Search results for " Malnutrition"

showing 10 items of 34 documents

Malnutrition impairs mitochondrial function and leukocyte activation

2019

Abstract Background The aim of this study was to evaluate markers of inflammation, oxidative stress and endothelial function in a disease-related malnutrition (DRM) outpatient population. Methods For this cross-sectional study, a total of 83 subjects were included and clustered in 3 groups: 34 with normonutrition (NN), 21 with DRM without inflammation (DRM-I) and 28 with DRM and inflammation (DRM + I). Nutritional diagnosis was conducted for all subjects according to ASPEN. Biochemical parameters, proinflammatory cytokines, reactive oxygen species production, glutathione, mitochondrial membrane potential, oxygen consumption, adhesion molecules and leukocyte-endothelium interactions were eva…

Male0301 basic medicineMedicine (miscellaneous)Mitochondrionmedicine.disease_causechemistry.chemical_compound0302 clinical medicineLeukocytesDisease-related malnutrition030212 general & internal medicineEndothelial dysfunctionlcsh:RC620-627Membrane Potential Mitochondrialchemistry.chemical_classificationeducation.field_of_studyNutrition and DieteticsMiddle AgedGlutathioneMitochondrialcsh:Nutritional diseases. Deficiency diseasesCytokinesFemalelcsh:Nutrition. Foods and food supplymedicine.medical_specialtyPopulationlcsh:TX341-641Proinflammatory cytokine03 medical and health sciencesInternal medicineCell AdhesionmedicineHumanseducationOutpatient populationAgedInflammationReactive oxygen species030109 nutrition & dieteticsbusiness.industryResearchMalnutritionEndothelial functionGlutathionemedicine.diseaseOxygenCross-Sectional StudiesEndocrinologychemistrySpainTransferrinOxidative stressReactive Oxygen SpeciesbusinessOxidative stressNutrition Journal
researchProduct

Anorexia and Eating Patterns in the Elderly

2013

Objectives To evaluate the change in eating habits occurring in community- dwelling and institutionalized elderly subjects with senile anorexia. Design Cross- sectional, observational. Setting Community, nursing homes and rehabilitation or acute care facilities in four Italian regions. Participants A random sample of 526 subjects, aged 65 years and older (217 free living individuals, 213 residents in nursing homes, and 93 patients in rehabilitation and acute wards). Measurements All subjects underwent a multidimensional geriatric evaluation of: nutritional status, anthropometric parameters, health and cognitive status, depression, taste, chewing and swallowing function, and some hormones re…

MaleGerontologyAgingAnatomy and PhysiologySettore MED/09 - Medicina InternaEpidemiologyCross-sectional studyEating Disorderslcsh:MedicineAnorexia nervosaFood groupAcute careMedicinelcsh:Sciencemedia_commonAged 80 and overPsychiatryGeriatricsMultidisciplinarydigestive oral and skin physiologyEpidemiology of AgingAnorexiaMental HealthMedicineFemalemedicine.symptomeating pattern; senile anorexia; elderly; malnutritionResearch Articlesenile anorexiamedicine.medical_specialtymedia_common.quotation_subjectmalnutritionAnorexiaelderlyAnorexia aging nutrition malnutritionHumanseating patternBiologyAgedNutritionPopulation Biologybusiness.industrylcsh:RAppetiteFeeding Behaviormedicine.diseaseCross-Sectional StudiesGeriatricslcsh:QObservational studyPhysiological Processesbusiness
researchProduct

Taste loss in hospitalized multimorbid elderly subjects

2013

ED Toffanello,1 EM Inelmen,1 A Imoscopi,1 E Perissinotto,2 A Coin,1 F Miotto,1 LM Donini,3 D Cucinotta,4 M Barbagallo,5 E Manzato,1 G Sergi11Department of Medical and Surgical Sciences, Geriatrics Division and University of Padova, Padova, 2Department of Environmental Medicine and Public Health, University of Padua, Padua, Italy; 3Department of Medical Physiopathology (Food Science Section), University of Roma, La Sapienza, Roma, 4S Orsola Malpighi Hospital, Bologna, 5Geriatric Unit, Department of Internal Medicine and Emerging Diseases, University of Palermo, Palermo, ItalyBackground: Loss of the sense of taste is common among older people. Morbidities and polypharmacy may contribute to th…

