Search results for " microbial"

showing 10 items of 340 documents

Increasing the levels of 2-phenylethyl acetate in wine through the use of a mixed culture of Hanseniaspora osmophila and Saccharomyces cerevisiae

2009

The impact of mixed cultures of Hanseniaspora osmophila and Saccharomyces cerevisiae with different initial yeast ratios on wine composition has been examined. The mixed culture significantly affected sugar consumption, the main enological parameters and ester concentrations, with the exception of glycerol, isoamyl acetate and diethyl succinate levels. Remarkably, in wines obtained with mixed cultures the concentration of 2-phenylethyl acetate was approximately 3- to 9-fold greater than that produced by S. cerevisiae pure culture. Moreover sensory evaluation revealed a stronger fruity character in wines fermented with mixed cultures than in control wines. Independently of the mixed culture …

Colony Count MicrobialEthyl acetateIsoamyl acetateWineSaccharomyces cerevisiaeAcetatesBiologyMicrobiologyHanseniasporaIndustrial MicrobiologyAcetic acidchemistry.chemical_compoundSpecies SpecificityGlycerolHumansFood scienceWinemakingWinedigestive oral and skin physiologyfood and beveragesGeneral MedicineConsumer BehaviorPhenylethyl AlcoholCoculture TechniquesYeastchemistryTasteFermentationFood MicrobiologyFermentationFood ScienceInternational Journal of Food Microbiology
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Comparison of the efficacy of chemomechanical caries removal (Carisolv') with that of conventional excavation in reducing the cariogenic flora

2004

Summary.  Objectives.   The usage of minimally invasive procedures and attention to patient comfort are of great importance, especially for dental treatment in small children. This has led to the development of chemomechanical methods for caries removal. The aim of this study was to compare the efficacy of chemomechanical caries removal with that of conventional excavation in reducing the count of the cariogenic flora. Design and setting.  Subjects for this study were chosen from children admitted to dental clinic for restorative procedures under general anaesthesia. Samples and methods.  Twenty-one children (mean age 43·5 ± 12·0 months) with early childhood caries were included in this stu…

Colony Count MicrobialGlutamic AcidDentistryDental CariesBacterial countsstomatognathic systemLeucinemedicineHumansChildGeneral DentistryMinimally invasive proceduresPatient comfortBacteriabusiness.industryLysineMean agemedicine.diseaseLactobacillusstomatognathic diseasesDental clinicChild PreschoolDentinMicroscopy Electron ScanningDental Cavity PreparationTotal bacterial countbusinessCaries RemovalEarly childhood cariesInternational Journal of Paediatric Dentistry
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Colonization pattern of primary tomato roots by Pseudomonas fluorescens A6RI characterized by dilution plating, flow cytometry, fluorescence, confoca…

2004

Early colonization of primary tomato roots, grown in vitro, by Pseudomonas fluorescens A6RI, introduced by seed bacterization, was monitored for 7 days in three different root zones (zone A, apex+elongation+young hairy zone; zone B, hairy zone; zone C, old hairy zone+collar). Bacterial quantification was assessed by enumeration of (i) colony forming units (cfu) after dilution plating and of (ii) total bacterial cells by flow cytometry. Bacterial distribution and organization in the root zones were analyzed by fluorescence, confocal and scanning electron microscopy. For all sampling dates and zones, the densities of total bacterial cells were significantly higher than those of the cfu. The k…

Colony Count MicrobialPseudomonas fluorescensPseudomonas fluorescensPlant RootsApplied Microbiology and BiotechnologyMicrobiologylaw.inventionFlow cytometry03 medical and health sciencesSolanum lycopersicumlawConfocal microscopyBotanymedicine[SDV.MP] Life Sciences [q-bio]/Microbiology and ParasitologyComputingMilieux_MISCELLANEOUS030304 developmental biologyColony-forming unit0303 health sciencesMicroscopy ConfocalEcologybiologyEpidermis (botany)medicine.diagnostic_test030306 microbiologyFlow Cytometrybiology.organism_classificationApex (geometry)Horticulture[SDV.MP]Life Sciences [q-bio]/Microbiology and ParasitologyMicroscopy FluorescenceMicroscopy Electron ScanningDNS root zoneElectron microscope
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Survival Strategy of Erwinia amylovora against Copper: Induction of the Viable-but-Nonculturable State

2006

Copper compounds, widely used to control plant-pathogenic bacteria, have traditionally been employed against fire blight, caused by Erwinia amylovora. However, recent studies have shown that some phytopathogenic bacteria enter into the viable-but-nonculturable (VBNC) state in the presence of copper. To determine whether copper kills E. amylovora or induces the VBNC state, a mineral medium without copper or supplemented with 0.005, 0.01, or 0.05 mM Cu2+ was inoculated with 107 CFU/ml of this bacterium and monitored over 9 months. Total and viable cell counts were determined by epifluorescence microscopy using the LIVE/DEAD kit and by flow cytometry with 5-cyano-2,3-ditolyl tetrazolium chlori…

