Search results for " evolution"

showing 10 items of 9699 documents

Binding of RNA Aptamers to Membrane Lipid Rafts: Implications for Exosomal miRNAs Transfer from Cancer to Immune Cells

2020

Intraluminal vesicles (ILVs) are released into the extracellular space as exosomes after the fusion of multivesicular bodies (MVBs) with the plasma membrane. miRNAs are delivered to the raft-like region of MVB by RNA-binding proteins (RBPs). RNA loading into exosomes can be either through direct interaction between RNA and the raft-like region of the MVB membrane, or through interaction between an RBP&ndash

liposomesendocrine systemmacromolecular substancesexosomesArticleCatalysisraftslcsh:ChemistryInorganic ChemistryMembrane LipidsMembrane Microdomainsimmune cellsCell Line TumorNeoplasmsmicroRNAHumansRNA aptamersPhysical and Theoretical Chemistrylcsh:QH301-705.5Molecular BiologyLipid raftSpectroscopyChemistrySELEXMacrophagesVesicleCell MembraneOrganic ChemistryMultivesicular BodiesRNA-Binding ProteinsRNADendritic CellsGeneral MedicineRaftAptamers NucleotideMicrovesiclesComputer Science ApplicationsCell biologyKiller Cells NaturalMicroRNAslcsh:Biology (General)lcsh:QD1-999Cancer cellmiRNAslipids (amino acids peptides and proteins)Systematic evolution of ligands by exponential enrichmentInternational Journal of Molecular Sciences
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Selection of Membrane RNA Aptamers to Amyloid Beta Peptide: Implications for Exosome-Based Antioxidant Strategies

2019

The distribution of amyloid beta peptide 42 (Aβ42) between model exosomal membranes and a buffer solution was measured. The model membranes contained liquid-ordered regions or phosphatidylserine. Results demonstrated that up to ca. 20% of amyloid peptide, generated in the plasma (or intracellular) membrane as a result of proteolytic cleavage of amyloid precursor proteins by β- and γ-secretases, can stay within the membrane milieu. The selection of RNA aptamers that bind to Aβ42 incorporated into phosphatidylserine-containing liposomal membranes was performed using the selection-amplification (SELEX) method. After eight selection cycles, the pool of RNA aptamers was isol…

liposomesphosphatidylserineAmyloidAmyloid betaPeptideexosomesPhosphatidylserinesExosomeCatalysisAntioxidantsraftsInorganic Chemistrylcsh:Chemistrychemistry.chemical_compoundDown’s syndromeoxidative stressHumansRNA aptamersPhysical and Theoretical ChemistryMolecular Biologylcsh:QH301-705.5Spectroscopychemistry.chemical_classificationAmyloid beta-PeptidesbiologyChemistrySELEXCommunicationOrganic ChemistryCell MembraneSELEX Aptamer TechniqueamyloidGeneral MedicinePhosphatidylserineAptamers NucleotideMicrovesiclesPeptide FragmentsComputer Science ApplicationsMembraneBiochemistrylcsh:Biology (General)lcsh:QD1-999biology.proteinAlzheimer’s diseaseSystematic evolution of ligands by exponential enrichmentInternational Journal of Molecular Sciences
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Vendace (Coregonus albula) Disperse Their Eggs Widely during Spawning

2021

Depending on their reproductive strategy, different fish species either aggregate or disperse eggs and larvae in their reproductive habitat. Because yolk-sac larvae of vendace (Coregonus albula) disperse widely across the littoral and pelagic zones of boreal lakes, it is unclear where the exact spawning and egg incubation locations are. Vendace egg and larvae densities were studied in Lake Southern Konnevesi to clarify its spawning strategy. In autumn 2019, 1–2 weeks prior to spawning, 500 egg samplers were installed in five depth zones in 20 sampling plots. Fertilized eggs were found in 18 plots. The mean density of eggs was 74 eggs m–2 and the mean fertilization rate 85%. During spawning,…

lisääntymiskäyttäytyminenEcologybiologymuikkufungiZoologybiology.organism_classificationkutuparasitic diseasesembryonic structuresCoregonus albulaAnimal Science and ZoologyEcology Evolution Behavior and SystematicsNature and Landscape ConservationAnnales Zoologici Fennici
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Increasing temperature and productivity change biomass, trophic pyramids and community‐level omega‐3 fatty acid content in subarctic lake food webs

