Search results for " quality"

showing 3 items of 3133 documents

Vers un environnement informatisé d'évaluation de la qualité ergonomique d'interfaces multimédia : Étude exploratoire

2000

Our objective is to encourage the human-computer interface designers to be more interested in the uses made of their product by taking into account to a higher degree the human-factor in the testing phase which often is too focused on technical aspects. We want to facilitate the integration of the user as a source of evaluation during the testing phase. Our aim is to offer the designer a software environment of practical tests that allow them to have their own products evaluated by their users. We undertook an experiment to explore the feasibility of this project.

évaluation par l'utilisateur[SHS.INFO]Humanities and Social Sciences/Library and information sciencesevaluation by the userman-machine interfaces[SCCO.COMP]Cognitive science/Computer sciencecomputerized evaluation methodhypermédiaergonomieméthode d'évaluation assistée par ordinateur[SHS.INFO] Humanities and Social Sciences/Library and information sciencesinterface homme-machineergonomic quality standardsergonomics[SCCO.COMP] Cognitive science/Computer science[ SCCO.COMP ] Cognitive science/Computer science[ SHS.INFO ] Humanities and Social Sciences/Library and information sciencescritères de qualité ergonomique
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Социальная коммуникация и эффективность учителя

2014

L'article décrit un certain nombre de qualités professionnels importants d'un professeur. Il est à noter que le développement des qualités  cognitifs, émotionnels, morales, communicatives contribuent à la mise en œuvre de l'activité professionnelle réussie, de résoudre efficacement les tâches professionnelles et l'amélioration personnelle.

моральність; доброчинність; розсудливість; стриманість; етика; професійні якостіmorality; charity; prudence; self-restraint; ethics; professional qualityнравственность; благотворительность; рассудительность; сдержанность; этика; профессиональные качестваla morale; la charité; la prudence; la tempérance; de l'éthique; de qualité professionnelleCurrent issues of social sciences and history of medicine
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Postharvest quality and sensory attributes of organically grown Ficus carica L.

2021

This study evaluates some physical and chemical characteristics and sensory descriptors of fig fruit cultivars ‘Petrelli’ and ‘Fico di Terlizzi’, belonging to the national germplasm bank of fig trees and cultivated in Southern Italy. For the sensory evaluation of external appearance, the descriptors skin color, pulp color, odor, sweetness, stickiness, bitterness, juiciness, firmness, tannic taste and presence of achenes were measured. Results showed that fresh weight, total soluble solids (TSS), titratable acidity (TA), TSS:TA, firmness, and sensory properties were different for the two cultivars. SSC was more correlated with sensory attributes than TA, but other factors were also important…

‘Fico di Terlizzi’Fruit qualitybiologymedia_common.quotation_subjectFicus‘Petrelli’Horticulturebiology.organism_classificationSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturePostharvestSensorial charactersQuality (business)Fig fruitCaricamedia_commonActa Horticulturae
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