Colony Count MicrobialVirulencechemistry.chemical_elementErwiniaApplied Microbiology and BiotechnologyViable but nonculturableMicrobiologyPyruschemistry.chemical_compoundPlant MicrobiologyErwinia amylovoraPlant DiseasesVirulenceEcologybiologyTetrazolium chloridebiology.organism_classificationEnterobacteriaceaeCopperCulture MediaEriobotryachemistryMicroscopy Electron ScanningBacterial cellular morphologiesCopperBacteriaFood ScienceBiotechnologyApplied and Environmental Microbiology
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Survival of Erwinia amylovora in mature apple fruit calyces through the viable but nonculturable (VBNC) state

2009

Aims:  Survival of Erwinia amylovora, causal agent of fire blight in pome fruits and other rosaceous plants, was monitored inside mature apples calyces under some storage conditions utilized in fruit. Methods and Results:  Apple fruit calyces inoculated with two E. amylovora strains and their respective GFP-marked strains were maintained at 26° and 5°C, and the effect of copper treatment was assayed at 0·01 and 0·1 mmol l−1 CuSO4. In nontreated apples at 26°C, part of the population of E. amylovora survived in the ‘viable but nonculturable’ (VBNC) state, whereas at 5°C the majority of the population retained culturability. In copper-treated apples, the whole population adopted the VBNC stat…

Copper SulfateTime FactorsGreen Fluorescent ProteinsPopulationColony Count MicrobialErwiniaApplied Microbiology and BiotechnologyViable but nonculturableMicrobiologyPomeErwinia amylovoraeducationPlant Diseaseseducation.field_of_studyMicroscopy ConfocalbiologyInoculationfungiTemperaturefood and beveragesGeneral Medicinebiology.organism_classificationMalusFire blightbacteriaPEST analysisBacteriaBiotechnology
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Relationship between N-cycling communities and ecosystem functioning in a 50-year-old fertilization experiment.

2009

The relative importance of size and composition of microbial communities in ecosystem functioning is poorly understood. Here, we investigated how community composition and size of selected functional guilds in the nitrogen cycle correlated with agroecosystem functioning, which was defined as microbial process rates, total crop yield and nitrogen content in the crop. Soil was sampled from a 50-year fertilizer trial and the treatments comprised unfertilized bare fallow, unfertilized with crop, and plots with crop fertilized with calcium nitrate, ammonium sulfate, solid cattle manure or sewage sludge. The size of the functional guilds and the total bacterial community were greatly affected by …

Crops AgriculturalDenitrificationNitrogenColony Count Microbialengineering.materialBiologyNITRIFICATIONCOMMUNITY SIZEMicrobiologyDenitrifying bacteriaEcosystemBiomassFertilizersNitrogen cycleEcology Evolution Behavior and SystematicsEcosystemSoil MicrobiologyBacteriaCrop yieldDENITRIFICATIONManureArchaea[SDV.MP]Life Sciences [q-bio]/Microbiology and ParasitologyAgronomyengineeringCOMMUNTY COMPOSITIONFertilizerSoil fertilityMULTIVARIATE ANANLYSISLONG-TERM FIELD EXPERIMENTSThe ISME journal
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Presence of pathogenic bacteria in ice cubes and evaluation of their survival in different systems

2017

In this study, 60 samples of ice cubes produced at different levels (domestic, restaurant and industrial facilities), within a restricted geographical area, were investigated for their general microbiological characteristics through the analysis of populations other than enteric bacteria. Total mesophilic bacteria were in the range 1.01 × 102–9.55 × 103, 3.12 × 102–6.31 × 103and 1.30 × 102–3.99 × 103CFU/100 mL of thawed ice from domestic freezer (DF), stock boxes (SB) for self-production performed with ice machines in bars and pubs, and from sales packages (SP) of industrial productions, respectively. Some DF and SP samples were negative for the presence of total psychrotrophic…

Cross-contamination; Genetic identification; Human infections; Hygiene; Ice cubes; Microbial survival; Applied Microbiology and Biotechnology0301 basic medicineMicroorganism030106 microbiologyBacillus cereusmedicine.disease_causeApplied Microbiology and BiotechnologyMicrobiology03 medical and health sciencesfoodmedicineCross-contaminationFood scienceGenetic identificationfood.beveragebiologyPseudomonasIce cubeHygienePathogenic bacteriaAcinetobacterbiology.organism_classificationMicrobial survivalTonic waterPsychrotrophic bacteriaHuman infectionAcinetobacter lwoffiiSettore AGR/16 - Microbiologia AgrariaAnnals of Microbiology
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Molecular Identification of Yeasts Associated with Traditional Egyptian Dairy Products

