Search results for " Fish"

showing 10 items of 1414 documents

Small-scale shrimp fisheries bycatch: a multi-criteria approach for data-poor situations

2020

Abstract Bycatch and discards from small-scale fisheries (SSF) are usually ignored when compared with industrial fisheries, not only by policy-makers, but also by scientists. Therefore, SSF social, economic and ecological impacts are poorly known and especially in the context of incidental catches, regardless of whether they become bycatch or discards. Such neglect is worrisome due to the role that SSF play in food security and poverty alleviation, particularly in coastal and rural communities in developing countries. In this study, a combination of sampling data and the fishers' behavior (specifically the basis of their decision on where to fish) were used. Bayesian models were applied to …

0106 biological sciencesEconomics and EconometricsFishingFishers' behaviorContext (language use)Management Monitoring Policy and LawAquatic Science01 natural sciencesCentro Oceanográfico de MurciaPesqueríasBayesian modelsGeneral Environmental ScienceFood security010604 marine biology & hydrobiologyShrimp fisherySubsistence agriculture04 agricultural and veterinary sciencesLivelihoodDiscardsBycatchFisheryGeographyEconomic incentives040102 fisheries0401 agriculture forestry and fisheriesLaw
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Impediments to fisheries recovery in Canada: Policy and institutional constraints on developing management practices compliant with the precautionary…

2020

The status of many Canadian fisheries is poor, a consequence of inadequate implementation of sustainable fishery policy within the context of the Precautionary Approach (PA). A key component of implementation lies with the provision of science advice. Scientists are responsible for advising on options likely to meet policy intent and objectives. Here, we examine PA-compliance in the role of science in Canada's fisheries management decision-making. We distinguish science-based from science-determined decisions and processes. Science-based decisions emerge from consultation processes involving stakeholders; science need not always have a clear and accountable role that can be transparently se…

0106 biological sciencesEconomics and EconometricsScience adviceProcess (engineering)Context (language use)Management Monitoring Policy and LawAquatic Science01 natural sciencesEnvironmental Economics and Natural ResourcesFisheries managementCredibilitymedia_common.cataloged_instance14. Life underwaterEuropean unionManagement practicesGeneral Environmental Sciencemedia_common010604 marine biology & hydrobiologyScientific credibilitySustainable fishery04 agricultural and veterinary sciencesSustainable fisheries frameworkFisheryPrecautionary approachAccountability040102 fisheries0401 agriculture forestry and fisheriesBusinessFisheries managementLawCommon fisheries policyMilieueconomie en Natuurlijke HulpbronnenMarine Policy
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Eliciting expert knowledge to inform stock status for data-limited stock assessments

2019

Data-limited fisheries are a major challenge for stock assessment analysts, as many traditional data-rich models cannot be implemented. Approaches based on stock reduction analysis offer simple ways to handle low data availability, but are particularly sensitive to assumptions on relative stock status (i.e., current biomass compared to unperturbed biomass). For the vast majority of data-limited stocks, stock status is unmeasured. The present study presents a method to elicit expert knowledge to inform stock status and a novel, user-friendly on-line application for expert elicitation. Expert opinions are compared to stock status derived from data-rich models. Here, it is evaluated how expert…

0106 biological sciencesEconomics and EconometricsStock assessmentstock statusstock-assessmentManagement Monitoring Policy and LawAquatic Sciencekalastuksenhoito01 natural sciencesRisk neutralasiantuntijatExperience levelStock (geology)General Environmental ScienceData limitedActuarial sciencetietovarannotkalakannat010604 marine biology & hydrobiologydata-limitedExpert elicitation04 agricultural and veterinary sciencesData availabilitykalastusexpert elicitationdatafisheries management040102 fisheriesta11810401 agriculture forestry and fisheriesFisheries managementPsychologyLawMarine Policy
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Filling gaps: closing the life cycle of the endangered Mediterranean limpet Patella ferruginea Gmelin, 1791 (Gastropoda, Patellidae)

2020

Several reproductive issues and the larval development of the ferruginous limpet, Patella ferruginea Gmelin, 1791, an endangered species endemic from the western Mediterranean Sea, were studied to fill gaps in the knowledge of its life cycle. Average diameter of mature oocytes was 141.83 μm and mean oocyte density in the ovary was 283,800 oocytes/gram. No significant correlations were found between both oocyte diameter or density and female shell length. Female fecundity (number of oocytes per gonad) was significantly correlated with shell length and varied between 189,200 oocytes in a 40.0 mm female and 5,019,200 oocytes in an 86.4 mm female. However, there was considerable variability, in…

