Search results for " RESISTANCE"

showing 10 items of 2791 documents

Host-driven morphological variability in Orobanche crenata (Orobanchaceae)

2018

Studies on interactions between Orobanche species and their hosts are mainly focused on resistance, radical interactions, and haustorium development. The influence of the host plant on morphology of the parasite under environmental controlled conditions is not reported in the literature. With the aim of filling this gap, the results of cultivation experiments of Orobanche crenata on Vicia faba, V. sativa, Pisum sativum, Cicer arietinum, and Lathyrus clymenum are presented. The tested population of O. crenata infected all the studied hosts but showed preferences toward Vicia and Pisum and, in particular, toward a foreign V. sativa cv. The higher resistance of the evaluated local cv. could be…

0106 biological sciencesScienceResistanceBroomrapePlant ScienceHost-specificityresistancehost-parasite coevolutionbroomrapemorphometryweed biologyOrobanche crenata01 natural sciencesPlant scienceHost–parasite coevolutionWeed biologyBotanyHost-specificityFenbiologyResistance (ecology)Host (biology)MorphometrySettore BIO/02 - Botanica SistematicaBroomrape; Host-parasite coevolution; Host-specificity; Morphometry; Resistance; Weed biology; Plant Sciencebiology.organism_classificationHost-parasite coevolution010602 entomologyOrobanchaceaeSettore BIO/03 - Botanica Ambientale E ApplicataHost specificity010606 plant biology & botanyTURKISH JOURNAL OF BOTANY
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An isoleucine-leucine substitution in chloroplastic acetyl-CoA carboxylase from green foxtail (Setaria viridis L. Beauv.) is responsible for resistan…

2002

The cDNAs encoding chloroplastic acetyl-CoA carboxylase (ACCase, EC 6.4.1.2) from three lines of Setaria viridis (L. Beauv.) resistant or sensitive to sethoxydim, and from one sethoxydim-sensitive line of Setaria italica (L. Beauv.) were cloned and sequenced. Sequence comparison revealed that a single isoleucine-leucine substitution discriminated ACCases from sensitive and resistant lines. Using near-isogenic lines of S. italica derived from interspecific hybridisation, we demonstrated that the transfer of the S. viridis mutant ACCase allele into a sethoxydim-sensitive S. italica line conferred resistance to this herbicide. We confirmed this result using allele-specific polymerase chain rea…

0106 biological sciencesSetariaChloroplastsMutantMolecular Sequence DataDrug ResistancePlant ScienceMolecular cloningPoaceae01 natural sciences[SDV.GEN.GPL]Life Sciences [q-bio]/Genetics/Plants geneticsLeucine[SDV.GEN.GPL] Life Sciences [q-bio]/Genetics/Plants geneticsGeneticsPoint MutationAmino Acid SequenceIsoleucineComputingMilieux_MISCELLANEOUSAllelesPhylogenyGenes DominantbiologySequence Homology Amino AcidSetaria viridisCyclohexanonesHerbicidesAcetyl-CoA carboxylase04 agricultural and veterinary sciencesbiology.organism_classification3. Good healthPyruvate carboxylaseBiochemistryAmino Acid Substitution040103 agronomy & agriculture0401 agriculture forestry and fisheriesLeucineIsoleucineSequence Alignment010606 plant biology & botanyAcetyl-CoA CarboxylasePlanta
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Annual post-market environmental monitoring (PMEM) report on the cultivation of genetically modified maize MON 810 in 2014 from Monsanto Europe S.A.

