Search results for " availability"

showing 10 items of 287 documents

Determination of soyasaponins I and βg in raw and cooked legumes by solid phase extraction (SPE) coupled to liquid chromatography (LC)-mass spectrome…

2013

Legumes contain a rich variety of phytochemicals as soyasaponins, triterpenoidal glycosides that possess multiple health-promoting properties, such as lowering of cholesterol. In this work, the quantification of soyasaponins I and βg in 60 raw and cooked legumes by using a solid phase extraction (SPE) coupled to a liquid chromatography (LC)-mass spectrometry (MS) method was carried out. Results showed that lentils are a good source of soyasaponins, with a content of soyasaponin I that ranged from 636 to 735 mg kg(-1) and of soyasaponin βg from 672 to 1807 mg kg(-1). The cooking process produced a small loss of soyasaponins in water, that is, 4.8-8.7%, and partially converted soyasaponin βg …

chemistry.chemical_classificationSoyasaponin IChromatographyCooking processSolid Phase ExtractionGlycosideBiological AvailabilityFabaceaeGeneral ChemistrySaponinsMass spectrometryIn vitro digestionMass SpectrometrychemistryLiquid chromatography–mass spectrometryHumansDigestionSolid phase extractionOleanolic AcidGeneral Agricultural and Biological SciencesDigestionChromatography High Pressure LiquidJournal of agricultural and food chemistry
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Smart Micro-Grid Performance using Renewable Energy

2020

The aim of this research is to determine the performance of PV panels, wind turbines, battery storage and power imported from the grid to the system which will ensure a reliable energy supply, as well as the technical feasibility of a smart microgrid system. Indonesia’s renewable energy potential for electricity reaches 443 GW, where solar energy is the largest potential, namely 4.8 KWh m–2 or equivalent to 112 000 GWp, but only 10 MWp has been utilized. The most basic problem in this system, namely, the uncertainty of wind energy and solar energy, one of the most vital factors in the optimal size of a renewable energy-based smart microgrid system is the reliability of the system being buil…

clean energylcsh:GE1-350Battery (electricity)Wind powerbusiness.industry0211 other engineering and technologies02 engineering and technologyload analysisGridSolar energyAutomotive engineeringPower (physics)Renewable energyperformance ratiotechnical assessment of energy availability020303 mechanical engineering & transports0203 mechanical engineeringoptimized with battery life021105 building & constructionEnvironmental scienceElectricityEnergy supplybusinesslcsh:Environmental sciencesE3S Web of Conferences
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The reliability of spanish and german electricity forward prices. Databases and price discovery process

2021

Given the existence of different databases from different sources that offer information on forward electricity prices, the need to compare them arises to guarantee that research results and trading decisions based on them are not sensitive to the database used. We worked with forward electricity prices traded over the counter, closest month to maturity, covering the period from 2010 to 2016 for the Spanish over the counter (OTC) market, and from 2008 to 2016 for the German OTC market. The goal of this paper was to test whether there were significant discrepancies between the price series provided by two of the main agencies of financial information (Thomson Reuters and Bloomberg), as well …

databasesGeneral Mathematicscomputer.software_genre:CIENCIAS ECONÓMICAS [UNESCO]Price discoveryGerman0502 economics and businessComputer Science (miscellaneous)electricity050207 economicsEngineering (miscellaneous)Reliability (statistics)050208 financeprice discoveryDatabasebusiness.industrylcsh:Mathematics05 social sciencesUNESCO::CIENCIAS ECONÓMICASlcsh:QA1-939CausalityMaturity (finance)Data availabilitylanguage.human_languagelanguageOver-the-counterElectricitybusinesscomputer
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Mate‐Search Efficiency Can Determine the Evolution of Separate Sexes and the Stability of Hermaphroditism in Animals

2002

Limited availability of mating partners has been proposed as an explanation for the occurrence of simultaneous hermaphroditism in animals with pair mating. When low population density or low mobility of a species limits the number of potential mates, simultaneous hermaphrodites may have a selective advantage because, first, they are able to adjust the allocation of resources between male and female functions in order to maximize fitness; second, in a hermaphroditic population the likelihood of meeting a partner is higher because all individuals are potential mates; and, third, in the absence of mating partners, many simultaneously hermaphroditic animals have the option of reproducing throug…

education.field_of_studyEcologyPopulationTime allocationLimited availabilityBiologyPopulation densitySelf-FertilizationEvolutionary biologyMatingeducationEcology Evolution Behavior and SystematicsSex allocationSelection (genetic algorithm)The American Naturalist
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Ocular gelling microspheres: in vitro precorneal retention time and drug permeation through reconstituted corneal epithelium.

