Search results for "40"

showing 10 items of 17345 documents

Gibberellic acid in Citrus spp. flowering and fruiting: A systematic review

2019

[EN] Background In Citrus spp., gibberellic acid (GA) has been proposed to improve different processes related to crop cycle and yield. Accordingly, many studies have been published about how GA affects flowering and fruiting. Nevertheless, some such evidence is contradictory and the use of GA applications by farmers are still confusing and lack the expected results. Purpose This review aims to collate, present, analyze and synthesize the most relevant empirical evidence to answer the following questions: (i) how does gibberellic acid act on flowering and fruiting of citrus trees?; (ii) why is all this knowledge sometimes not correctly used by farmers to solve yield problems relating to flo…

0106 biological sciencesCitrusLeavesPlant Science01 natural sciencesBiochemistrychemistry.chemical_compoundDatabase and Informatics MethodsPlant Growth RegulatorsPlant HormonesDatabase SearchingMultidisciplinaryPlant BiochemistryOrganic CompoundsPlant AnatomyQREukaryota04 agricultural and veterinary sciencesPlantsCrop cycleHorticultureChemistryPhysical SciencesMedicineGibberellinCitrus × sinensisResearch ArticleScienceBOTANICACarbohydratesFlowersBiologyResearch and Analysis MethodsOrangesFruitsFruit setAbscissionGibberellic acidOrganic ChemistryOrganismsChemical CompoundsBiology and Life SciencesHormonesGibberellinschemistryFruit040103 agronomy & agriculture0401 agriculture forestry and fisheries010606 plant biology & botanyField conditionsPLoS ONE
researchProduct

Cytological and molecular characterization of three gametoclones of Citrus clementina

2013

Abstract Background Three gametoclonal plants of Citrus clementina Hort. ex Tan., cv. Nules, designated ESP, FRA, and ITA (derived from three labs in Spain, France, and Italy, respectively), were selected for cytological and molecular characterization in order to elucidate genomic rearrangements provoked by haploidization. The study included comparisons of their ploidy, homozygosity, genome integrity, and gene dosage, using chromosome counting, flow cytometry, SSR marker genotyping, and array-Comparative Genomic Hybridization (array-CGH). Results Chromosome counting and flow cytometry revealed that ESP and FRA were haploid, but ITA was tri-haploid. Homozygous patterns, represented by a sing…

0106 biological sciencesCitrus[SDV]Life Sciences [q-bio]ÉvolutionPlant ScienceHaploidyHORT EX TAN01 natural sciencesGenomeF30 - Génétique et amélioration des planteshttp://aims.fao.org/aos/agrovoc/c_3185SSRSMARKERShttp://aims.fao.org/aos/agrovoc/c_2091http://aims.fao.org/aos/agrovoc/c_8837Citrus clementinaGynogénèseGenetics0303 health scienceshttp://aims.fao.org/aos/agrovoc/c_1637Homozygotehttp://aims.fao.org/aos/agrovoc/c_27583http://aims.fao.org/aos/agrovoc/c_26859Culture d'anthèreCytologieRECOVERYSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeGENOMEhttp://aims.fao.org/aos/agrovoc/c_3490[SDE]Environmental SciencesGametoclonal variationhttp://aims.fao.org/aos/agrovoc/c_6ce991ddPloidyhttp://aims.fao.org/aos/agrovoc/c_4026Genome PlantResearch ArticleLocus des caractères quantitatifsSéquence nucléotidiqueAnther cultureGamèteLocus (genetics)BiologyGenome sequencingGene dosageAnther culture Gynogenesis Gametoclonal variation Genome sequencingDNA sequencinghttp://aims.fao.org/aos/agrovoc/c_489103 medical and health sciencesGynogenesisRETICULATA BLANCOREGENERATIONHaploïdiehttp://aims.fao.org/aos/agrovoc/c_3081Anther culture;Gynogenesis;Gametoclonal variation;Genome sequencing;HORT EX TAN;ANTHER CULTURE;RETICULATA BLANCO;REGENERATION;RECOVERY;MARKERS;GENOME;SSRS[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyAllelehttp://aims.fao.org/aos/agrovoc/c_37974GeneGenotypingAlleles030304 developmental biologyhttp://aims.fao.org/aos/agrovoc/c_2745Biologie moléculairehttp://aims.fao.org/aos/agrovoc/c_7273010606 plant biology & botany
researchProduct

Are coastal communities able to pay for the protection of fish resources impacted by climate change?

