Search results for " NUTRITION"

One Rational Strategy for Restoration of Coral Reefs: Application of Molecular Biological Tools to Select Sites for Rehabilitation by Asexual Recruits

2000

Experiments for reef rehabilitation were performed at two selected sites near Hurghada (Red Sea, Egypt) the reef close to the Marine Biological Station (with a high sedimentation rate from landfilling) and El-Fanadir Reef (a clear water site). Since only little is known about the influence of the physical environmental conditions, novel molecular biological approaches have been introduced to assess the metabolic status of corals. In order to avoid possible interference with symbionts the molecular studies have been performed with the octocoral Dendronephthya klunzingeri; this species does not contain zooxanthellae. The metabolic enzymes fructose-1,6-bisphosphatase and the succinat-dehydroge…

Brain glucose sensing and energy balance: role of mitochondrial reactive oxygen species

2012

Brain glucose sensing and energy balance: role of mitochondrial reactive oxygen species . 7. congrès de physiologie, de pharmacologie et de thérapeutique (P2T)

Rôle de la mitochondrie dans le glucose sensing cérébral

2014

A luminal glycoprotein drives dose-dependent diameter expansion of the Drosophila melanogaster hindgut tube

2012

An important step in epithelial organ development is size maturation of the organ lumen to attain correct dimensions. Here we show that the regulated expression of Tenectin (Tnc) is critical to shape the Drosophila melanogaster hindgut tube. Tnc is a secreted protein that fills the embryonic hindgut lumen during tube diameter expansion. Inside the lumen, Tnc contributes to detectable O-Glycans and forms a dense striated matrix. Loss of tnc causes a narrow hindgut tube, while Tnc over-expression drives tube dilation in a dose-dependent manner. Cellular analyses show that luminal accumulation of Tnc causes an increase in inner and outer tube diameter, and cell flattening within the tube wall,…

Modification des préférences gustatives et de la plasticité structurale des glandes salivaires par une exposition chronique au bisphenol A chez le ra…

2011

Modification des préférences gustatives et de la plasticité structurale des glandes salivaires par une exposition chronique au bisphenol A chez le rat male adulte. colloque de la SFORL

To eat or not to eat

2015

To eat or not to eat. Réseau des comités de liaison alimentation nutrition (RESCLAN) : "Nutrition et Cancer : votre assiette est une alliée !"

Does oral health affect food comfortability and bolus properties during consumption of dairy products in elderly population?

2017

The elderly population is growing increasingly. In 2030, 1/3 of the population will be over 60 years old. However this population has specific nutritional needs and often, oral impairments such as loss of tooth and/or decrease of salivary flow. Therefore it is necessary to develop foods adapted for the elderly, in terms of organoleptic properties and nutritional composition. In this context, the purpose of this work is to study the impact of oral impairments of elderly persons on food comfortability and bolus properties during the consumption of dairy products.76 elderly persons (ages 66 to 88, 42 women and 34 men), with or without oral health problems in terms of dental and/or salivary sta…

Evaluation of the validity of temporal sensory evaluation methods carried out by consumers on controlled stimuli delivered by a gustometer

2023

Temporal sensory evaluation is increasingly used with consumers. However, very few studies have investigated the repeatability and resolution of the methods used. Thus, this study aimed to fill in the gap by comparing the conclusions drawn from data collected using three temporal sensory methods performed with consumers on time model solutions delivered using a gustometer. One hundred and fifty consumers were recruited. After familiarization and a recognition task, they were divided into 3 panels, each using a different method to describe their temporal perception: Temporal Dominance of Sensations (TDS), Temporal Check-All-That-Apply (TCATA), and Attack-Evolution-Finish (AEF). Fourteen solu…

Comparison of two sensory methods to obtain reliable dose-intensity curves for sweet taste compounds

2021

International audience

What do we learn from comparing hedonic scores and willingness to pay data? [O8.2]

2010

Hedonic measurements are generally conducted in a blind condition and thus evaluate consumer reactions to the sensory characteristics of the products whereas auctions are generally conducted to determine consumer valuation of extrinsic characteristics. In the last 10 years these two approaches were combined to reveal consumer preferences. Thus, tasting was introduced in the auction procedures. However, only two papers reported a comparison of these two approaches (Lange et al., 2002 with a between-subject design and Noussair et al., 2004 with a within-subject design). The aim of this paper is to present such a comparison on four data sets collected in our laboratory for different food produ…