2016

Requestor: European CommissionQuestion number: EFSA-Q-2015-00650; Following a request from the European Commission, the Panel on Genetically Modified Organisms of the European Food Safety Authority (GMO Panel) assessed the annual post-market environmental monitoring (PMEM) report for the 2014 growing season of maize MON 810 provided by Monsanto Europe S.A. The GMO Panel concludes that the insect resistance monitoring data do not indicate a decrease in susceptibility of field Iberian populations of corn borers to the Cry1Ab protein over the 2014 season. However, as the methodology for insect resistance monitoring remained unchanged compared to previous PMEM reports, the GMO Panel reiterates …

0106 biological sciencesSettore BIO/07 - EcologiaVeterinary (miscellaneous)[SDV]Life Sciences [q-bio]TP1-1185Plant Science010501 environmental sciencesZea mays01 natural sciencesMicrobiologycase‐specific monitoringCry1Ab case-specific monitoring farmer questionnaires general surveillance insect resistance management Zea maysTX341-641Cry1Ab0105 earth and related environmental sciences2. Zero hungerNutrition. Foods and food supplyChemical technologyfungigeneral surveillance10079 Institute of Veterinary Pharmacology and Toxicologyfarmer questionnairesinsect resistance managementSettore AGR/02 - Agronomia E Coltivazioni ErbaceeSettore AGR/11 - Entomologia Generale E Applicata570 Life sciences; biologyAnimal Science and ZoologyParasitology010606 plant biology & botanyFood Science
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Conifer Needles as Thermoplastic Composite Fillers: Structure and Properties

2016

This study describes the properties of thermoplastic polymer composites based on polyethylene (of low and high density) and ethylene-propylene copolymers using various types of conifer needles (pine, spruce, fir, and cedar) as fillers. For the needles, thermogravimetric analysis (TGA) and TGA/Fourier transform infrared spectroscopy (TGA/FTIR) were performed to investigate their structures and thermal resistance, as required for the composite processing methods. Moreover, structural differences were studied for the analyzed fillers and composite materials (FTIR). The results were compared with the values obtained for composites with conifer wood flour. Composites with conifer needles (pine) …

0106 biological sciencesThermogravimetric analysisEnvironmental EngineeringMaterials scienceAbsorption of waterThermal resistancelcsh:BiotechnologyComposite numberBioengineeringConifer needlesMechanical properties02 engineering and technology01 natural sciencesStructure propertieschemistry.chemical_compound010608 biotechnologylcsh:TP248.13-248.65Fourier transform infrared spectroscopyComposite materialAbsorption (electromagnetic radiation)Waste Management and DisposalThermoplastic matricesBiocompositesfungifood and beveragesWood flourPolyethylene021001 nanoscience & nanotechnologychemistry0210 nano-technologyBioResources
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Influence of leaf age on induced resistance in grapevine against Plasmopara viticola

2012

International audience; Sulfated laminarin (PS3) has previously been shown to induce resistance of grapevine leaves against the oomycete Plasmopara viticola, the causal agent of grape downy mildew. Here, we observed that the level of PS3-induced resistance (PS3-IR) was higher in the adult leaf (in position P3) than in the younger, not fully expanded leaf (in position P1, located above P3). By investigating grapevine defense reactions upon PS3 treatment and inoculation, we found that the production of H2O2, of phytoalexins, and the deposition of phenolics were more abundant in P3 than in P1 leaves. In addition, PS3 significantly reduced stomatal colonization by zoospores only in P3 leaves. T…

0106 biological sciencesZoospore[SDV]Life Sciences [q-bio]Plant ScienceAge-related resistance01 natural sciencesinduced resistance03 medical and health sciencesLaminarinchemistry.chemical_compoundvitis viniferaBotanyGenetics[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyColonizationpriming030304 developmental biologyOomycete0303 health sciencesage-related resistancebiologyInoculationfood and beveragesbiology.organism_classificationchemistryPlasmopara viticola[SDE]Environmental SciencesDowny mildewplant developmentplasmopara viticola010606 plant biology & botany
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History of chemical weeding from 1944 to 2011 in France: Changes and evolution of herbicide molecules

