Search results for " origin"

APPLICATION OF REAL-TIME POLYMERASE CHAIN REACTION FOR RAPID DETERMINATION OFSALMONELLAIN RESTAURANT FOODS

2008

Several foods have been identified as frequently or occasionally contaminated with Salmonella, such as eggs, raw milk and all raw foods of animal origin that may carry salmonella and other bacteria. Salmonellosis is the most common food-borne illness, but it is usually preventable according to the implementation of a food safety system that includes Hazard Analysis and Critical Control Point. In this study, 96 food samples of the University restaurant of Valencia (Spain) were divided into four groups: first course; main course; accompaniment; and dessert, and were analyzed simultaneously with classical and fluorogenic polymerase chain reaction microbiological analysis. Neither of the proced…

Замѣтки къ исторіи древне-русскихъ личныхъ собственныхъ именъ, I-VIII [Заметки к истории древнерусских личных собственных имен...]

1892

Содержание: Заметки к истории древне-русских личных собственных имен ; 1) Появление христианских имен ; 2) Языческия имена вместе с христианскими ; 3) Отношение Русских имен к христианскими ; 4. Употребление русских имен в значении прозвищ ; 5. Как различать личныя имена и прозвища? ; 6. Употребление русских имен в среде духовных ; 7. Употребление двух русских имен вместе ; 8. Употребление русских имен в качестве фамильных прозвищ.

Novel bioactive bromopyrrole alkaloids from the Mediterranean sponge Axinella verrucosa

2005

The Mediterranean sponge Axinella verrucosa has been investigated for its alkaloid composition and has been found to produce a complex mixture of bromopyrrole alkaloids. Along with the previously isolated compounds 5-18, four novel alkaloids of this class, compounds 1-4, have been isolated, and their structures established through spectroscopic methods. Compounds 1-4 were found to display neuroprotective activity against the agonists serotonin and glutamate in vitro.

Serotypes of Aggregatibacter actinomycetemcomitans in relation to periodontal status and geographic origin of individuals-a review of the literature

2014

Objectives: Several studies have focused on the relationship among serotype distribution, ethnical status and geo - graphic populations, and periodontal conditions. Studies that have investigated the prevalence and the distribution of A. actinomycetemcomitans serotypes and the relation between the different serotypes of the bacterium and periodontal status were reviewed. Material and Methods: A systematic literature search for publications regarding the distribution of A. actinomyc - etemcomitans serotypes in subgingival samples of periodontitis patients and periodontally healthy subjects by employing polymerase chain reaction (PCR) was conducted. Results: From the 85 studies identified in …

Marketing strategies for mediterranean wineries competitiveness the case of pantelleria

2013

Pantelleria is the largest of the Sicilian satellite islands. Its economy, after tourism, is based on farming. The main crop is the “Zibibbo” grape, from which it is obtained “Passito” and “Moscato di Pantelleria”, both sweet fortified wines. The aim of this study was to analyze the possible marketing strategies in order to boost the competitiveness of the Pantellian wine sector that produce a controlled designation of origin product. Besides, through an appropriate survey, we studied the organizational models of Pantellian wineries. In addition, through SWOT analysis, we spelled out the main factors of specificity of Pantellian wine chain to promote appropriate individual and collective co…

DETERMINATION OF YLOID IN SOIL AND GRAPEVINE SYSTEM (VITIS VINIFERA L.) BY ICP-MS TECHNIQUE: A HOPEFUL PROXY FOR THE GEOGRAPHICAL CHARACTERIZATION OF…

2013

The rising importance given from legislators and consumers to provenance of food purchased and/or eaten, in last years motivated several researches to identification of the geographical origin of food. The knowledge of a chemistry relationship between the soil and the agricultural products is an important tool for the quality assessment of food. YLOID (Y, La and Lanthanides) have recognized as very useful tracers because of their generally coherent and predictable behavior. This behavior can also be applied to explain the mechanisms of element intake by plants. Current knowledge suggests no preferential sorption of any element in overall root samples as well as in epigeal samples of several…

New surprises from the Gargano Late Miocene small mammals, a neverending story.

2014

La ricostruzione dell'abside in alcuni esempi della seconda metà del XVI secolo a Palermo

2015

Il contributo ha l’obiettivo di studiare alcuni casi di ricostruzione dell’abside eseguiti in edifici chiesastici palermitani nella seconda metà del XVI secolo. Si tratta delle chiese di San Sebastiano, San Francesco d’Assisi e San Martino delle Scale (all’interno dell’omonima abbazia), in cui, nella seconda metà del Cinquecento, per motivi liturgici, l’abside originaria viene “trasformata”, in un’abside “piatta”, al fine di potervi inserire il Coro ligneo. Il nuovo posizionamento del Coro, in conseguenza della Riforma tridentina - problematica centrale nell’Europa di età moderna – suscita, anche in questi casi palermitani, dibattiti e controversie. Il cambiamento della forma dell’abside de…

NANOCOMPOSITI A BASE POLIMERICA AD ELEVATE PRESTAZIONI: FUNZIONALIZZAZIONE E IMMOBILIZZAZIONE DI NANOSTRUTTURE

2014

Le origini del regionalismo differenziato di cui al 3 comma dell'art. 116 della Costituzione, rileggendo le carte di Gaspare Ambrosini

2021

The contribution traces the origins of the differentiated regionalism referred to in art. 116.3 of the Constitution in the original project by the Honorable Gaspare Ambrosini presented to the Constituent Assembly