2008

Purpose: The model drug norfloxacin (NOR)was encapsulated into trehalose (TRH) and hydroxyethylcellulose(NAT) microspheres to obtain a novel gelling ophthalmic delivery system for prolonged release on corneal tissue. Methods: We assessed NOR release from microspheres, prepared by the emulsion-solvent evaporation method. A new in vitro tear turnover model, including inserts containing reconstituted human corneal epithelium (RHC), was designed to evaluate the TRH/NAT microspheres’ precorneal retention time. Bioadhesive properties of TRH/NAT microspheres were validated by using drug-loaded microspheres prepared with gelatine (GLT) commonly used as reference material in adhesion studies. Result…

endocrine systemmedicine.medical_specialtyBioadhesiveBiological AvailabilityReconstituted corneal epitheliumIn Vitro TechniquesDOSAGE FORMSPermeabilityDelayed-Action PreparationsAqueous Humorchemistry.chemical_compoundCorneamedicineHumansPharmacology (medical)CONTAINING LIPOSOMESCelluloseOcular microsphereCorneal epitheliumCell Line TransformedPharmacologyChromatographyEpithelium CornealAdhesivenessTrehaloseDELIVERY SYSTEMTrehaloseIn vitroMicrospheresSurgeryAnti-Bacterial AgentsTREHALOSE-HYDROXYETHYLCELLULOSE MICROSPHERESOphthalmologymedicine.anatomical_structurechemistrySettore CHIM/09 - Farmaceutico Tecnologico ApplicativoPermeability (electromagnetism)SOLUTE RELEASEDelayed-Action PreparationsGelatinSwellingmedicine.symptomOphthalmic SolutionsGelsNorfloxacinJournal of ocular pharmacology and therapeutics : the official journal of the Association for Ocular Pharmacology and Therapeutics
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Risk of Low Energy Availability, Disordered Eating, Exercise Addiction, and Food Intolerances in Female Endurance Athletes

2022

Relative energy deficiency in sport (RED-S) is a complex syndrome describing health and performance consequences of low energy availability (LEA) and is common among female endurance athletes. Various underlying causes of LEA have been reported, including disordered eating behavior (DE), but studies investigating the association with exercise addiction and food intolerances are lacking. Therefore, the aim of this cross-sectional study was to investigate the association between DE, exercise addiction and food intolerances in athletes at risk of LEA compared to those with low risk. Female endurance athletes, 18–35 years, training ≥5 times/week were recruited in Norway, Sweden, Ireland, and Ge…

endurance trainingrestrictive eating behaviorIdrottsvetenskapeating disorderLow Energy Availability in Females QuestionnaireSports and Active Living ; Low Energy Availability in Females Questionnaire ; compulsive exercise ; endurance training ; Relative Energy Deficiency in Sport (RED-S) ; eating disorder ; restrictive eating behaviorcompulsive exerciseRelative Energy Deficiency in Sport (RED-S)General MedicineVDP::Medisinske Fag: 700::Idrettsmedisinske fag: 850Sport and Fitness Sciencesddc:Frontiers in Sports and Active Living
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Prevalence of relative energy deficiency in sport among well-trained male Norwegian cyclists and long-distance runners

2016

Masteroppgave i idrettsvitenskap - Universitetet i Agder 2016 Introduction Relative Energy Deficiency in Sport (RED-S) links low and reduced energy availability (EA) with negative health and performance consequences, though not well investigated in male endurance athletes. The aim of this study was to investigate the prevalence of RED-S and associated health consequences in well-trained male endurance athletes. Methods Forty-one subjects, cyclists (n=21) and runners (n=20) [age: 40 (31-45) years; BMI: 23.5 (21.4-24.0) kg/m2; body-fat: 14.0% (10.0-16.5%); training volume: 12 (9-16) h/week presented as median + interquartile range] were recruited. Protocol included assessment of bone health, …

energitilgjengelighetmannlige utholdenhetsutøvereenergy availabilitymale endurance athletesutøverhelsehormonal biomarkersME517athlete healthVDP::Social science: 200::Social science in sports: 330::Physical education and sport psychology: 333beinhelsehormonelle biomarkørerbone healthresting metabolic ratehvilemetabolisme
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Iron Bioavailability in Fortified Fruit Beverages Using Ferritin Synthesis by Caco-2 Cells