2012

International audience; Herbicide development in France has been analysed from a historical and agronomical perspective. A database was built up from data collected from the archives of the Ministry of Agriculture Food and Fisheries and from French phytosanitary compendia edited since 1961 by the Association de Coordination Technique Agricole. Only herbicides used in cultivated areas were retained. The first organic synthetic herbicides were registered on cereals after the Second World War. Since 1944, a total of 225 herbicidal active ingredients have been registered in France. The number of active ingredients regularly increased with a maximum of 138 in 2002; 104 were still authorized in 2…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental regulationActive ingredient[SDV]Life Sciences [q-bio]Herbicide resistant[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/AgronomyBiology01 natural sciencesToxicology[ SDV.SA.AGRO ] Life Sciences [q-bio]/Agricultural sciences/AgronomyHerbicide resistance[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesPhytosanitary certification2. Zero hungerActive ingredient[ SDV ] Life Sciences [q-bio]business.industry04 agricultural and veterinary sciencesWeed controlHRAC groupWeed controlBiotechnologyAgricultureCombination040103 agronomy & agriculture0401 agriculture forestry and fisheriesChristian ministryWeedbusinessAgronomy and Crop Science010606 plant biology & botany
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Free Radicals Mediate Systemic Acquired Resistance

2014

Summary: Systemic acquired resistance (SAR) is a form of resistance that protects plants against a broad spectrum of secondary infections. However, exploiting SAR for the protection of agriculturally important plants warrants a thorough investigation of the mutual interrelationships among the various signals that mediate SAR. Here, we show that nitric oxide (NO) and reactive oxygen species (ROS) serve as inducers of SAR in a concentration-dependent manner. Thus, genetic mutations that either inhibit NO/ROS production or increase NO accumulation (e.g., a mutation in S-nitrosoglutathione reductase [GSNOR]) abrogate SAR. Different ROS function additively to generate the fatty-acid-derived azel…

0106 biological sciences[SDV]Life Sciences [q-bio]ArabidopsisPseudomonas syringaeReductasemedicine.disease_cause01 natural scienceschemistry.chemical_compoundcuticle formationInducerDicarboxylic Acidsskin and connective tissue diseaseslcsh:QH301-705.5chemistry.chemical_classification0303 health sciencesMutationsalicyclic-acidCell biologydefenseGlutathione ReductaseBiochemistryGlycerophosphates[SDE]Environmental Sciencesplant immunitySystemic acquired resistances-nitrosoglutathioneSecondary infectionnitric-oxidearabidopsis-thalianaBiologyNitric OxideGeneral Biochemistry Genetics and Molecular BiologyNitric oxide03 medical and health sciencesmedicine[SDV.BV]Life Sciences [q-bio]/Vegetal Biology030304 developmental biologyReactive oxygen speciesArabidopsis Proteinsfungicell-deathbody regionschemistrylcsh:Biology (General)azelaic-acidresponsesNitric Oxide SynthaseReactive Oxygen SpeciesFunction (biology)010606 plant biology & botanynitric-oxide;plant immunity;arabidopsis-thaliana;s-nitrosoglutathione;cuticle formation;salicyclic-acid;azelaic-acid;cell-death;responses;defenseCell Reports
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Effects of resveratrol on the ultrastructure of Botrytis cinerea conidia and biological significance in plant/pathogen interactions

2012

International audience; Many roles have been ascribed to stilbenes, namely as antimicrobial, deterrent or repellent compounds in plants, protecting them from attacks by fungi, bacteria, nematodes or herbivores, acting both as constitutive and active defense (phytoalexin) compounds. More recently, stilbenes (especially resveratrol and its derivatives) were acclaimed for their wondrous effects and wide range of purported healing and preventive powers as cardioprotective, antitumor, neuroprotective and antioxidant agents. Although there is a huge number of works concerning the role of resveratrol in human health, reports on the antifungal activity of this compound are still scarce. This study …