2021

Climate change in the Arctic is outpacing the global average and land-use is intensifying due to exploitation of previously inaccessible or unprofitable natural resources. A comprehensive understanding of how the joint effects of changing climate and productivity modify lake food web structure, biomass, trophic pyramid shape and abundance of physiologically essential biomolecules (omega-3 fatty acids) in the biotic community is lacking. We conducted a space-for-time study in 20 subarctic lakes spanning a climatic (+3.2 degrees C and precipitation: +30%) and chemical (dissolved organic carbon: +10 mg/L, total phosphorus: +45 mu g/L and total nitrogen: +1,000 mu g/L) gradient to test how temp…

liuennut orgaaninen hiili0106 biological sciences010504 meteorology & atmospheric sciencesland&#8208maankäyttöDOCtrophic level01 natural sciencesravintoaineetBiomassland‐use3 HUFAECOSYSTEM SIZEGeneral Environmental ScienceTrophic levelPOLYUNSATURATED FATTY-ACIDSGlobal and Planetary ChangeEcologyPrimary producersEcologyvesiekosysteemitforestryTemperatureomega‐3 HUFAfood web structureBIOACCUMULATIONomega&#8208Food webEUTROPHICATION1181 Ecology evolutionary biologyCOREGONUSPOPULATIONStrophic pyramidFood ChainEcological pyramid010603 evolutionary biologyFISHnutrientsFatty Acids Omega-3PhytoplanktonAnimalsEnvironmental ChemistryDominance (ecology)14. Life underwaterOmega 3 fatty acidCHAIN LENGTH0105 earth and related environmental sciencesilmastonmuutokset15. Life on landomegarasvahapotCLIMATELakesMORPHOMETRY13. Climate actionPhytoplanktonEnvironmental scienceWhole foodmetsänhoitouseravintoverkotGlobal Change Biology
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Carbon dynamics in highly heterotrophic subarctic thaw ponds

2015

Abstract. Global warming has accelerated the formation of permafrost thaw ponds in several subarctic and arctic regions. These ponds are net heterotrophic as evidenced by their greenhouse gas (GHG) supersaturation levels (CO2 and CH4), and generally receive large terrestrial carbon inputs from the thawing and eroding permafrost. We measured seasonal and vertical variations in the concentration and type of dissolved organic matter (DOM) in five subarctic thaw (thermokarst) ponds in northern Quebec, and explored how environmental gradients influenced heterotrophic and phototrophic biomass and productivity. Late winter DOM had low aromaticity indicating reduced inputs of terrestrial carbon, wh…

liuennut orgaaninen hiili0106 biological sciences010504 meteorology & atmospheric sciencesthermokarstlcsh:LifeBiomassPermafrost01 natural sciencesThermokarstlcsh:QH540-549.5permafrost thaw pondsDissolved organic carbonsubarctic regionEcology Evolution Behavior and Systematics0105 earth and related environmental sciencesEarth-Surface ProcessesgeographyMicrobial food webgeography.geographical_feature_categorybacterioplankton010604 marine biology & hydrobiologylcsh:QE1-996.5Bacterioplanktondissolved organic matter15. Life on landSubarctic climatelcsh:Geologylcsh:QH501-531OceanographyProductivity (ecology)13. Climate actionEnvironmental chemistryEnvironmental sciencelcsh:EcologyBiogeosciences
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Increasing concentration of polyunsaturated fatty acids in browning boreal lakes is driven by nuisance algaGonyostomum

2020

Elevated concentrations of dissolved organic carbon (DOC) promote browning of lakes, which alters the physicochemical properties of water and ecosystem functioning. However, browning‐induced changes in basal production of polyunsaturated fatty acids from the n‐3 and n‐6 families (n‐3 and n‐6 PUFA) in lakes are not fully understood. The concentrations of PUFA, which are micronutrients required to maintain growth and reproduction of consumers, have been suggested to either rise or decline in seston as a response to lake browning. Elevated DOC concentrations may also promote bacterial biomass and production and thus potentially increase the concentration of bacterial fatty acids (BAFA) in sest…

liuennut orgaaninen hiili0106 biological sciencesGonyostomumrasvahapotdissolved organic carbon (DOC)010501 environmental sciences01 natural scienceslcsh:QH540-549.5PhytoplanktonBotanyBrowningdocosahexaenoic acid (DHA)ravinnekiertoeicosapentaenoic acid (EPA)Ecology Evolution Behavior and Systematics0105 earth and related environmental sciencesBoreal lakes2. Zero hungerchemistry.chemical_classificationEcologybiology010604 marine biology & hydrobiologyplanktonfood and beveragesmikrolevät15. Life on landbiology.organism_classificationmikrobistochemistryphytoplanktonEnvironmental sciencelipids (amino acids peptides and proteins)lcsh:EcologyNuisancePolyunsaturated fatty acidEcosphere
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Coupling of iron and dissolved organic matter in lakes–selective retention of different size fractions