0106 biological sciencesEnvironmental EngineeringGonadGastropodaZoologyConservationAquatic SciencefecundationMediterraneanOceanography01 natural sciencesEndangered speciesreproductionlarval developmentHuman fertilizationPatella ferruginea637medicineMolluscaEcology Evolution Behavior and SystematicsbiologyPatellidae010604 marine biology & hydrobiologyLimpet04 agricultural and veterinary sciencesbiology.organism_classificationOocyteFecunditySpermPatella ferrugineamedicine.anatomical_structureMollusca040102 fisheries0401 agriculture forestry and fisheriesconservation.
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Designer ecosystems : A solution for the conservation-exploitation dilemma

2016

Increase in human population is accelerating the rate of land use change, biodiversity loss and habitat degradation, triggering a serious threat to life supporting ecosystem services. Existing strategies for biological conservation remain insufficient to achieve a sustainable human-nature relationship and this situation has fueled a debate on the conservation-exploitation dilemma. We need to devise novel strategies, in a mutually inclusive way, which can support biological conservation and secure economic development of deprived populations. Here we propose the use of designer ecosystems which can ensure ecological sustainability while providing ample and some new means of livelihood to loc…

0106 biological sciencesEnvironmental EngineeringPopulationEnvironmental pollutionCommunityConservationManagement Monitoring Policy and Law010603 evolutionary biology01 natural sciencesEcosystem servicesEcosystem diversityeducationEnvironmental planningEcosystemNature and Landscape Conservationeducation.field_of_studybusiness.industryEnvironmental resource managementExotic invasion04 agricultural and veterinary sciencesBiodiversityBodemfysica en LandbeheerLivelihoodDilemmaSoil Physics and Land ManagementHabitat destructionSustainabilityRestorationSustainability040103 agronomy & agriculture0401 agriculture forestry and fisheriesbusinessEcological Engineering
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Use of Plant Water Extracts for Weed Control in Durum Wheat (Triticum turgidum L. Subsp. durum Desf.)

2020

The use of plant water extracts to control weeds is gaining attention in environmentally-friendly agriculture, but the study of the effect that such extracts may exert on the yield of durum wheat is still unexplored. In 2014 and 2016, the herbicidal potential of several plant water extracts was field tested on durum wheat (cv Valbelice). In 2014, extracts obtained from Artemisia arborescens, Rhus coriaria, Lantana camara, Thymus vulgaris, and Euphorbia characias were used, whereas in 2016 only A. arborescens and R. coriaria were tested as &ldquo

0106 biological sciencesEuphorbia characiasLantana camaraPlant water extract01 natural scienceslcsh:AgriculturebioherbicidesCoriariaAllelopathybiologyfungicereal cropslcsh:Sfood and beverages04 agricultural and veterinary sciencesWeed controlArtemisia arborescensbiology.organism_classificationplant water extractsSettore AGR/02 - Agronomia E Coltivazioni ErbaceeHorticultureCereal cropRhus coriariaallelopathy040103 agronomy & agriculture0401 agriculture forestry and fisheriesBioherbicideWeedAgronomy and Crop Science010606 plant biology & botanyweed managementAgronomy
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Natural Forest Management in Neotropical Mountain Rain Forests — An Ecological Experiment

2008

In tropical forests, the first step in the destruction cycle is usually the over-exploitation of high value timber, leading not only to extinction of the extracted species (Silva Matos and Bovi 2002) but also to the conversion of the forests into pastures in many cases (Wunder 1996b). In many highlands of Ecuador the productivity of the pastures is depleted due to the invasion of bracken fern (see Chapter 28 in this volume), which finally leads again to the conversion of primary forests by local farmers (Paulsch et al. 2001; Hartig and Beck 2003). This process usually is accompanied by loss of biodiversity (Brooks et al. 200 I), increased erosion, changes of hydrology (Bruijnzel 2004), and …

