Search results for " Identification"

showing 10 items of 707 documents

Force/Torque-Sensorless Joint Stiffness Estimation in Articulated Soft Robots

2022

Currently, the access to the knowledge of stiffness values is typically constrained to a-priori identified models or datasheet information, which either do not usually take into ac- count the full range of possible stiffness values or need extensive experiments. This work tackles the challenge of stiffness estimation in articulated soft manipulators, and it proposes an innovative solution adding value to the previous research by removing the necessity for force/torque sensors and generalizing to multi-degree- of-freedom robots. Built upon the theory of unknown input-state observers and recursive least-square algorithms, the solution is independent of the actuator model parameters and its in…

Human-Computer InteractionControl and OptimizationArtificial IntelligenceControl and Systems EngineeringMechanical EngineeringBiomedical EngineeringComputer Vision and Pattern RecognitionComputer Science ApplicationsCalibration and identification compliant joints and mechanisms flexible robots safety in HRI.
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Leaf and stem anatomy in eight Hypericum species (Clusiaceae).

2013

Abstract - Foliar micromorphology, epicuticular wax morphology and anatomical features of leaves and stem, particularly secondary xylem, were examined with light microscopy, general and histochemical staining and scanning electron microscopy in eight Hypericum species. Outer tegument tissue and type of secondary xylem are determining characteristics. Secondary xylem is ring-porous in H. perforatum, H. perfoliatum, H. tetrapterum, H. triquetrifolium, H. androsaemum and H. hircinum. In H. aegypticum and H. pubescens xylem is diffuse-porous, which is considered to be a more primitive type. These characteristics may be considered an additional criterion for species identification.

Hypericum speciesbiologyXylemClusiaceaePlant ScienceAnatomyViral tegumentbiology.organism_classificationAnatomy epiderma epicuticular wax Hypericum morphology SEM stem xylemHistochemical stainingepicuticular waxEpicuticular waxepidermaBotanymorphologySEMSpecies identificationxyemstemAnatomyHypericumEcology Evolution Behavior and SystematicsHypericumAnatomy; epiderma; epicuticular wax; Hypericum; morphology; SEM; stem; xylem
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National identity predicts public health support during a global pandemic

2022

Funder: Research Council of Norway through its Centres of Excellence Scheme, FAIR project No 262675

IMAGEHealth BehaviorCOVID-19 ; national identity ; public health ; pandemic ; cross-culturalCollective narcissismSettore SECS-P/02 - Politica Economicahealth behaviorSociologyRA0421 Public health. Hygiene. Preventive MedicineSettore SECS-P/01 - Economia Politicapublic health behaviours COVID-19 collective behaviourPublic health[SHS.SOCIO]Humanities and Social Sciences/SociologySocial IdentificationQ/706/689/477/2811articleSocial identityPublic Health Global Health Social Medicine and Epidemiology[SHS.ECO]Humanities and Social Sciences/Economics and Finance3142 Public health care science environmental and occupational healthVDP::Medisinske Fag: 700::Helsefag: 8005141 SociologySettore SECS-P/03 - Scienza delle Finanze/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_beingNational identityHumanCross-Cultural ComparisonBF PsychologyScienceCOVID-19 pandemicBFnational narcissismHV Social pathology. Social and public welfare. CriminologyCOVID-19; Cross-Cultural Comparison; Health Behavior; Humans; Leadership; Pandemics; Public Health; SARS-CoV-2; Self Report; Social Identification; Social ConformityHuman development/692/699/255/2514SDG 3 - Good Health and Well-beingSocial ConformityHuman behaviournational identitypolitical ideologyHumansCOLLECTIVE NARCISSISMSOCIAL IDENTITYPandemicsMCCPandemicIDENTIFICATIONSARS-CoV-2COVID-19DAS[SHS.SCIPO]Humanities and Social Sciences/Political scienceCoronavirusMODELLeadershipFolkhälsovetenskap global hälsa socialmedicin och epidemiologiViral infectionIdenficationImageRA Public aspects of medicine[SDV.SPEE]Life Sciences [q-bio]/Santé publique et épidémiologieHuman medicineSelf ReportRAModel
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The impact of Information Technology on the identification of species and archiviation of taxonomic and floristic data.

2007

In plant taxonomy, classification aims at reconstructing an evolutionary history, usually represented by means of phylogenetic trees. The approach followed by the classification is hierarchical, and rather in coherence with the dichotomies traditionally used for identifying a certain species. But classification and identification are different, since the latter just aims at finding the name of a specimen, eventually in order to get information on it. There are many ways to identify a specimen: to trace it back to its origin, by following the bifurcations of its phylogenetic tree is one possibility, but not always the easiest and quickest one. This theme has been touched during the symposium…

IT Flora interactive identification tools virtual herbarium
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Applications of the Alcohol Use Disorders Identification Test (AUDIT) in Distinct Health Areas

2019

Abstract This chapter provides an updated vision of the contexts in which the psychometric viability of the AUDIT has been evaluated during this century. This has permitted the identification of why, where, and how this screening method, as well as its most well-known abridged version (the AUDIT-C), is being used in different socio-sanitary areas. Throughout the chapter, appropriate recommendations are offered for all professionals wishing to use these instruments, while also pointing out potential future research lines.

