (museums, archives, libraries) and characterized by microscopy, in vitro culture a…

Plant product Essentil oil Antimicrobial activity BiocideSettore BIO/03 - Botanica Ambientale E Applicata
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Pectin: A Long-Neglected Broad-Spectrum Antibacterial.

2020

First reported in the late 1930s and first partly explained in 1970, the antibacterial activity of pectin remained almost ignored until the late 1990s. The concomitant emergence of research on natural antibacterials and on new usages of pectin polysaccharides, including those in medicine widely researched in Russia, has led to a renaissance of research in the physiological properties of this uniquely versatile polysaccharide ubiquitous in plants and fruits. Collecting scattered information, this study provides an updated overview on the subtle factors affecting the behaviour of pectin as antimicrobial. Less degraded pectin extracted via acid-free routes, we argue in the conclusions, will so…

Polymicrobial infection2019-20 coronavirus outbreakfood.ingredientPectinSevere acute respiratory syndrome coronavirus 2 (SARS-CoV-2)Biocompatible MaterialsMicrobial Sensitivity TestsBiology01 natural sciencesBiochemistrypectin polysaccharidesBroad spectrumfoodDrug DiscoveryCitrus PectinFood scienceGeneral Pharmacology Toxicology and PharmaceuticsPharmacologypectinBacteria010405 organic chemistryOrganic ChemistryThe Renaissancefood and beveragesAntimicrobialcitrus pectin0104 chemical sciencesantibacterial agents antimicrobial agents polysaccharides pectin citrus pectinAnti-Bacterial Agents010404 medicinal & biomolecular chemistryantibacterialMolecular MedicineantimicrobialPectinsChemMedChem
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Use of Spectroscopic Techniques to Monitor Changes in Food Quality during Application of Natural Preservatives: A Review

2020

Publisher's version (útgefin grein)

PreservativeantioxidantPhysiologyClinical Biochemistryedible filmsReview01 natural sciencesBiochemistryRamanmedia_common2. Zero hungerPhysicsFood preservation04 agricultural and veterinary sciences040401 food scienceEdible filmsAndoxunarefniEssential oilsFlúrljómunMatvælifluorescenceAntioxidant2301 Química Analíticamedia_common.quotation_subjectessential oils ; fluorescence ; UV-Vis spectroscopy ; Fourier transform infrared ; Raman ; edible films ; shelf-life ; antioxidant ; antimicrobialShelf lifeNatural (archaeology)FluorescenceLitrófsgreining0404 agricultural biotechnologyFourier transform infrared3309.13 Conservación de AlimentosQuality (business)Molecular Biologyessential oilsShelf-lifeConsumer demand010401 analytical chemistrylcsh:RM1-9503309.90 Microbiología de AlimentosCell BiologyBiopreservationUV-Vis spectroscopy0104 chemical sciencesshelf-lifelcsh:Therapeutics. PharmacologyantimicrobialAntimicrobialBiochemical engineeringFood qualityAntioxidants
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Enzymatic Synthesis and Antimicrobial Activity of Oligomer Analogues of Medicinal Biopolymers from Comfrey and Other Species of the Boraginaceae Fami…

2022

This study reports the first enzymatic synthesis leading to several oligomer analogues of poly[3-(3,4-dihydroxyphenyl)glyceric acid]. This biopolymer, extracted from plants of the Boraginaceae family has shown a wide spectrum of pharmacological properties, including antimicrobial activity. Enzymatic ring opening polymerization of 2-methoxycarbonyl-3-(3,4-dibenzyloxyphenyl)oxirane (MDBPO) using lipase from Candida rugosa leads to formation of poly[2-methoxycarbonyl-3-(3,4-dibenzyloxyphenyl)oxirane] (PMDBPO), with a degree of polymerization up to 5. Catalytic debenzylation of PMDBPO using H2 on Pd/C yields poly[2-methoxycarbonyl-3-(3,4-dihydroxyphenyl)oxirane] (PMDHPO) without loss in molecul…

RS1-441Poly[3-(34-dihydroxyphenyl)glyceric acid]Pharmacy and materia medicapoly[3-(34-dihydroxyphenyl)glyceric acid]; enzymatic polymerization; lipase; antimicrobial activity; Boraginaceae familyBoraginaceae familyPharmaceutical ScienceLipaseAntimicrobial activityArticleEnzymatic polymerization
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