Search results for " Contamination"

showing 10 items of 571 documents

Could halophilic archaea improve the traditional salted anchovies (Engraulis encrasicholus L) safety and quality?

2010

Aims: The positive influence of two selected extremely halophilic archaea strains in the production of salted anchovies (Engraulis encrasicolus, L., 1758) was highlighted. Methods and Results: Anchovies produced with salt artificially contaminated with halophiles exhibited lower loads of staphylococci, Enterobacteriaceae and lactic acid bacteria, and a reduced content of histamine as well as an improved organoleptic acceptance. Conclusions: The findings of this survey are expected to enhance the safety of salted anchovies, with regard to the histamine formation during ripening, and to improve the sensory attributes of this product. Significance and Impact of the Study: This study represents…

BacteriaColony Count MicrobialFishesFood ContaminationHaloarcula spp Halobacterium spp. histamine salted anchovies starter cultureSodium ChlorideHalobacterialesSeafoodFood PreservationHaloarcula spp. Halobacterium spp. histamine salted anchovies starter culture.Food MicrobiologyAnimalsSettore AGR/16 - Microbiologia AgrariaHistamine
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Human Dietary Intake of Organochlorines from Baltic Herring: Implications of Individual Fish Variability and Fisheries Management

2007

This study examines the extent to which Finnish human dietary intake of organochlorines (PCDD/Fs and PCBs) originating from Northern Baltic herring can be influenced by fisheries management. This was investigated by estimation of human intake using versatile modeling tools (e.g., a herring population model and a bioenergetics model). We used a probabilistic approach to account for the variation in human intake of organochlorines originating from the variation among herring individuals. Our estimates were compared with present precautionary limits and recommendation for use. The results show that present consumption levels and frequencies of herring give a high probability of exceeding recom…

Baltic StatesTime FactorsGeography Planning and DevelopmentFishingFisheriesFood ContaminationBiologyDioxinsRisk AssessmentHerringFish ProductsHydrocarbons ChlorinatedAnimalsHumansEnvironmental ChemistryFinlandRisk ManagementEcologyDietary intakeFishesGeneral MedicineDietFisheryPopulation modelFish <Actinopterygii>Fisheries managementEnvironmental MonitoringRecommended IntakeAMBIO: A Journal of the Human Environment
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Avoidance of Cu- and Zn-contaminated soil by three ecologically different earthworm species

2005

Earthworm avoidance response to soils contaminated with harmful substances has been proposed as a potential tool for assessing soil toxicity with low test effort. In the present study, the objective was to find out whether three ecologically different earthworm species, Aporrectodea tuberculata (Eisen), Lumbricus rubellus (Hoffmeister), and Dendrobaena octaedra (Savigny), avoid soils simultaneously spiked with Cu and Zn. In addition, metal-contaminated field soil taken close to a Cu-Ni smelter was tested with A. tuberculata using a two-section avoidance lest procedure. All three earthworm species clearly avoided Cu/Zn contaminated soil but differently: D. octaedra was the most sensitive spe…

Behavior AnimalbiologyEcologyHealth Toxicology and MutagenesisEarthwormPublic Health Environmental and Occupational HealthGeneral MedicineAvoidance responseContaminationbiology.organism_classificationLumbricus rubellusRisk AssessmentPollutionSoil contaminationZincSpecies SpecificityOligochaetaEnvironmental chemistrySoil waterAnimalsSoil PollutantsEcotoxicologyOligochaetaCopperEcotoxicology and Environmental Safety
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Surface plasmon propagation in metal nanowires

2012

Plasmonic circuitry is considered as a promising solution-effectivetechnology for miniaturizing and integrating the next generation ofoptical nano-devices. The realization of a practical plasmonic circuitry strongly depends on the complete understanding of the propagation properties of two key elements: surface plasmons and electrons. The critical part constituting the plasmonic circuitry is a waveguide which can sustain the two information-carriers simultaneously. Therefore, we present in this thesis the investigations on the propagation of surface plasmons and the co-propagation of surface plasmons and electrons in single crystalline metal nanowires. This thesis is therefore divided into …

Bias modulation[SPI.OTHER] Engineering Sciences [physics]/OtherWave vectorPlasmonic circuitryPropagation lengthElectrical failureSEM contaminationEffective indexPas de mot-clé en françaisLeaky radiation microscopyCo-propagation[PHYS.COND.CM-GEN] Physics [physics]/Condensed Matter [cond-mat]/Other [cond-mat.other]Surface plasmonPentagonal single crystalline nanowireContacted nanowire
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Bibliometric analysis of European publications between 2001 and 2016 on concentrations of selected elements in mushrooms.

