Search results for " Orange"
showing 9 items of 99 documents
Study of optical absorbance and MR relaxation of Fricke xylenol orange gel dosimeters
2017
Abstract Studies on the optical absorbance spectra of Fricke xylenol orange gel dosimeters were performed, in the wavelength range from 300 nm to 800 nm, in order to highlight some particular characteristics that can affect the achievable precision. The spectra are different mainly due to the different types of xylenol orange that was used and to a lower extent due to the different gelling agents (agarose or gelatine). The characteristic of variation of absorbance spectra versus dose, however, are similar in the various cases and can explain some peculiarities, as apparent effects of dose threshold. Changes of spectral shapes appear over the time after irradiation. Magnetic resonance measur…
LOW DOSE CHARACTERIZATION OF FRICKE GEL DOSIMETERS BY OPTICAL ABSORBANCE AND MR RELAXATION METHODS
2016
Introduction Fricke gel dosimeters allow measurements of 3D dose distributions and can be an effective tool for dosimetry verifications in radiotherapy. Various authors have reported drawbacks of the gels affecting the accuracy in case of low dose measurements. Purpose This study aims at investigating such drawbacks and at establishing the conditions for an optimal use of the gels. Materials and methods Our dosimeters consist of gels infused with a Fricke ferrous sulphate solution combined with xylenol orange (XO). Two kinds of xylenol orange (XO) and two different gelling agents (gelatin from porcine skin and Agarose) were utilized. Gels are red out by light absorption techniques: images o…
New 1,2,4-oxadiazole nortopsentin derivatives with cytotoxic activity
2019
New analogs of nortopsentin, a natural 2,4-bis(3&prime
Free and conjugated polyamine content in Citrus sinensis Osbeck, cultivar Brasiliano N.L.92, a Navel orange, at different maturation stages
2004
Biogenic amines, synthesized during physiological metabolic processes of all living organisms, are present in food. At low concentrations, polyamines are essential for cell renewal and growth, but they can be detrimental when consumed in high amount through the diet as they could support abnormal cell growth pathologies. The daily human diet contains more putrescine than spermidine or spermine, mostly derived from fruits. In general, orange fruits contain high levels of put, a fact that could limit their utilization in the daily diet besides the benefits contributed by their strong antioxidant properties. There is therefore an increasing interest in finding plant foods with low polyamine co…
Oxidative DNA Damage Profiles in Mammalian Cells
1997
Reactive oxygen species (ROS) are formed inside cells not only under the influence of exogenous agents (visible light, ionizing radiation, and many oxidants such as peroxides or quinones), but also under normal (physiological) conditions as byproducts of oxygen metabolism and other cellular redox reactions (Pryor 1986; Halliwell and Gutteridge 1986; Sies 1986; Clayson et al. 1994). ROS such as hydroxyl radicals and singlet oxygen are a serious threat to the integrity of the cellular genome, since they efficiently react with DNA to generate many types of DNA modifications, at least some of which are pre- mutagenic (Breimer 1990; Halliwell and Aruoma 1991; Epe 1991; Feig et al. 1994). Steady-…
OPTIMIZATION OF CITRUS PROCESS IN BLOOD ORANGE JUICE
2005
Changes in nonvolatile flavours of blood and common orange fruits during cold storage.
2012
Apparent content curves: new analytical applications
1993
Analytical possibilities of apparent content curves for ternary systems are studied. The mathematical method proposed is applied to UV-Vis spectrophotometric and fluorimetric techniques. Samples containing fluoresceine/eosine/acridine and methyl red/methyl orange/cresol red are resolved by fluorimetry and UV-spectroscopy, respectively. Results obtained are in agreement with the theoretical contents in both cases.
Bioactive Compounds, Nutritional Quality and Antioxidant Capacity of the Red-Fleshed Kirkwood Navel and Ruby Valencia Oranges
2022
Kirkwood Navel and Ruby Valencia are two spontaneous bud-mutations of the ordinary Washington Navel and Valencia late oranges characterized by the red coloration of their flesh. The purpose of this study was to analyze the physiological features, internal fruit quality, contents of relevant bioactive compounds and antioxidant capacity in the pulps of the red-fleshed fruits compared with the ordinary oranges during late development and maturation. In general, the content of sugars, organic acids, vitamin C, tocopherols, total phenolics and flavonoids, the hydrophilic antioxidant capacity and their changes during maturation were similar in the red-fleshed oranges and in the corresponding blon…