Search results for " fisheries."

showing 10 items of 1015 documents

Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems

2017

This paper reviews the main results from a set of experiments carried out in a semiarid Mediterranean environment during the past 25 years on faba bean (<em>Vicia faba</em> L.), a crop traditionally grown in southern Italy and Sicily under rainfed conditions. These experiments focused on the residual effects of faba bean on subsequent crop(s) and assessment of the nitrogen (N) balance during the crop cycle, paying attention to both the environmental release of N (losses via volatilisation and denitrification) and estimates of N2 fixation as influenced by tillage system, intercropping, and presence/absence of mycorrhizal inoculum. Faba bean relied on N2 fixation more than other g…

0106 biological sciencesMediterranean climateDenitrificationGrain legumeCrop rotation; Grain legume; N sparing; N2 fixation; Vicia faba L; Agricultural and Biological Sciences (all)Biologylcsh:Plant culture01 natural sciencesVicia faba L.lcsh:AgricultureN2 fixationCrop rotationN sparingMineral particleslcsh:SB1-1110Leaching (agriculture)lcsh:SIntercropping04 agricultural and veterinary sciencesbiology.organism_classificationVicia fabaSettore AGR/02 - Agronomia E Coltivazioni ErbaceeTillageAgronomyAgricultural and Biological Sciences (all)Vicia faba L040103 agronomy & agriculture0401 agriculture forestry and fisheriesAgronomy and Crop ScienceCropping010606 plant biology & botany
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The critical period of weed control in faba bean and chickpea in Mediterranean areas

2013

Weeds are often the major biological constraint to growing legume crops successfully, and an understanding of the critical period of weed control (CPWC) is important for developing environmentally sustainable weed management practices to prevent unacceptable yield loss. Therefore, we carried out two field experiments to identify the CPWC for two grain legume crops traditionally grown in Mediterranean areas: chickpea and faba bean. The experiments were conducted at two sites both located in the Sicilian inland (Italy). In chickpea, when weeds were left to compete with the crop for the whole cycle, the grain yield reduction was on average about 85% of the weed-free yield, whereas in faba bean…

0106 biological sciencesMediterranean climateGrain legumesmedia_common.quotation_subjectWeed interferenceWeed-free periodPlant ScienceBiology01 natural sciencesCompetition (biology)CropYield (wine)Competition; Grain legumes; Time of weed removal; Weed interference; Weed-free periodmedia_commonCompetitionCompetition grain legumes time of weed removal weed-free period weed interference04 agricultural and veterinary sciencesGrowing degree-dayWeed controlTime of weed removalSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomy040103 agronomy & agriculture0401 agriculture forestry and fisheriesGrain yieldLegume cropsAgronomy and Crop Science010606 plant biology & botany
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The analysis of convergence in ecological indicators: An application to the Mediterranean fisheries

2017

9 pages, 4 figures, 3 tables

0106 biological sciencesMediterranean climateIndex (economics)[SDE.MCG]Environmental Sciences/Global ChangesFishingGeneral Decision SciencesTransition probability matrix;Sede Central IEOtMediterranean sea010603 evolutionary biology01 natural sciencesEcological indicatorsMediterranean sea[SDV.EE.ECO]Life Sciences [q-bio]/Ecology environment/EcosystemsEcosystem approach to fisheries managemenConvergence analysisMediterranean SeaEcosystemEcosystem approach to fisheries management14. Life underwaterEcology Evolution Behavior and SystematicsTrophic levelEstimationEcologybusiness.industry010604 marine biology & hydrobiologyEnvironmental resource managementTransition probability matrixFisheryEcological indicatorGeographyNon-parametric density estimation[SDV.SA.STP]Life Sciences [q-bio]/Agricultural sciences/Sciences and technics of fishery[SDE.BE]Environmental Sciences/Biodiversity and Ecologybusiness
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Heat requirements for loquat fruit development may be assessed with a Beta model approach

