Search results for " Cultivation"

Prove di coltivazione di Hypericum perforatum in ambiente mediterraneo

2014

La possibilità di introduzione dell’iperico negli ordinamenti colturali mediterranei richiede la definizione di numerosi aspetti relativi alla tecnica di coltivazione, il cui approfondimento permetterebbe di ottimizzare le rese sia sul piano della quantità che della qualità, rispettando al contempo il criterio della massima efficienza nell’uso delle risorse produttive. Accessioni di H. perforatum ottenute da seme proveniente da tre diverse aree italiane (nord-Trento, centro-Siena e sud-Agrigento) sono state coltivate sia in pieno campo che in vaso. La raccolta delle sommità fiorite è stata effettuata tra giugno e luglio dell’anno successivo a quello della semina (massima fioritura). Contemp…

Biologically active organic compounds, especially plant promoters, in algae extracts and their potential application in plant cultivation

2015

Scientific efforts taken during the past decades undoubtedly have proven that algae are organisms wealthy in various chemical substances such as carbohydrates, proteins, and minerals, as well as polysaccharides, polyphenols, phlorotannins, pigments, unsaturated fats, sterols, and of course growth promoting substances like phytohormones. It is noteworthy that among the many biologically active compounds obtained from seaweeds, plant hormones seem to be the most essential for enhancing the growth and development of crop plants. This fact is well reflected in over 60 years of the long history of controlled application of algae origin products as natural fertilizers in crop production. Neverthe…

Effect of grafting on yield and quality of eggplant (Solanum melongena L.)

2013

Eggplants have fruits with different sizes, shapes and colours, according to the cultivar. Skin colour is due to anthocyanins, pigments located in the cell vacuole of fruit skin that belong to phenolic flavonoids, a powerful antioxidants group. Environmental conditions and growing techniques may influence fruits characteristics and their content of phenolic compounds. Grafting is a non chemical alternative for overcoming the effects of intensive and continuous cropping. The rootstocks preferred for eggplant are hybrids of tomato or tomato KVFN. Also species taxonomically close, as Solanum torvum, have been used and showed good vigour, compatibility and resistance to wilt disease. Informatio…

Seaweed Extract Improves Lagenaria siceraria Young Shoot Production, Mineral Profile and Functional Quality

2021

Vegetable landraces represent the main source of biodiversity in Sicily. Lagenaria siceraria is appreciated by Southern Mediterranean consumers for its immature fruits and young shoots. Plant-based biostimulants supply, such as seaweed extract (SwE), is a contemporary and green agricultural practice applied to ameliorate the yield and quality of vegetables. However, there are no studies concerning the effects of SwE on L. siceraria. The current study evaluated the effects of SwE foliar application (0 or 3 mL L−1) on five L. siceraria landraces (G1, G2, G3, G4 and G5) grown in greenhouses. Growth traits, first female flower emission, fruit yield, young shoot yield, fruit firmness, young shoo…

EFFECTS OF DIFFERENT FERTILIZATION LEVELS ON IBERIS SEMPERFLORENS POT CULTURE

2013

The genus Iberis (family Brassicaceae) includes 30 species of annual and perennial herbs and subshrubs that grow in a wide area from western and central Europe to the Mediterranean Basin. IberissemperflorensL. is a perennial evergreen subshrub (30-60 cm high) endemic to southern Italy and Sicily. Due to its abundance of white flowers and extensive flowering period occurring during the winter months, the species has good potential for pot cultivation and outdoor ornamental use in Mediterranean-type climates. Reliable and efficient propagation methods for I. semperflorens nursery production have been determined. However, there are limited information on cultural techniques of this winter flow…

Inhibition of herpesvirus DNA synthesis by 9-beta-D-arabinofuranosyladenine in cellular and cell-free systems.

1977

9-beta-D-Arabinofuranosyladenine 5'-triphosphate (ara-ATP) is an inhibitor both of DNA polymerase-alpha and -beta from noninfected rabbit kidney cells and of the DNA-dependent DNA polymerase induced by herpes simplex virus Type 1 (strain IES). The studies were performed with partially purified enzymes, and each of the different polymerase preparations contained only one DNA-dependent DNA polymerase species. These enzymes were inhibited in a competitive manner. The HSV-induced DNA-dependent DNA polymerase was 39-fold more sensitive to ara-ATP than was cellular DNA polymerase-beta and 116-fold more sensitive than cellular DNA polymerase-alpha. The affinity of the HSV-induced enzyme for ara-AT…

HOMEMADE SLOW-ACTION FERTILIZERS, AS AN ECONOMIC SOLUTION FOR ORGANIC FOOD PRODUCTION

2017

Organic plant cultivation, especially those intended for human consumption, poses new requirements for gardening. It is recommended to use organic slow-action fertilizers, which provide doses of nutrients essential for plants for a long time. Particularly valuable fertilizers are those that arise within the household, due to their high quality and the absence of costs associated with their purchase and transport. Organic matter contained in the food industry waste or arising in households, in the absence of contamination by other types of waste, can be used for self-production of organic fertilizer. The paper presents the results of testing organic fertilizers, which you can make yourself, …

The influence of proper vine pruning techniques on crop formation and quality of the grapes

2018

We have established the importance of proper vine pruning techniques depending on individual grape variety characteristics and its influence on crop formation and quality of the grapes. The technique of studying the influence of the length of the vine pruning on the qualitative indices of the fruit of the grapes has been proposed. Field research was carried out in 2014-2016. Agricultural technology in the experiment is commonly used for forest-steppe. The vines are planted on the plot without irrigation, the shape of the shrubs is harp multy sleeved with a knot of substitution, sheltered on a vertical trellis of 1.5 m heigh. The methods that can be used to increase the yield of grape variet…

Lanstyák István A nyelvi babonák életerejéről című cikkéről

2010

Influence of cultivation techniques and use of two nutritive solution with different electrical conductivity on the production and quality of cucumbe…

2009

The most suitable techniques and use of F1 hybrids enable greenhouse production to achieve high yields, with crops all year round. In Sicily, greenhouse production of cucumber is for fresh use (slicers), producing large fruit. The cultivation technique most suited to greenhouses is the vertical single stem. However, an innovative technique being proposed is of cultivation on a trellis, eliminating lower branches, and training the remaining branches upwards (vertical shoot positioning, VSP). Cucumbers in the south of Italy are grown as the main crop or as a catch crop between 2 main crops. The crop should be rotated on the same soil only after 3-4 years with another crop, unless the land is …