2020

This article presents a bibliometric study of 200 European publications released between 2001 and 2016, about the contamination of mushrooms by selected elements. The analysis includes figures on the type of analyte, its concentration, the species of fungi, and its country of origin. In the literature review, 492 species of mushrooms (wild-growing and cultured) found in 26 European countries and their concentration of 74 associated elements were analysed. The papers, which dealt mainly with the heavy metal (Cd, Cu, Fe, Pb, and Zn) concentrations of mushrooms, primarily came from Turkey, Poland, Spain, and the Czech Republic. More than 50% of the publications provided data about edible mushr…

Bibliometric analysisTurkeyMushroomsHealth Toxicology and MutagenesisFungal contaminationReview ArticleReview010501 environmental sciences01 natural sciencesToxicologyHuman health0404 agricultural biotechnologyBibliometric analysisMetals HeavyEnvironmental ChemistryHumansSoil Pollutants0105 earth and related environmental sciencesCzech RepublicEuropean researchHeavy metals04 agricultural and veterinary sciencesGeneral Medicine040401 food sciencePollutionEuropeGeographyHeavy metalsBibliometricsSpainPolandAgaricalesEnvironmental MonitoringEnvironmental science and pollution research international
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Enzyme and lateral flow monoclonal antibody-based immunoassays to simultaneously determine spirotetramat and spirotetramat-enol in foodstuffs.

2021

Spirotetramat is employed worldwide to fight insect pests due to its high efficiency. This chemical is quickly metabolized by plants into spirotetramat-enol, so current regulations establish that both compounds must be determined in foodstuffs for monitoring purposes. Nowadays, immunochemical methods constitute rapid and cost-effective strategies for chemical contaminant analysis at trace levels. However, high-affinity binders and suitable bioconjugates are required. In this study, haptens with opposite functionalisation sites were synthesized in order to generate high-affinity monoclonal antibodies. A direct competitive enzyme-linked immunosorbent assay with an IC50 value for the sum of sp…

BioanalysisInsecticidesmedicine.drug_classScienceEnzyme-Linked Immunosorbent AssayFood Contamination010501 environmental sciencesMonoclonal antibodyBiochemical assays01 natural sciencesArticleImmunological techniqueschemistry.chemical_compoundmedicineSpiro Compounds0105 earth and related environmental scienceschemistry.chemical_classificationWineImmunoassayResidue (complex analysis)Aza CompoundsMultidisciplinaryChromatographyQSmall molecules010401 analytical chemistryRfood and beveragesAntibodies MonoclonalBioanalytical chemistryEnolChemical safety0104 chemical sciencesEnzymechemistryMedicineSpirotetramatHaptenScientific reports
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Combined heterologies for monoclonal antibody-based immunoanalysis of fluxapyroxad

2018

Nowadays, instrumental methodologies and rapid bioanalytical techniques complement each other for the analysis of toxic chemical compounds. Fluxapyroxad was commercialized a few years ago as a fungicide and today it is being used worldwide to control a variety of pests. In the present study, the development of monoclonal antibody-based immunochemical methods for the analysis of this chemical in food samples was evaluated for the first time. Novel haptens were synthesized and protein bioconjugates were prepared. High-affinity and specific monoclonal antibodies to fluxapyroxad were generated from two haptens with alternative linker tethering sites. Haptens with linker site heterology and a st…

Bioanalysismedicine.drug_classEnzyme-Linked Immunosorbent AssayFood ContaminationFluxapyroxadMonoclonal antibody01 natural sciencesBiochemistryAnalytical ChemistryMice0404 agricultural biotechnologyLimit of DetectionElectrochemistrymedicineIc50 valuesAnimalsEnvironmental ChemistryMoietySpectroscopyChromatographymedicine.diagnostic_testChemistry010401 analytical chemistryAntibodies Monoclonal04 agricultural and veterinary sciencesAmides040401 food scienceFungicides Industrial0104 chemical sciencesFruitImmunoassayPyrazolesHaptensHaptenLinkerThe Analyst
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Evidence for shifts in the structure and abundance of the microbial community in a long-term PCB-contaminated soil under bioremediation.