2018

In Mediterranean areas, loquat trees (Eriobotrya japonica Lindl.) typically bloom in fall and fruits develop during the winter period, reaching their ripening in spring. So far, little interest has been driven towards models capable of estimating heat requirements for the accomplishment of fruit development in the winter period. In this work, we verified whether in Mediterranean areas the heat accumulation (GDH) needed for loquat fruit growth, may be precisely described using a Beta model, a flexible mathematical function which, in the past, has been successfully used in peach. BBCH phenological stages of ‘Algerie’ trees were recorded in two experimental sites: Palermo, Italy (38°04’N, 13°2…

0106 biological sciencesMediterranean climateJulian dayloquat (Eriobotrya japonica ‘Algerie’) chilling growing degree hours (GDH) phenology thermal timebiologyPhenologyFruit developmentRipening04 agricultural and veterinary sciencesEriobotryaHorticulturebiology.organism_classification01 natural sciencesDegree (temperature)Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureAnthesis040103 agronomy & agriculture0401 agriculture forestry and fisheries010606 plant biology & botanyMathematicsActa Horticulturae
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Carbon storage of Mediterranean grasslands

2016

Secondary grasslands are one of the most common vegetation types worldwide. In Europe, and in the Mediterranean basin, human activities have transformed many woodlands into secondary grasslands. Despite their recognized role in the global carbon cycle, very few data are available for estimating the biomass of Mediterranean grasslands. We developed linear regression models in order to predict the biomass of two native Mediterranean grasses (Ampelodesmos mauritanicus and Hyparrhenia hirta) and an invasive alien grass (Pennisetum setaceum). Ampelodesmos mauritanicus is very common throughout the Mediterranean basin, mostly on north-facing slopes, H. hirta characterizes thermo-xeric grasslands,…

0106 biological sciencesMediterranean climatePennisetum setaceumHyparrhenia hirta: pastizales mediterráneosAmpelodesmosPlant ScienceWoodlandBiology010603 evolutionary biology01 natural sciencesMediterranean BasinHyparrhenia hirtaMediterranean grasslandslcsh:BotanyAmpelodesmos mauritanicus carbon storage Hyparrhenia hirta Mediterranean grasslands Pennisetum setaceum.Ampelodesmos mauritanicusEcosystemPennisetum setaceumEcology Evolution Behavior and SystematicsBiomass (ecology)EcologyAmpelodesmos mauritanicus carbon storage Hyparrhenia hirta Mediterranean grasslands Pennisetum setaceumBotany04 agricultural and veterinary sciencescarbon storagebiology.organism_classificationlcsh:QK1-989Settore AGR/02 - Agronomia E Coltivazioni ErbaceeSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeQK1-989Hyparrhenia hirta040103 agronomy & agriculture0401 agriculture forestry and fisheriespastizales mediterráneosalmacenamiento de carbonoAnales del Jardín Botánico de Madrid
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Agronomic Evaluation and Chemical Characterization of Sicilian Salvia sclarea L. Accessions

2020

Clary sage (Salvia sclarea L.), known for its aromatic and medicinal properties, belongs to the Lamiaceae family. Although the species grows wild throughout Sicily, knowledge of its production and qualitative properties is limited. The aim of this study was to evaluate the agronomic behavior of the species over two years of testing and to characterize the chemical properties of its wild counterparts in order to identify the most promising accessions for cropping or for use in breeding programs. Tests were carried out during 2008, 2009, and 2010. During the first year, the plot was established. Subsequently, the main parameters for bio-agronomic evaluation were taken in 2009 and 2010. Regard…

0106 biological sciencesMediterranean climateRange (biology)Linalyl acetate01 natural sciencesessential oillaw.inventionlcsh:Agriculturechemistry.chemical_compoundlawSalvia sclareaclary sagearomatic plant specieEssential oilbiologyChemotypeSAGEaromatic plant specieslcsh:S04 agricultural and veterinary sciencesbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni ErbaceeHorticulturechemistry040103 agronomy & agriculture0401 agriculture forestry and fisheriesLamiaceaeAgronomy and Crop Science010606 plant biology & botanybiometric and agronomic characteristicsAgronomy
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Jellyfish blooms perception in Mediterranean finfish aquaculture

2017

7 pages, 5 figures, 3 tables, supplemental material https://doi.org/10.1016/j.marpol.2016.11.005