0106 biological sciencesExtinctionbiologyAgroforestryEcologySustainable forest managementBiodiversityForestry04 agricultural and veterinary sciencesRainforest15. Life on landbiology.organism_classification010603 evolutionary biology01 natural sciencesGeographyProductivity (ecology)Deforestation040103 agronomy & agriculture0401 agriculture forestry and fisheriesFernBracken
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Lake eutrophication and brownification downgrade availability and transfer of essential fatty acids for human consumption

2016

Article

0106 biological sciencesFISH COMMUNITY STRUCTUREDOCEnvironmental change01 natural sciencesPredatory fishEnvironmental Science(all)EUDIAPTOMUS-GRACILISEnvironmental change; Human nutritionahvenFood sciencePERCH PERCA-FLUVIATILISBiomassfosforilcsh:Environmental sciencesGeneral Environmental ScienceTrophic level2. Zero hungerlcsh:GE1-350PerchBiomass (ecology)FINNISH LAKESBOREAL LAKESbiologyEcologyHuman nutritionFatty AcidsFishesfood and beveragesPhosphorusEutrophicationEicosapentaenoic acid6. Clean waterFood webDHAEicosapentaenoic Acid1181 Ecology evolutionary biologyFatty Acids Unsaturatedlipids (amino acids peptides and proteins)PLANKTONIC ALGAEPerchFood ChainDocosahexaenoic Acidsta1172010603 evolutionary biologyPhytoplanktonAnimalsHumansDISSOLVED ORGANIC-CARBON14. Life underwaterhuman nutritionFatty Acids Essential010604 marine biology & hydrobiologyfungiEUROPEAN LAKESEPA15. Life on landbiology.organism_classificationLakesAquatic food webs13. Climate actionPerchesEURASIAN PERCHPhytoplanktonta1181EutrophicationFRESH-WATER MICROALGAE
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An Appraisal of Calcium Cyanamide as Alternative N Source for Spring-Summer and Fall Season Curly Endive Crops: Effects on Crop Performance, NUE and …

2020

A two-year study was conducted in both spring-summer and fall seasons to evaluate calcium cyanamide (CaCN2) as an alternative nitrogen (N) source for curly endive (Cichorium endivia L. var. crispum) grown in a Mediterranean environment. Four types of N applications were administered: (i) pre-transplanting base application of 100 kg N ha&minus

0106 biological sciencesFertigationCaCNAmmonium nitrate2cultivation seasonchemistry.chemical_elementSettore AGR/04 - Orticoltura E FloricolturaCaCN201 natural sciencesCroplcsh:Agriculturechemistry.chemical_compoundAnimal scienceCichorium endiviaDry matterCichorium endivia L. var. crispumFunctional propertieleafy green vegetablesMathematicsfunctional propertiesLeafy green vegetableCalcium cyanamidelcsh:S04 agricultural and veterinary sciencesCaCN<sub>2</sub>Ascorbic acidNitrogenSettore AGR/02 - Agronomia E Coltivazioni Erbaceechemistry<i>Cichorium endivia</i> L. var. <i>crispum</i>040103 agronomy & agriculture0401 agriculture forestry and fisheriesAgronomy and Crop Sciencenitrogen fertilizer010606 plant biology & botanyAgronomy
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Water Status and Yield Response to Deficit Irrigation and Fertilization of Three Olive Oil Cultivars under the Semi-Arid Conditions of Tunisia

2019

Sustainability of olive production is possible by adopting the modern techniques of irrigation and fertilization. In Tunisia, olive trees are usually cultivated in poor soils, under semi-arid conditions characterized by water scarcity. This study investigated the effects of different water supply and fertilization on leaf water status and crop yield of three different olive oil varieties cultivated in central Tunisia, during four experimental seasons (2014&ndash

0106 biological sciencesFertigationIrrigationfertigationGeography Planning and DevelopmentDeficit irrigationTJ807-830Growing seasonManagement Monitoring Policy and LawTD194-19501 natural sciencesRenewable energy sourceschemlaliand koroneiki olive oil varietiesSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-Forestaliwater use efficiency (WUE)GE1-350CultivarWater-use efficiencychetouimidday leaf water potentialdeficit irrigationEnvironmental effects of industries and plantsRenewable Energy Sustainability and the EnvironmentCrop yield04 agricultural and veterinary sciencesand koroneiki olive oil varietieOlive treesEnvironmental sciencesHorticulture040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental science010606 plant biology & botanySustainability
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