Search results for " infrared spectroscopy"

showing 10 items of 438 documents

HPLC determination of oxadiazon in commercial pesticide formulations

2008

A simple, fast and precise high performance liquid chromatographic (HPLC) procedure has been developed for the determination of oxadiazon in emulsifiable concentrated pesticide formulations. 20 µL of diluted sample in acetonitrile were injected in a Kromasil C18 (250 ×am injetados em uma coluna Kromasil C18 4.6 mm, 5 µm) column, using acetonitrile:water (80:20) as mobile phase at 1 mL min-1 flow rate and oxadiazon determined by absorbance measurement at 292 nm. A theoretical limit of detection of 0.02 µg mL-1, a limit of quantification of 0.047 µg mL-1, corresponding to a 0.02 and 0.07% m/v in the original sample, and a relative standard deviation of 0.08% for three replicate analysis of sa…

Detection limitChromatographymedicine.diagnostic_testhigh performance liquid chromatographyChemistryRelative standard deviationUV-Vis detectionGeneral ChemistryPesticideHigh-performance liquid chromatographyoxadiazonAbsorbancechemistry.chemical_compoundSpectrophotometrymedicineFourier transform infrared spectroscopyAcetonitrilepesticide formulations
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Microwave-assisted vapour-generation Fourier transform infrared spectrometric determination of carbonate in waters

1998

Abstract A microwave-assisted vapour-generation Fourier transform infrared spectrometric procedure is proposed for the determination of total carbonate in waters. The method is based on the simultaneous injection of 100 μl of sample and 300 μl of 0.1 M nitric acid in a two-channel manifold with a merging zone; a coil located inside a microwave oven encourages the removal of CO 2 . The carbon dioxide is separated from the distilled water employed as carrier by means of gas–liquid separator and is introduced by a nitrogen carrier flow inside a long-path infrared absorption gas cell, from which the corresponding flow analysis recording is registered as a function of time in the wavenumber rang…

Detection limitMicrowave ovenAnalytical chemistryInfrared spectroscopyBiochemistryAnalytical Chemistrychemistry.chemical_compoundsymbols.namesakeFourier transformchemistryDistilled waterNitric acidsymbolsEnvironmental ChemistryCarbonateFourier transform infrared spectroscopySpectroscopyAnalytica Chimica Acta
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FTIR determination of Aspartame and Acesulfame-K in tabletop sweeteners.

2004

Two different strategies for sweeteners determination in tabletop samples by Fourier transform middle-infrared (FTIR) spectrometry, an off-line and a fully mechanized extraction of Aspartame and Acesulfame-K with different mixtures of chloroform and methanol, have been developed. The off-line method involves the extraction of both active principles by sonication of samples with 25:75 v/v CHCl3/CH3OH and direct measurement of the peak height values at 1751 cm(-1), corrected using a baseline defined at 1850 cm(-1) for Aspartame, and measurement of the peak height at 1170 cm(-1) in the first-order derivative spectra, corrected by using a horizontal baseline established at 1850 cm(-1), for Aces…

Detection limitQuality ControlChloroformChromatographyTime FactorsAspartameExtraction (chemistry)Analytical chemistryThiazinesInfrared spectroscopyGeneral ChemistryMass spectrometrychemistry.chemical_compoundchemistrySweetening AgentsSpectroscopy Fourier Transform InfraredMethanolFourier transform infrared spectroscopyGeneral Agricultural and Biological SciencesAspartameChromatography High Pressure LiquidJournal of agricultural and food chemistry
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Direct ATR-FTIR determination of sucrose in beet root.

2000

A simple and fast procedure has been developed for the direct determination of sucrose in beet root samples through attenuated total reflectance Fourier transform infrared absorbance measurements (ATR-FTIR) at 1056 cm(-1) with a baseline established between 1187 and 887 cm(-1). The method only requires a previous crushing or liquefaction of samples and it is free from matrix effects and from the interference of minoritary sugars and fermentation molecules. Aqueous solutions of sucrose can be used as standards and recovery values from 101 to 103% were found for spiked concentration levels from 3.5 to 10.5% (w/w). The limit of detection provided by this method corresponds to 0.15% (w/w) of su…

Detection limitSucroseAqueous solutionbiologyAnalytical chemistryInfrared spectroscopybiology.organism_classificationAnalytical ChemistryAbsorbancechemistry.chemical_compoundchemistryAttenuated total reflectionSugar beetFourier transform infrared spectroscopyTalanta
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Direct determination of ethanol and methanol in liquid samples by means of vapor phase-Fourier transform infrared spectroscopy

1997

Abstract A FTIR procedure is proposed for the direct determination of methanol and ethanol in liquid samples, such as alcoholic beverages and eau-de-cologne, based on vapor generation from small injected volumes of untreated samples into a heated Pyrex glass reactor in which, at a temperature of 80°C, ethanol and methanol are volatilized and introduced into a long-path IR gas cell by means of a N2 carrier flow. The IR spectra obtained present two characteristic ethanol bands (1050 and 880 cm−1) and a single characteristic methanol band (1030 cm−1). The measurement of the area of the transient recording obtained for the wavenumber range between 1025–950 and 950–820 cm−1 allows us the determi…

Detection limitchemistry.chemical_compoundEthanolchemistryVapor phaseAcetoneEthyl acetateAnalytical chemistryInfrared spectroscopyMethanolFourier transform infrared spectroscopySpectroscopyVibrational Spectroscopy
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On-line gel permeation chromatography–attenuated total reflectance–Fourier transform infrared determination of lecithin and soybean oil in dietary su…

