Search results for " Humidity"

showing 10 items of 178 documents

Influence of the physical state of water on the barrier properties of hydrophilic and hydrophobic films.

2000

Water transfer through different films, as a function of the physical state of water in contact with the film, the relative humidity difference, and the water vapor pressure difference, was investigated. The films were two synthetic packagings (hydrophobic polyethylene and hydrophilic cellophane) and an edible film. The physical state of water affects water sensitive films, such as cellophane, inducing a higher liquid water transfer due to interactions with the polymer. For hydrophobic polymers, such as polyethylene, neither the physical state of water nor the relative humidity has an influence on the water permeability. In complex system, such as an edible film composed of hydrophilic part…

chemistry.chemical_classificationChromatographyWater activityChemistryCellophaneSurface PropertiesVapour pressure of waterFood PackagingTemperatureCellophaneWaterGeneral ChemistryPolymerPolyethylenePermeabilitylaw.inventionchemistry.chemical_compoundChemical engineeringlawPolyethylenePhase (matter)Relative humidityVolatilizationGeneral Agricultural and Biological SciencesWater vaporJournal of agricultural and food chemistry
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Polymer-doped UHF RFID tag for wireless-sensing of humidity

2012

Passive UHF RFID tags, beside item labelling, are also able to exploit capability of sensing the physical state of the tagged object as well as of the surrounding environment. Here a family of polymer-doped tags are proposed and fully characterized for the detection of ambient humidity. A sensitive chemical species based on PEDOT:PSS is used to dope a properly shaped slot carved into a folded-like patch tag. The communication and sensing capabilities of the radio-sensor are investigated by means of simulation and measurements showing how to control and balance above opposite requirements by dosing the quantity of sensitive material. The device could have interesting application in the asses…

chemistry.chemical_classificationComputer sciencebusiness.industryRFID sensor humidityHumidityPolymerChemical speciesUltra high frequencyPEDOT:PSSchemistryAmbient humidityElectronic engineeringWirelessbusinessSensitivity (electronics)2012 IEEE International Conference on RFID (RFID)
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Adsorption of water vapor by poly(styrenesulfonic acid), sodium salt: isothermal and isobaric adsorption equilibria

2004

Abstract Air conditioning and dehumidifying systems based on sorption on solids are of great interest, especially in humid climates, because they allow reduction of thermal loads and use of chlorofluorocarbons. Previous studies have shown that hydrophilic polymers such as sulfonic polymers can have very high performance in water adsorption from air. The aim of this study was to characterize the water vapor adsorption properties of fully sulfonated and monosulfonated poly(styrenesulfonic acid), sodium salt, and to elucidate the mechanism of adsorption on these materials. Adsorption isotherms have been determined by TGA between 298 and 317 K for pressures ranging from 0.1 to 45 hPa. They have…

chemistry.chemical_classificationCondensationEnthalpySorptionPolymerSurfaces Coatings and FilmsElectronic Optical and Magnetic MaterialsBiomaterialsColloid and Surface ChemistryAdsorptionchemistryChemical engineeringDesorptionOrganic chemistryRelative humidityWater vaporJournal of Colloid and Interface Science
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Environment Humidity Effect on the Weight of Carbonized Na-Al-Si Glass Fabrics Recovery after Heating

2015

Na-Al-Si glass fabrics fibres contain Na+ ions that diffuse to its surface and along with CO2 and H2O from atmosphere create here the shell of carbonate hydrates. The heating of fabric leads to weight loss by evolving these substances. In this work the results of weight recovery study at room relative humidity (20% – 50%) and elevated humidity (near 70%) of fabrics after its heating at different temperatures (70°C – 150°C) are compared. The experiments shoved the different weight recovery kinetics. The initial exponential stages up to 0.3 h – 0.5 h of the both recoveries are associated with water absorption and differ by its levels. In a case of lower environment humidity the later weight i…

chemistry.chemical_classificationMaterials scienceAbsorption of waterMoistureAnalytical chemistryHumidityhumanitieschemistry.chemical_compoundchemistryCarbon dioxideCarbonateCompounds of carbonRelative humidityComposite materialAbsorption (chemistry)IOP Conference Series: Materials Science and Engineering
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Methylcellulose-Based Edible Films and Coatings:  2. Mechanical and Thermal Properties as a Function of Plasticizer Content

1997

Several edible films based on methylcellulose and polyethylene glycol 400 (PEG400) were prepared and stored until equilibration at different relative humidities. Tensile stress−strain curves show very different behaviors as a function of PEG400 and relative humidity. Tensile strength strongly depends on relative humidity and then on water content, more than on PEG400 content. On the contrary, elongation is dependent both on water and PEG400. These differences correspond to the glass transition of the polymer, which affects the elongation more than the tensile strength. However, from DSC measurements, it appears that the PEG400 has no or a very low compatibility with the methylcellulose matr…

chemistry.chemical_classificationMaterials sciencePlasticizerGeneral ChemistryPolymerPolyethylene glycolchemistry.chemical_compoundDifferential scanning calorimetrychemistryPolymer chemistryUltimate tensile strengthRelative humidityElongationComposite materialGeneral Agricultural and Biological SciencesGlass transitionJournal of Agricultural and Food Chemistry
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EFFECT OF MOISTURE ON THE BULK PROPERTIES OF SALTED POLY(CAPROAMIDE).