MaleGerontologymedicine.medical_specialtyTasteSettore MED/09 - Medicina Internataste thresholdsHealth StatusmalnutritionTaste DisordersCognitiontaste loss; hospitalized elderly; polypharmacy; taste thresholds; sour stimuli; malnutritionInternal medicinemedicineHumansTaste ThresholdpolypharmacyGeriatric AssessmentAgedOriginal ResearchAged 80 and overPolypharmacyhospitalized elderlybusiness.industryRC952-954.6Taste PerceptionGeneral MedicineOdds ratiomedicine.diseaseConfidence intervaltaste losstaste thresholds taste loss hospitalized elderly sour stimuli polypharmacy malnutritionHospitalizationMalnutritionNutrition AssessmentTaste disorderGeriatricsClinical Interventions in AgingFemaleObservational studyGeriatrics and Gerontologybusinessmalnutrition.sour stimuliClinical Interventions in Aging
researchProduct

Mapping local patterns of childhood overweight and wasting in low- and middle-income countries between 2000 and 2017

2020

Artículo con numerosos autores, sólo se mencionan el primero, los de la UAM y grupo colectivo

MaleLocal patternsDouble burdenBörnResearch & Experimental MedicineSjúkdómseinkenniDOUBLE BURDENChildhood overweightLífefnafræðiLæknisfræði0302 clinical medicineSyndemicChild11 Medical and Health Sciencesunder 5 years of ageGeneral Medicine3. Good healthGeographyMedicine Research & ExperimentalChild PreschoolIncomeGROWTHAFRICAmedicine.medical_specialtyBiochemistry & Molecular BiologyRJMedicinaImmunologyeducationMODELSwa_395General Biochemistry Genetics and Molecular BiologyArticleG03 medical and health sciencesHumansAuthor CorrectionDeveloping CountriesPovertyBiologyLBD Double Burden of Malnutrition CollaboratorsDemographyScience & TechnologyWasting SyndromePublic healthMORTALITYInfantNæringarskorturmedicine.diseaseObesityTRENDSsigns and symptomsSocial ClassRisk factorsSameindalíffræðiITC-ISI-JOURNAL-ARTICLEUNDERNUTRITIONHuman medicineClinical Medicine030217 neurology & neurosurgeryPediatric ObesityobesityOffitaÁhættuþættirGeographic MappingOverweightRA0421Global healthrisk factors030212 general & internal medicineSigns and symptomsWastingMalnutrition Global Burden of Diseases Global Nutrition low- and middle-income countries2. Zero hungerPublic health1. No povertyPublic Health Global Health Social Medicine and EpidemiologyA900 Others in Medicine and DentistryChildhood wastingPREVALENCEChemistryMappingFemaleLýðheilsamedicine.symptomLife Sciences & BiomedicineGROWTH FAILURENutritional StatusmalnutritionITC-HYBRIDws_115childrenEnvironmental healthmedicineErfðafræðiObesitywd_200MalnutritionInfant NewbornKlinisk medicinCell BiologyOverweightMalnutritionFolkhälsovetenskap global hälsa socialmedicin och epidemiologi3121 General medicine internal medicine and other clinical medicineNA
researchProduct

Analysis of risk and prognostic factors in a population of pediatric patients hospitalized for acute malnutrition at the Chiulo hospital, Angola

2021

Abstract Background Malnutrition is a multifactorial pathology in which genetic, epigenetic, cultural, environmental, socio-economic factors interact with each other. The impact that this disease has on the health of children worldwide is dramatic. Severe acute malnutrition in particular is a disease affecting nearly 20 million preschool children worldwide, most of them in Africa and South East Asia. Objectives This work aims to investigate potential prognostic factors in the clinical evolution of acute malnutrition and potential risk factors for the development of the disease. Methods Our study was carried out at the “Hospital da Missão Catolica do Chiulo”, in Angola, where the NGO Doctors…