Identification (information)Alcohol Use Disorders Identification TestApplied psychologyScreening methodAuditPsychology
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Simulation and Parameter-Identification of the Closed-Loop Cardiovascular System by the Use of a Nonlinear Mathematical Model

1981

Abstract A non-linear model of human cardio-vascular system, which includes the short-term pressure regulation mechanism was mathematically derived and implemented on a PDP-11/45 in a block-oriented, interactive programming language. In this way the behaviour of the arterial and venous pressures, cardiac output, stroke volume, total peripheral resistance and heart-rate under ergometric workload was studied by simulation, and experimentally proved, that the model matches the system with good accuracy. In a second phase the parameters of the model were identified by the use of the output-error method. For this purpose a non-linear system identification programming package was applied. The par…

Identification (information)Nonlinear systemInteractive programmingNonlinear system identificationControl theoryComputer scienceSystem identificationPhase (waves)WorkloadClosed loopIFAC Proceedings Volumes
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Identification and validation of quasispecies models for biological systems

2009

An identification procedure for biological systems cast as quasi-species models is proposed. Their identification is a challenging problem because of the bilinear dependence on the parameters and their physical constraints. The proposed solution is within the framework of set-membership identification. %The bilinear dependence on parameters of the model and their physical constraints make the present issue challenging. We determine an estimate of the model parameters together with their interval of variability (Uncertainty Intervals), taking into account all the physical constraints. Invalidation/validation is performed on the basis of the predictive capability of the estimated models. The …

IdentificationGeneral Computer ScienceBasis (linear algebra)Systems Biology; Identification; Validation; Set MembershipComputer scienceSystems BiologyMechanical EngineeringSystems biologySystem identificationBilinear interpolationViral quasispeciesInterval (mathematics)Set MembershipSystems Biology Identification Validation Set MembershipSet (abstract data type)Identification (information)Settore ING-INF/04 - AutomaticaControl and Systems EngineeringValidationElectrical and Electronic EngineeringAlgorithm
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Model Identification of a Network as Compressing Sensing

2013

In many applications, it is important to derive information about the topology and the internal connections of dynamical systems interacting together. Examples can be found in fields as diverse as Economics, Neuroscience and Biochemistry. The paper deals with the problem of deriving a descriptive model of a network, collecting the node outputs as time series with no use of a priori insight on the topology, and unveiling an unknown structure as the estimate of a "sparse Wiener filter". A geometric interpretation of the problem in a pre-Hilbert space for wide-sense stochastic processes is provided. We cast the problem as the optimization of a cost function where a set of parameters are used t…

IdentificationReduced modelTheoretical computer scienceGeneral Computer ScienceDynamical systems theoryComputer scienceNetworkTopology (electrical circuits)Dynamical Systems (math.DS)Systems and Control (eess.SY)Set (abstract data type)symbols.namesakeFOS: MathematicsFOS: Electrical engineering electronic engineering information engineeringElectrical and Electronic EngineeringMathematics - Dynamical SystemsMathematics - Optimization and ControlMathematics - General TopologySparsificationMechanical EngineeringWiener filterSystem identificationGeneral Topology (math.GN)Function (mathematics)Compressive sensingIdentification (information)Compressed sensingControl and Systems EngineeringOptimization and Control (math.OC)symbolsIdentification; Sparsification; Reduced models; Networks; Compressive sensingComputer Science - Systems and Control
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Evolution of fermenting microbiota in tarhana produced under controlled technological conditions

2011

PubMedID: 21839387 The purpose of this study was to evaluate the evolution of lactic acid bacteria (LAB) and yeasts during the fermentation of tarhana produced with some pasteurised ingredients and carried out at 30 and 40 °C. The chemical parameters were those typical for tarhana production. Coliform bacteria were not detected during fermentation, while LAB and yeasts were in the range 10 7-10 8 colony forming units (CFU) g -1. Plate counts showed an optimal development of both fermenting microbial groups and the differences in cell concentrations were not significant (P > 0.05). LAB were isolated during fermentation and grouped on the basis of phenotypic and polymorphic characteristics…

IdentificationTurkeyMicrobiologyMicrobiologyEvolution Molecularchemistry.chemical_compoundTarhana23S ribosomal RNAYeastsLactic acid bacteriabiologyLactobacillus brevisTemperaturePediococcus acidilacticifood and beveragesTechnological parametersHydrogen-Ion Concentrationbiology.organism_classificationLactic acidColiform bacteriaLactobacilluschemistryFermentationFermentationEdible GrainFermentation Identification Lactic acid bacteria Tarhana Technological parameters YeastsLactobacillus plantarumBacteriaFood Science
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Analytical tools used for the identification and quantification of pectin extracted from plant food matrices, wastes and by-products: A review

2018

Pectin is the methylated ester of polygalacturonic acid and has a wide range of applications. It can be used in food and animal feed as well as in pharmaceutical and cosmetic products. Pectin is traditionally used as a gelling agent in fruit-based products, as a stabilizer in some fruit juices and milk drinks and fruit filling for bakery and confectionary products, but their potential applications differ according to their chemical composition. Therefore, at this stage of development, it is of a great importance to find fast, reliable methods to not only identify and quantify pectin, but also to determine its chemical structure and composition when it is extracted from plant matrices, waste…

Identificationfood.ingredientPectinAnimal feedChemical structure02 engineering and technologyPlant foodsChemistry Techniques AnalyticalAnalytical Chemistry0404 agricultural biotechnologyfoodSettore AGR/13 - CHIMICA AGRARIAQuantificationAnalytical toolsAnimalsFood scienceChemical compositionWaste ProductsEvaporative light scatteringMass spectrometryPectin ; Analytical tools ; Identification ; Quantification ; HPLC ; Evaporative light scattering ; Mass spectrometryChemistryfood and beverages04 agricultural and veterinary sciencesGeneral MedicinePlants021001 nanoscience & nanotechnologyPectin040401 food scienceAnalytical tools; Evaporative light scattering; HPLC; Identification; Mass spectrometry; Pectin; Quantification;Fruit and Vegetable JuicesStructural compositionPectinsHPLC0210 nano-technologyFood AnalysisFood ScienceStabilizer (chemistry)
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