0106 biological sciences[SDV]Life Sciences [q-bio]Resveratrol01 natural sciencesConidiumchemistry.chemical_compoundBotrytis cinereaDrug DiscoveryStilbenesDISEASE RESISTANCEVitisPathogenBotrytis cinereachemistry.chemical_classificationELECTRON-MICROSCOPY0303 health sciencesbiologyPhytoalexinfood and beveragesBiological activityGeneral MedicineSpores FungalVITIS-VINIFERA LEAVESAntimicrobialABC TRANSPORTER BCATRB3. Good healthHost-Pathogen Interactions[SDE]Environmental SciencesGrapevineBotrytisSTILBENE PHYTOALEXINSMETABOLISMMicrobiology03 medical and health sciencesPhytoalexinsBotany[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyPLANTSPHYTOALEXIN PHASEOLLINMode of action030304 developmental biologyPlant DiseasesPharmacologyBiological activityfungibiology.organism_classificationchemistryResveratrolGRAPEVINE LEAVESCAUSAL AGENT010606 plant biology & botany
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The Sulfated Laminarin Triggers a Stress Transcriptome before Priming the SA- and ROS-Dependent Defenses during Grapevine’s Induced Resistance agains…

2014

Grapevine (Vitis vinifera) is susceptible to many pathogens which cause significant losses to viticulture worldwide. Chemical control is available, but agro-ecological concerns have raised interest in alternative methods, especially in triggering plant immunity by elicitor treatments. The b-glucan laminarin (Lam) and its sulfated derivative (PS3) have been previously demonstrated to induce resistance in grapevine against downy mildew (Plasmopara viticola). However, if Lam elicits classical grapevine defenses such as oxidative burst, pathogenesis-related (PR)-proteins and phytoalexin production, PS3 triggered grapevine resistance via a poorly understood priming phenomenon. The aim of this st…

0106 biological sciences[SDV]Life Sciences [q-bio]lcsh:Medicinelaminarine sulfatéePlant disease resistance01 natural sciencesMicrobiologyTranscriptomePlasmopara viticola03 medical and health sciencesLaminarinchemistry.chemical_compoundvitis viniferaBotanytranscriptome du stressdéfenses SA- et ROS- dépendants[SDV.BV]Life Sciences [q-bio]/Vegetal Biologylaminarine sulfatée;transcriptome du stress;amorçage;défenses SA- et ROS- dépendants;résistance;grapevine ;Plasmopara viticolarésistancelcsh:Science030304 developmental biology2. Zero hungerchemistry.chemical_classification0303 health sciencesReactive oxygen speciesMultidisciplinarybiologyPhytoalexinlcsh:Rbiology.organism_classificationvitis vinifera; microarraygrapevineRespiratory burstElicitorchemistryamorçagePlasmopara viticola[SDE]Environmental Scienceslcsh:Qmicroarray010606 plant biology & botany
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Evolutionary Changes after Translational Challenges Imposed by Horizontal Gene Transfer

2019

International audience; Genes acquired by horizontal gene transfer (HGT) may provide the recipient organism with potentially new functions, but proper expression level and integration of the transferred genes in the novel environment are not granted. Notably, transferred genes can differ from the receiving genome in codon usage preferences, leading to impaired translation and reduced functionality. Here, we characterize the genomic and proteomic changes undergone during experimental evolution of Escherichia coli after HGT of three synonymous versions, presenting very different codon usage preference, of an antibiotic resistance gene. The experimental evolution was conducted with and without…

0106 biological sciencesantibiotic resistanceGene Transfer HorizontalProteome[SDV]Life Sciences [q-bio]Bacterial genome sizeBiology010603 evolutionary biology01 natural sciencesGenomeEvolution Molecular03 medical and health sciences[SDV.BBM.GTP]Life Sciences [q-bio]/Biochemistry Molecular Biology/Genomics [q-bio.GN]Drug Resistance BacterialEscherichia coliGeneticsexperimental evolutionGeneEcology Evolution Behavior and Systematics030304 developmental biologyGenetics0303 health sciencesExperimental evolution[SDV.BID.EVO]Life Sciences [q-bio]/Biodiversity/Populations and Evolution [q-bio.PE]compensatory evolutionGenomicsPhenotype[SDV.BIBS]Life Sciences [q-bio]/Quantitative Methods [q-bio.QM][SDV.MP.BAC]Life Sciences [q-bio]/Microbiology and Parasitology/Bacteriologycodon usage preferencesGenòmicaGenesCodon usage biasHorizontal gene transferProteomehorizontal gene transferResearch ArticleGens
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