MaleNutrition EducationPopulationSevere Acute MalnutritionBreastfeedingBreastfeedingDiseasePrognostic factorsChild Nutrition DisordersPediatricsRJ1-570Environmental healthHumansMedicineeducationWastingPrognostic factorFamily Characteristicseducation.field_of_studyFamily unitSub-Saharan Africabusiness.industryWasting.ResearchBody WeightInfantPrognosismedicine.diseaseBody HeightWastingHospitalizationMalnutritionAngolaRisk factorsFood SecuritySevere acute malnutritionChild PreschoolFemaleRisk factormedicine.symptombusinessItalian Journal of Pediatrics
researchProduct

Aflatoxins in organs and biological samples from children affected by kwashiorkor, marasmus and marasmic-kwashiorkor: A scoping review

2020

Originally, the kwashiorkor is a pathology justified by the low consumption of proteins and high carbohydrates in weaned children. However, today, it can appear due to multifactorial causes, one of the hypotheses being the presence of aflatoxins in foods consumed by the child population and detected in biological fluids. The objective of this work is to scoping review the presence of aflatoxins in kwashiorkor, marasmus and marasmic-kwashiorkor from organs and biological samples in children. Results reflected that the presence of aflatoxins in kwashiorkor is greater compared to marasmic-kwashiorkor and marasmus in the organs and biological samples analyzed. The relationship of this mycotoxin…

MaleOchratoxin AAflatoxinLow proteinPhysiologyBiologyToxicologyFumonisinsProtein-Energy Malnutritionchemistry.chemical_compoundAflatoxinsmedicineHumansWeaningChildMycotoxinFumonisin B1KwashiorkorInfantfood and beveragesMycotoxinsmedicine.diseaseOchratoxinschemistryChild PreschoolKwashiorkorMarasmusFemaleToxicon
researchProduct

Nutritional Status of Maintenance Dialysis Patients: Low Lean Body Mass Index and Obesity Are Common, Protein-Energy Wasting Is Uncommon.

2016

Background and Aims Maintenance dialysis patients are at increased risk of abnormal nutritional status due to numerous causative factors, both nutritional and non-nutritional. The present study assessed the current prevalence of protein-energy wasting, low lean body mass index and obesity in maintenance dialysis patients, and compared different methods of nutritional assessment. Methods In a cross-sectional study conducted in 2014 at Roskilde Hospital, Denmark, we performed anthropometry (body weight, skinfolds, mid-arm, waist, and hip circumferences), and determined plasma albumin and normalized protein catabolic rate in order to assess the prevalence of protein-energy wasting, low lean bo…

MalePediatricsProtein–energy malnutritionPhysiologyCross-sectional study030232 urology & nephrologySocial Scienceslcsh:Medicine030204 cardiovascular system & hematologyBiochemistryBody Mass IndexFats0302 clinical medicinePrevalenceMedicine and Health SciencesYoung adultlcsh:ScienceWastingAged 80 and overMultidisciplinaryAnthropometryMiddle AgedLipidsPhysiological ParametersNephrologyPhysical SciencesBody CompositionEngineering and TechnologyFemalePhysical AnthropologyWaist Circumferencemedicine.symptomResearch ArticleAdultmedicine.medical_specialtyMaterials ScienceNutritional StatusFuelsProtein-Energy MalnutritionYoung Adult03 medical and health sciencesRenal DialysisAlbuminsInternal medicineMedical DialysismedicineHumansObesityMaterials by AttributeAgedNutritionbusiness.industryBody Weightlcsh:RBiology and Life SciencesProteinsAnthropometrymedicine.diseaseObesityEnergy and PowerCross-Sectional StudiesEndocrinologyAnthropologyLean body massKidney Failure Chroniclcsh:QbusinessBody mass indexPLoS ONE
researchProduct

Effects of age, and protein malnutrition followed by a balanced diet on the non-parallel change in digestive enzymes in the pancreas and their secret…