1980

The glass-transition temperature (Tg) and the elastic modulus of nylon-6 and its mixtures with 4% w/w LiCl and with 2% LiCl+3% LiBr were investigated. In one set of experiments care was taken to avoid absorption of moisture during the measurements. In another set of experiments, samples were exposed to atmospheric humidity for different lengths of time. Both unoriented and oriented specimens were investigated. The presence of 4% LiCl almost doubles the amount of moisture absorbed at equilibrium by nylon-6. The Tg was found to be greatly affected by the moisture content and by salt type. When strict precautions to exclude moisture are taken, the addition of 4% LiCl raises the Tg of nylon-6 b…

chemistry.chemical_classificationMoistureAtmospheric moistureChemistryCaproamideGeneral EngineeringAnalytical chemistrySalt (chemistry)Absorption (chemistry)Composite materialWater contentElastic modulusAtmospheric humidity
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Temperature influence on moisture transfer through synthetic films

2000

Abstract Water transfer through films was investigated as a function of the temperature, the physical state of water and the relative humidity (RH) difference. The films were two synthetic packagings: a hydrophobic one, the polyethylene, a hydrophilic one, the cellophane. Some phenomena which could occur at low temperatures were discussed, such as polymer structure change due to mechanical relaxation or network plasticisation and modification of the penetrant diffusion at its melting temperature. But it seems that the comparison of water permeabilities (WPs) with temperature, especially at subzero temperatures, requires the correction of their calculation with the difference of water chemic…

chemistry.chemical_classificationWater activityVapour pressure of waterCellophaneFiltration and SeparationPolymerPolyethyleneBiochemistrylaw.inventionchemistry.chemical_compoundMembraneChemical engineeringchemistrylawOrganic chemistryGeneral Materials ScienceRelative humidityPhysical and Theoretical ChemistryWater vaporJournal of Membrane Science
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A new equipment to measure the combined effect of humidity, temperature, mechanical stress and UV exposure on the creep behaviour of polymers

2008

To be able to study and predict the physical properties of a polymeric material under different environmental conditions is very important. Moisture, UV irradiation, thermal and mechanical stresses can dramatically change the characteristics of the material and hinder some specific applications. In this work, a new equipment able to perform creep tests under different environmental conditions (temperature, humidity, stress) is presented. Some preliminary results are also presented using a sample of polyamide 6. As this polymer is sensitive to all these variables, it is appropriate to verify the effectiveness of the new instrument.

chemistry.chemical_classificationWork (thermodynamics)Materials sciencePolymers and PlasticsMoistureOrganic ChemistryHumidityPolymerAgeing New equipment Photo degradation Creep UV exposure Humidity effectsStress (mechanics)chemistryCreepThermalIrradiationComposite material
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Water Adsorption Characteristics of Acyclic Oligosaccharides of α-Gluose Studied by Near Infrared Spectroscopy

2013

The adsorption properties of water molecules on maltooligosaccharides are attributed to the OH groups of the glucose rings in maltooligosaccharides. The water molecules are adsorbed onto OH groups by hydrogen bond formation. Near infrared spectroscopic and gravimetric techniques were used in analysing the adsorption characteristics of maltooligosaccharides. Near infrared spectra of the dry maltooligosaccharides were acquired during the adsorption of wa- ter molecules at a relative humidity of 50%. The amounts of water adsorbed by the samples were also recorded by an ana- lytical balance. Second derivative techniques were used in decomposing the OH combination frequency of the adsorbed water…

chemistry.chemical_compoundAdsorptionProperties of waterchemistryPeriod (periodic table)Hydrogen bondInorganic chemistryMaltotrioseMoleculeGravimetric analysisOrganic chemistryRelative humidityThe Open Spectroscopy Journal
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Sorption kinetic of aroma compounds by edible bio-based films from marine-by product macromolecules: Effect of relative humidity conditions

2019

International audience; Edible films based on gelatin and chitosan have high gas and aroma barrier properties. This study focused on their capability to sorbed/retain aroma compounds (1-hexanal, 2-hexen-1-ol, 1-hexanol, 3-hexanone and phenol) at three relative humidity level (≤2%, 53% or 84% RH). Whatever the relative humidity condition, the order of sorption is keton (3-hexanone) < aldehyde (1-hexanal) < aliphatic alcohols (2-hexen-1-ol and 1-hexanol) < phenol. This order could be related to the intrinsic chemical properties of aroma compounds. The increase in moisture enhanced the sorption at the highest RH for all the aroma compounds. However, a competition between water and aliphatic al…

food.ingredientChromatography GasAntiplasticization030309 nutrition & dieteticsActive edible filmsGelatinStructure propertiesAnalytical Chemistry03 medical and health scienceschemistry.chemical_compound0404 agricultural biotechnologyfood[SDV.IDA]Life Sciences [q-bio]/Food engineeringPhenolRelative humidityAroma0303 health sciencesChitosanVolatile Organic CompoundsAroma sorptionMoisturebiologyCalorimetry Differential ScanningPhenolChemistryPlasticizationPlasticizerTemperatureSorptionHumidity04 agricultural and veterinary sciencesGeneral MedicineKetonesbiology.organism_classification040401 food scienceKinetics13. Climate actionAlcoholsGelatinAdsorptionGlass transitionGlass transitionFood ScienceNuclear chemistry
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