2011

International audience; Although the impact of bioremediation of PCB-contaminated sites on the indigenous microbial community is a key question for soil restoration, it remains poorly understood. Therefore, a small-scale bioremediation assay made of (a) a biostimulation treatment with carvone, soya lecithin and xylose and (b) two bioaugmentation treatments, one with a TSZ7 mixed culture and another with a Rhodococcus sp. Z6 pure strain was set up. Changes in the structure of the global soil microbial community and in the abundances of different taxonomic phyla were monitored using ribosomal intergenic spacer analysis (RISA) and real-time PCR. After an 18-month treatment, the structure of th…

BioaugmentationEnvironmental Engineeringpolychlorinated biphenyls ; bioremediation ; microbial community structure ; quantitative PCR ; ribosomal intergenic spacer analysisengineering[SDV]Life Sciences [q-bio]Health Toxicology and MutagenesisRibosomal Intergenic Spacer analysis010501 environmental sciencesBiologyReal-Time Polymerase Chain Reactioncomplex mixtures01 natural sciencesenvironmentalmicroorganisme du solActinobacteriaBiostimulation03 medical and health sciencesBioremediationbioremediationSoil functionscivilEnvironmental ChemistryRhodococcusSoil Pollutantsribosomal intergenic spacer analysisWaste Management and DisposalEnvironmental Restoration and RemediationSoil Microbiology0105 earth and related environmental sciencesrelation sol microorganisme2. Zero hunger0303 health sciencessciences and ecology030306 microbiologyEcology15. Life on landbiology.organism_classificationPollutionSoil contaminationPolychlorinated BiphenylsBiodegradation EnvironmentalMicrobial population biologymicrobial community structuresoil restorationEnvironmental chemistryquantitative PCR[SDE]Environmental SciencesbacteriaJournal of hazardous materials
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Biogenic amines in fermented foods

2010

Food-fermenting lactic acid bacteria (LAB) are generally considered to be non-toxic and non-pathogenic. Some species of LAB, however, can produce biogenic amines (BAs). BAs are organic, basic, nitrogenous compounds, mainly formed through decarboxylation of amino acids. BAs are present in a wide range of foods, including dairy products, and can occasionally accumulate in high concentrations. The consumption of food containing large amounts of these amines can have toxicological consequences. Although there is no specific legislation regarding BA content in many fermented products, it is generally assumed that they should not be allowed to accumulate. The ability of microorganisms to decarbox…

Biogenic AminesDecarboxylationMedicine (miscellaneous)Food ContaminationWineBiologyLACTIC-ACID BACTERIADecarboxylationRisk AssessmentOENOCOCCUS-OENI03 medical and health scienceschemistry.chemical_compoundBiogenic amine[SDV.IDA]Life Sciences [q-bio]/Food engineeringFood microbiology[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringWINESfood fermentationLACTOCOCCUS-LACTISFermentation in food processing030304 developmental biology2. Zero hungerchemistry.chemical_classification0303 health sciencesNutrition and DieteticsTYROSINE DECARBOXYLASELACTOBACILLUS-BREVIS030306 microbiologyLactobacillus brevistoxicological effectsHISTAMINE-PRODUCING BACTERIAacid stressfood and beveragesbiology.organism_classificationLactic acidAmino acidlactic acid bacteriachemistryBiochemistryTYRAMINE PRODUCTIONESCHERICHIA-COLILactobacillaceaeFermentationFood MicrobiologyFermentationDairy ProductsMULTIPLEX PCR
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Interactive effects of increased temperature and gadolinium pollution in Paracentrotus lividus sea urchin embryos: a climate change perspectiveIntera…

2021

Gradual ocean warming and marine heatwaves represent major threats for marine organisms already facing other anthropogenic-derived hazards, such as chemical contamination in coastal areas. In this study, the combined effects of thermal stress and exposure to gadolinium (Gd), a metal used as a contrasting agent in medical imaging which enters the aquatic environment, were investigated in the embryos and larvae of the sea urchin Paracentrotus lividus. Embryos were exposed to six treatments of three temperatures (18 °C, 21 °C, 24 °C) and two Gd concentrations (control: 0 μM; treated: 20 μM). With respect to developmental progression, increased temperature accelerated development and achievemen…

BiomineralizationMetal contaminationGlobal warmingAutophagyApoptosisSettore BIO/06 - Anatomia Comparata E CitologiaCellular biomarkers
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