1988

1. Ninety male Wistar rats were divided into two groups. A control group (C) was fed on a balanced diet, containing 200 g protein/kg for 51 d. An experimental group (E) was fed on a low-protein diet containing 50 g protein/kg for 28 d (PM), and then on a balanced diet for 23 d (BR). At different days of PM and BR, the pancreas and the pancreatic juice were collected 40 min after injection of 0.1 mCi [3H]leucine. The amounts of amylase (EC3.2.1.1), trypsinogen 2 (EC3.4.21.4), chymotrypsinogen 1 (EC3.4.21.1) and lipase (EC3.1.1.3) were determined after separation by the isoelectric focussing technique. Incorporation of [3H]leucine into the four hydrolases of pancreatic juice and pancreas was …

Malemedicine.medical_specialtyAgingTrypsinogenHydrolasesMedicine (miscellaneous)ChymotrypsinogenProtein-Energy Malnutritionchemistry.chemical_compoundInternal medicinemedicineAnimalsAmylaseLipasePancreaschemistry.chemical_classificationNutrition and DieteticsbiologyRats Inbred StrainsLipaseChymotrypsinogenRatsmedicine.anatomical_structureEnzymeEndocrinologychemistryPancreatic juiceAmylasesbiology.proteinTrypsinogenDietary ProteinsLeucineIsoelectric FocusingPancreasThe British journal of nutrition
researchProduct

Comparative changes between pancreas and pancreatic juice digestive enzyme contents during nutritional rehabilitation following severe protein malnut…

1993

The relationship between digestive enzyme activities in the pancreas and pancreatic juice was studied in post-weaning rats fed on a low-protein diet (30 g cereal protein/kg) for 1 month and a refeeding balanced diet (235 g mixed protein/kg) for the following 3 months. A control group was fed on the balanced diet for 4 months. At the end of malnutrition and at various times of refeeding, activities of amylase (EC3.2.1.1), trypsin(EC3.4.21.4), chymotrypsin (EC3.4.21.1), lipase (EC3.1.1.3), phospholipase A2 (EC3.1.1.4) and cholesterolesterase (EC3.1.1.13) in pancreas and pancreatic juice were measured. Recovery of body and pancreas weights was obtained after 3 months of refeeding. Pancreas off…

Malemedicine.medical_specialtyTime FactorsProtein–energy malnutritionDiet therapyMedicine (miscellaneous)Protein-Energy MalnutritionPhospholipases APancreatic JuiceInternal medicinemedicineAnimalsChymotrypsinTrypsinAmylaseRats WistarPancreasNutrition and DieteticsChymotrypsinbiologyLipaseSterol Esterasemedicine.diseaseTrypsinRatsPhospholipases A2Endocrinologymedicine.anatomical_structureAmylasesPancreatic juiceDigestive enzymebiology.proteinRNAPancreasmedicine.drugBritish Journal of Nutrition
researchProduct

Home delivery meal : issue and impact of this service on the nutritional status of older people living at home

2021

Introduction. In old age, the onset of disabilities (physical, cognitive) can lead older adults to have difficulty doing certain tasks of daily life, particularly those related to alimentation (shopping, meal preparation). To alleviate these difficulties, more and more elderly people are using home delivery meal services. The objective of this thesis is to question the place and role of such services in preventing undernutrition in the elderly population. Undernutrition is common in this population and results from an imbalance between nutritional intake and needs. Materials and methods. In this thesis, several approaches were combined. A systematic literature review documented the undernut…

Meals-On-Wheels[SDV.MHEP] Life Sciences [q-bio]/Human health and pathology[SDV.MHEP.GEG]Life Sciences [q-bio]/Human health and pathology/Geriatry and gerontologyHome care servicesDépendanceProtein-Energy MalnutritionDénutritionPortage de repasOlder adultsPersonne âgéeHomebound person[SDV.AEN]Life Sciences [q-bio]/Food and NutritionAide à domicile[SDV.MHEP]Life Sciences [q-bio]/Human health and pathology
researchProduct