2008

The bioavailability of iron from fortified fruit beverages was estimated by an in vitro system including enzymatic digestion, iron uptake by Caco-2 cells, and ferritin formation determined via an enzyme immunoassay (ELISA). Thus, the aim of the present study was to assess iron bioavailability as influenced by the presence of known dietary promoter and inhibitory factors in fortified fruit beverages containing iron and/or zinc and/or skimmed milk. No negative effect (p > 0.05) derived from micronutrient interaction can be ascribed to zinc supplementation on iron availability. Besides, the presence of caseinophosphopeptides derived from casein hydrolysis during digestion may confer enhancing …

food.ingredientIronBiological Availabilitychemistry.chemical_elementEnzyme-Linked Immunosorbent AssayZincBeveragesHydrolysisfoodCaseinSkimmed milkAnimalsHumansFood sciencebiologyfood and beveragesGeneral ChemistryMicronutrientBioavailabilityFerritinZincMilkchemistryFruitFerritinsFood Fortifiedbiology.proteinCaco-2 CellsGeneral Agricultural and Biological SciencesDigestionJournal of Agricultural and Food Chemistry
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Bioaccesibility of Cylindrospermopsin from cooked fish muscle after the application of an in vitro digestion model and its bioavailability.

2017

Humans can be exposed to cyanotoxins through the ingestion of contaminated water, food or beverages. In the present work, the bioaccesibility of Cylindrospermopsin (CYN), one of the most relevant cyanotoxins, was evaluated in a pure CYN solution and cooked CYN-contaminated fish muscles (20 μg/mL). An in vitro digestion model including the salivar, gastric, duodenal and colonic phases was performed, being each fraction analyzed by HPLC-MS-MS to evaluate CYN degradation. Moreover, Caco-2/TC7 cells were exposed to the digested duodenal and colonic phases to elucidate the final bioavailability of CYN in an approximation to the real human exposure scenario. The results revealed that CYN bioacces…

food.ingredientMeatBacterial ToxinsSteamingBiological AvailabilityFood Contamination010501 environmental sciencesBiologyToxicology01 natural sciencesModels Biologicalchemistry.chemical_compound0404 agricultural biotechnologyfoodAlkaloidsIngestionAnimalsHumansFood scienceUracil0105 earth and related environmental sciencesCyanobacteria ToxinsMusclesTilapia04 agricultural and veterinary sciencesGeneral MedicineCyanotoxin040401 food scienceBioavailabilityLactic acidGastrointestinal TractOxidative StresschemistryConsumer Product SafetyEnvironmental chemistryDigestionCylindrospermopsinCaco-2 CellsDigestionFood ScienceTilapiaFood and chemical toxicology : an international journal published for the British Industrial Biological Research Association
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Bioavailability of calcium from milk-based formulas and fruit juices containing milk and cereals estimated by in vitro methods (solubility, dialyzabi…

2005

An adequate calcium intake during the first years of life is needed for normal growth and development and to prevent rickets. The bioavailability of calcium from infant foods (milk-based formulas and fruit juices containing milk and cereals, FMC), the dietary sources of calcium in these stages of life, has been estimated on the basis of simulated gastrointestinal digestion and calcium solubility and dialyzability values and on the efficiency of transport and uptake by Caco-2 cells. The ranking of samples according to calcium bioavailability depends on the use of solubility or dialyzability as criterion. On the basis of the former, the highest value corresponded to adapted formulas and the l…

food.ingredientchemistry.chemical_elementBiological AvailabilityRicketsCalciumModels BiologicalGastrointestinal digestionBeveragesBass (fish)foodmedicineAnimalsHumansFood scienceSolubilityfood and beveragesBiological TransportGeneral Chemistrymedicine.diseaseIn vitroInfant FormulaBioavailabilityMilkchemistrySolubilityCaco-2FruitCalciumCaco-2 CellsGeneral Agricultural and Biological SciencesEdible GrainDialysisJournal of agricultural and food chemistry
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