0106 biological sciencesMediterranean climateSettore BIO/07 - EcologiaEconomics and EconometricsJellyfishGelatinous zooplanktonFish farmingAquacultureManagement Monitoring Policy and LawAquatic Science01 natural sciencesCentral and western MediterraneanMediterranean seaCentral and Western MediterraneanAquaculturebiology.animal14. Life underwaterGeneral Environmental Sciencebiologybusiness.industry010604 marine biology & hydrobiology04 agricultural and veterinary sciencesFish farmers' perceptionbiology.organism_classificationFisheryGeography13. Climate actionAgricultureGelatinous zooplankton Fish farmers' perception Aquaculture Central and Western Mediterranean040102 fisheriesGelatinous zooplankton0401 agriculture forestry and fisheriesbusinessTunaLaw
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Recreational and small-scale fisheries may pose a threat to vulnerable species in coastal and offshore waters of the western Mediterranean

2019

10 pages, 3 figures, supplementary material https://doi.org/10.1093/icesjms/fsz071

0106 biological sciencesMediterranean climateSmall-scale fishers (SSF)Target and by-catch[SDE.MCG]Environmental Sciences/Global Changesrecreational and small-scale fishingAquatic ScienceOceanography010603 evolutionary biology01 natural sciencesAUTfisheries management marine protected areas recreational fisheries (RF) small-scale fisheries (SSF) target and bycatch threatened speciesMarine protected areasVulnerable species14. Life underwaterRecreationfishing pressureEcology Evolution Behavior and Systematicsfishing impacts on vulnerable speciesEcology010604 marine biology & hydrobiologyExtinction[SDE.ES]Environmental Sciences/Environmental and SocietyManagementFisheryGeographyScale (social sciences)[SDE]Environmental SciencesCoastal and offshore fisheriesMarine protected areaSubmarine pipeline[SDE.BE]Environmental Sciences/Biodiversity and EcologyFishing methodswestern mediterranean
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Trophic relationships between two gurnards Trigla lucerna and Aspitrigla obscura from the western Mediterranean

1997

The feeding habits of Trigla lucerna L. (1758) and Aspitrigla obscura L. (1764) (Pisces: Triglidae), off the coast of the Gulf of Valencia (Spain), were investigated between October 1989 and January 1991. The two species examined in this study appear to have distinct feeding types, based on the species composition of prey and the frequency of occurrence of major food items. Tub gurnard had a more diverse diet and fed mainly on crustaceans (mysids and decapods), teleosts and molluscs, whilst long fin gurnard were less piscivorous and fed mainly on mysids and natantids. No significant differences were found in the annual variation of vacuity coefficient for either species. Diet composition in…

0106 biological sciencesMediterranean climateTub gurnardbiology010604 marine biology & hydrobiologyZoology04 agricultural and veterinary sciencesAquatic ScienceSeasonalitybiology.organism_classificationmedicine.disease01 natural sciencesCrustaceanPredationTriglidaeMediterranean sea040102 fisheriesmedicine0401 agriculture forestry and fisheries14. Life underwaterTrophic levelJournal of the Marine Biological Association of the United Kingdom
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Sustainability of pistachio production (Pistacia vera L.) under supplemental irrigation in a Mediterranean climate

2018

Abstract The objective of this study was to examine the effects of supplemental micro-irrigation, in a commercial rainfed orchard, on tree water status, gas exchange and productivity of Pistacia vera L. (cv Bianca) grafted on P. terebinthus. Irrigating with 10–15% of estimated full evaporative demand significantly increased average annual productivity by increasing yield in the on-crop year of this alternate bearing species. Irrigation increased yield by 30%, resulting in 1600 kg of in-shell product per ha. Irrigation delayed leaf senescence while flower bud abscission was not reduced until the third year of experiment. Irrigation did not improve gas exchange during Stage I (pericarp growth…

0106 biological sciencesMediterranean climateYieldStomatal conductanceIrrigationStem water potentialHorticulture01 natural sciencesCropAbscissionGas exchangePistaciabiologyPhenology04 agricultural and veterinary sciencesbiology.organism_classificationSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeSplittingPhenologyAgronomyWater saving040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceOrchard010606 plant biology & botanyScientia Horticulturae
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