2009

This study aimed to examine the diversity and ecology of yeasts associated with traditional Egyptian dairy products employing molecular techniques in yeast identification. A total of 120 samples of fresh and stored Domiati cheese, kariesh cheese, and "Matared" cream were collected from local markets and examined. Forty yeast isolates were cultured from these samples and identified using the restriction-fragment length polymorphism (RFLPs) of 5.8S-ITS rDNA region and sequencing of the domains D1 and D2 of the 26S rRNA gene. Yeasts were identified as Issatchenkia orientalis (13 isolates), Candida albicans (4 isolates), Clavispora lusitaniae (Candida lusitaniae) (9 isolates), Kodamaea ohmeri (…

Cultured Milk ProductsFood HandlingColony Count MicrobialDNA RibosomalPolymerase Chain ReactionMicrobiologyFoodborne DiseasesKluyveromyces marxianusCheeseYeastsAnimalsFood microbiologyFood scienceSodium Chloride DietaryMycological Typing TechniquesCandida albicansPhylogenybiologyCandida lusitaniaeWaterHydrogen-Ion ConcentrationRibosomal RNAbiology.organism_classificationCorpus albicansYeastKodamaea ohmeriRNA RibosomalFood MicrobiologyEgyptPolymorphism Restriction Fragment LengthFood ScienceJournal of Food Science
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The effects of ibuprofen on activated sludge: Shift in bacterial community structure and resistance to ciprofloxacin

2017

Abstract Ibuprofen (IBP) is ranked at the 4th place among 57 pharmaceutical compounds according to the number of citations in prioritization documents. The response of microbial community of activated sludge to IBP was studied at the concentrations of 50–5000 mg/L. Batch incubation was performed in an OxiTop® device for 21 days. The reduction of biological oxygen demand depended on the IBP concentration and varied in the range from 321 to 107 mg O 2 /L. Massive DNA sequencing analysis of the activated sludge revealed that Proteobacteria became more dominant when grown in the presence of IBP. Microbial diversity was reduced in the presence of 500–1000 mg/L IBP, but increased again in the pre…

DNA Bacterial0301 basic medicineEnterobacterialesBiochemical oxygen demandEnvironmental EngineeringHealth Toxicology and Mutagenesis030106 microbiologyIbuprofen010501 environmental sciences01 natural sciencesMicrobiology03 medical and health sciencesCiprofloxacinRNA Ribosomal 16SmedicineEnvironmental ChemistryFood scienceWaste Management and DisposalIncubation0105 earth and related environmental sciencesBiological Oxygen Demand AnalysisBacteriaSewagebiologyAnti-Inflammatory Agents Non-SteroidalDrug Resistance Microbialbiology.organism_classificationPollutionAnti-Bacterial AgentsCiprofloxacinActivated sludgeMicrobial population biologyProteobacteriaWater Pollutants ChemicalBacteriamedicine.drugJournal of Hazardous Materials
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Evaluation of the DNA microarray “AMR Direct Flow Chip Kit” for detection of antimicrobial resistance genes from Gram-positive and Gram-negative bact…

2019

Abstract Introduction The AMR Direct Flow Chip assay allows the simultaneous detection of a large variety of antibiotic resistance genetic markers. To assess this kit's performance, we use isolated colonies as starting material. The assay has been approved by the European Economic Area as a suitable device for in vitro diagnosis (CE IVD) using clinical specimens. Methods A total of 210 bacterial isolates harbouring either one or more antimicrobial resistance genes including plasmid-encoded extended-spectrum β-lactamases (SHV, CTX-M) and carbapenemases (GES, SME, KPC, NMC/IMI, SIM, GIM, SPM, NDM, VIM, IMP, and OXA), mecA, vanA and vanB, and 30 controls were included. Results The assay displa…

DNA Bacterial0301 basic medicineMicrobiology (medical)030106 microbiologyGram-Positive BacteriaSensitivity and Specificitybeta-Lactam Resistancebeta-LactamasesMicrobiology03 medical and health sciences0302 clinical medicineAntibiotic resistanceBacterial ProteinsVancomycinDrug Resistance Multiple BacterialGram-Negative Bacteriapolycyclic compoundsmedicineHumans030212 general & internal medicineGeneGram-Positive Bacterial InfectionsOligonucleotide Array Sequence AnalysisGrambiologyDrug Resistance Microbialbiochemical phenomena metabolism and nutritionbacterial infections and mycosesbiology.organism_classificationIn vitroGenes BacterialGenetic markerVancomycinReagent Kits DiagnosticDNA microarrayGram-Negative Bacterial InfectionsBacteriamedicine.drugEnfermedades infecciosas y microbiologia clinica (English ed.)
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