2007

Gel permeation chromatography (GPC) with attenuated total reflectance-Fourier transform infrared (ATR-FTIR) spectrometry detection has been proposed for the simultaneous determination of lecithin and soybean oil in dietary supplements. The method involves the extraction of analytes with dichloromethane in an ultrasound water bath and the injection of 2 ml of centrifuged and filtered extracts into the system integrated by two Envirogel GPC columns (19 mm x150 mm, 19 mm x 300 mm) coupled on-line. Dichloromethane was used as mobile phase. A method has been developed to select the most appropriated wavenumber to be used for the determination of each considered compound from the calculation of a…

Detection limitfood.ingredientChromatographyFourier AnalysisChemistrySpectrum AnalysisOrganic ChemistryGeneral MedicineBiochemistryLecithinSoybean oilSoybean OilAnalytical ChemistryGel permeation chromatographyVegetable oilfoodLinear rangeAttenuated total reflectionDietary SupplementsLecithinsSpectroscopy Fourier Transform InfraredChromatography GelSoybeansFourier transform infrared spectroscopyJournal of Chromatography A
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Characterization of a new natural fiber from Arundo donax L. as potential reinforcement of polymer composites.

2013

Abstract The aim of this paper is to study the possibility of using of Arundo donax L. fibers as reinforcement in polymer composites. The fibers are extracted from the outer part of the stem of the plant, which widely grows in Mediterranean area and is diffused all around the world. To use these lignocellulosic fibers as reinforcement in polymer composites, it is necessary to investigate their microstructure, chemical composition and mechanical properties. Therefore, the morphology of A. donax L. fibers was investigated through electron microscopy, the thermal behavior through thermogravimetric analysis and the real density through a helium pycnometer. The chemical composition of the natura…

Dietary FiberThermogravimetric analysisMaterials sciencePolymers and PlasticsPolymersPoaceaeLigninchemistry.chemical_compoundPolysaccharidesTensile StrengthUltimate tensile strengthMaterials TestingSpectroscopy Fourier Transform InfraredMaterials ChemistryHemicelluloseCelluloseComposite materialCelluloseNatural fiberbiologyOrganic ChemistryTemperatureArundo donaxMicrostructurebiology.organism_classificationCharacterization (materials science)Arundo donax fiber Mechanical property Infrared spectroscopy Thermogravimetric analysis Scanning electron microscopy Statistical analysisSettore ING-IND/22 - Scienza E Tecnologia Dei MaterialichemistryMicroscopy Electron ScanningCarbohydrate polymers
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Structural characterization of Nigerian coals by X-ray diffraction, Raman and FTIR spectroscopy

2010

Abstract The structural parameters of six Nigerian coals were determined by X-ray diffraction, Raman and FTIR spectroscopy. This study reveals that the coals contain crystalline carbon of turbostratic structure with some amount of highly disordered amorphous carbon. The average lateral sizes ( L a ), stacking heights ( L c ) and interlayer spacing ( d 002 ) of the crystallite structures calculated from the X-ray intensities range from 16.47 to 25.70, 8.12 to 13.25 and 3.48 to 3.58 A, respectively. The L a values derived from the Raman spectra analyses using the classical linear relationship between 1/ L a and the D/G band ratio are higher (27.53–34.67 A) than values obtained from X-ray diff…

DiffractionChemistryMechanical EngineeringStackingAnalytical chemistrychemistry.chemical_elementBuilding and ConstructionPollutionIndustrial and Manufacturing Engineeringsymbols.namesakeGeneral EnergyAmorphous carbonX-ray crystallographysymbolsCrystalliteElectrical and Electronic EngineeringFourier transform infrared spectroscopyRaman spectroscopyCarbonCivil and Structural EngineeringEnergy
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ATR-FTIR and XRD quantification of solid mixtures using the asymptotic constant ratio (ACR) methods. Application to geological samples of sodium and …

2019

Two asymptotic constant ratio methods applied to the quantification of individual components of solid samples using attenuated total reflectance-Fourier transform infrared spectroscopy (ATR-FTIR) and X-ray diffraction (XRD) are described. The methods involve the measurement of the peak current/peak areas of selected signals (diffraction peaks in XRD and absorption bands in ATR-FTIR) relative to the signal of standard added in constant proportion to the sample and the sample enriched with the analyte following the usual standard additions methodology. The proposed method compensates the absorption effects appearing in XRD and the presence of overlapping absorption bands of interferents by me…

DiffractionChemistryPotassiumSodiumAnalytical chemistryInfrared spectroscopychemistry.chemical_element02 engineering and technology010402 general chemistry021001 nanoscience & nanotechnology01 natural sciencesAtomic and Molecular Physics and Optics0104 chemical sciencesAnalytical ChemistryMatrix (chemical analysis)Standard additionFourier transform infrared spectroscopy0210 nano-technologyAbsorption (electromagnetic radiation)InstrumentationSpectroscopySpectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
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Polarized Fourier transform infrared microscopy as a tool for structural analysis of adsorbates in molecular sieves

1992

Using FTIR microscopy with polarized IR radiation on silicalite I single crystals fully loaded with p-xylene, the existence of an ordered adsorbate could be proven for the first time by IR spectroscopy. By analyzing the polarized absorption bands the orientation of the p-xylene molecules relative to the host structure could be determined. The results agree well with structural data obtained from X-ray diffraction experiments. These first results suggest that polarized IR microscopy could develop into a powerful tool for the analysis of adsorbate structures, assisting in complete structure resolution by diffraction techniques

DiffractionChemistryResolution (electron density)General EngineeringAnalytical chemistryInfrared spectroscopysymbols.namesakeFourier transformMicroscopyX-ray crystallographysymbolsPhysical and Theoretical ChemistryFourier transform infrared spectroscopyInfrared microscopyThe Journal of Physical Chemistry
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