2023

AbstractIncreasing concentration of iron (Fe) is observed in many boreal lakes, such as for the present study in Oslo Østmark, SE-Norway (1983–2018). As Fe-regulating processes are complex and dynamic, the link between mobilizing and retention processes is still not well understood. A seasonal study (2017–2018) from two headwaters, with medium and high dissolved organic matter (DOM) concentrations, showed that the loading of Fe to the lakes was highly dependent on flow conditions. Significantly higher values of Fe were related to autumn and winter periods with high runoff of highly colored and aromatic DOM compared to a severe drought period with minimum Fe values in the lakes. Compared to …

liuennut orgaaninen hiiliretentionEcologyrautasulfatedissolved organic matterAquatic Sciencevedenlaatujärvetcolloidal fractionironboreaalinen vyöhykehydrogeokemiasulfaatitaineiden kiertoorgaaninen ainesmobilizationEcology Evolution Behavior and SystematicsWater Science and TechnologyAquatic Sciences
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Metabolic plasticity of mixotrophic algae is key for their persistence in browning environments

2022

Light availability is the main regulator of primary production, shaping photosynthetic communities and their production of ecologically important biomolecules. In freshwater ecosystems, increasing dissolved organic carbon concentrations, commonly known as browning, leads to lower light availability and the proliferation of mixotrophic phytoplankton. Here, a mixotrophic algal species (Cryptomonas sp.) was grown under five increasing dissolved organic carbon concentrations to uncover the plastic responses behind the success of mixotrophs in browning environments and their effect in the availability of nutritionally important biomolecules. In addition to the browning treatments, phototrophic, …

liuennut orgaaninen hiilivesien tilarasvahapotfotobiologialevätfatty acidsbiomolekyylitmixotrophyGeneticsPhotosynthesiscryptomonastranscripto micEcosystemEcology Evolution Behavior and Systematics1172 Environmental sciencesbrowningplanktonvesiekosysteemitHeterotrophic Processesmikrolevätdissolved organic carbonCarbonympäristövaikutuksetPhytoplanktonmakea vesiphagotrophyvalo
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Red-list of Italian bryophytes. 1. Liverworts and hornworts

2023

The objective of this study is to provide an updated conservation status of all liverworts and hornworts in the Italian territory, evaluated according to IUCN's Guidelines for Application of IUCN Red List Criteria at Regional Level. Overall, 27.4% of taxa assessed in this study are assigned to a risk category and, therefore, considered threatened in Italy. Four liverworts are considered as Extinct, two liverworts and one hornwort Possibly Extinct at regional level. Moreover, a further 9.8% are assessed as Near Threatened, 10.8% as Data Deficient and 49.7% as Least Concern. Most threats are co-occurring, indicating that many taxa are subjected to a set of correlated adverse processes. The ma…

liverworts and hornwortsItalyIUCN criteria and categoriesPlant ScienceBiodiversity conservationIUCN major threatsEcology Evolution Behavior and Systematics
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Genome-wide mapping of signatures of selection using a high-density array identified candidate genes for growth traits and local adaptation in chicke…

2023

Abstract Background Availability of single nucleotide polymorphism (SNP) genotyping arrays and progress in statistical analyses have allowed the identification of genomic regions and genes under selection in chicken. In this study, SNP data from the 600 K Affymetrix chicken array were used to detect signatures of selection in 23 local Italian chicken populations. The populations were categorized into four groups for comparative analysis based on live weight (heavy vs light) and geographical area (Northern vs Southern Italy). Putative signatures of selection were investigated by combining three extended haplotype homozygosity (EHH) statistical approaches to quantify excess of haplotype homoz…

local breedschickenpoultryadaptabilityadaptationGeneral MedicineSNP array signatures of selection local chickens candidate genesSettore AGR/17 - Zootecnica Generale E Miglioramento GeneticoAnimal Science and Zoologyenvironment genetics poultry adaptabilitygeneticslocal breeds chicken SNPs adaptationenvironmentEcology Evolution Behavior and SystematicsSNPs
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