2020

Abstract The purpose of this study is to examine inhabitants’ motivation and their willingness to pay to mitigate the impact of climate change on fish resources. Willingness to pay was tested empirically using survey data from 333 inhabitants of Sciacca, a fishing community in Sicily, Italy, which has the island’s second largest fishing fleet. People’s attitudes towards climate change, their degree of involvement in the issue, and their concerns about this phenomenon’s potential impact on the marine environment are the key factors affecting their willingness to pay. It was further found that respondents are willing to pay an average of €6.81 per month to support mitigation policies in the f…

0106 biological sciencesCoastal populationbusiness.industryNatural resource economics010604 marine biology & hydrobiologyFishingClimate change04 agricultural and veterinary sciencesAquatic Science01 natural sciencesBody of knowledgeTheory of reasoned actionMitigation policieConceptual frameworkWillingness to payFishing industryTheory of reasoned action040102 fisheries0401 agriculture forestry and fisheriesSurvey data collectionWillingness to payBusinessConstrual level theory
researchProduct

Conservation and people: Towards an ethical code of conduct for the use of camera traps in wildlife research

2020

International audience; Abstract 1. Camera trapping is a widely employed tool in wildlife research, used to estimate animal abundances, understand animal movement, assess species richness and understand animal behaviour. In addition to images of wild animals, research cameras often record human images, inadvertently capturing behaviours ranging from innocuous actions to potentially serious crimes. 2. With the increasing use of camera traps, there is an urgent need to reflect on how researchers should deal with human images caught on cameras. On the one hand, it is important to respect the privacy of individuals caught on cameras, while, on the other hand, there is a larger public duty to re…

0106 biological sciencesCode of conductmedia_common.quotation_subjectPARTNERS principles for community‐based conservationInternet privacyComputingMethodologies_IMAGEPROCESSINGANDCOMPUTERVISIONWildlifeprivacyhuman rights010603 evolutionary biology01 natural sciencesEcology and Environment[SHS]Humanities and Social Sciencessnow leopardGE1-35014. Life underwaterlawQH540-549.5Ethical codemedia_commonEcologyHuman rightscamera trapcode of conductbusiness.industry010604 marine biology & hydrobiology15. Life on landethicsEnvironmental sciencesGeographySnow leopardCamera trapPARTNERS principles for community-based conservationbusinessEcological Solutions and Evidence
researchProduct

Analysis of spatial patterns informs community assembly and sampling requirements for Collembola in forest soils

2018

Abstract The relative importance of niche separation, non-equilibrial and neutral models of community assembly has been a theme in community ecology for many decades with none appearing to be applicable under all circumstances. In this study, Collembola species abundances were recorded over eleven consecutive years in a spatially explicit grid and used to examine (i) whether observed beta diversity differed from that expected under conditions of neutrality, (ii) whether sampling points differed in their relative contributions to overall beta diversity, and (iii) the number of samples required to provide comparable estimates of species richness across three forest sites. Neutrality could not…

0106 biological sciencesCommunityEcologyBeta diversityNiche differentiationSampling (statistics)04 agricultural and veterinary sciences010603 evolutionary biology01 natural sciencesSpatial heterogeneityGeography040103 agronomy & agricultureSpatial ecology0401 agriculture forestry and fisheriesRarefaction (ecology)Species richnessEcology Evolution Behavior and SystematicsNature and Landscape ConservationActa Oecologica
researchProduct

Resource polymorphism in European whitefish: Analysis of fatty acid profiles provides more detailed evidence than traditional methods alone

2019

Published version, licensed CC BY-NC-ND 4.0. , available at: http://dx.doi.org/10.1371/journal.pone.0221338 Resource polymorphism—whereby ancestral generalist populations give rise to several specialised morphs along a resource gradient—is common where species colonise newly formed ecosystems. This phenomenon is particularly well documented in freshwater fish populations inhabiting postglacial lakes formed at the end of the last ice age. However, knowledge on how such differential exploitation of resources across contrasting habitats might be reflected in the biochemical compositions of diverging populations is still limited, though such patterns might be expected. Here, we aimed to assess …

0106 biological sciencesComposite ParticlesMarine and Aquatic SciencesPredationGeneralist and specialist species01 natural sciencesFood chainIsotopesvatsaFood Web StructurelakesMedicine and Health SciencesCoregonus albulaVDP::Mathematics and natural science: 400::Zoology and botany: 480::Marine biology: 497Trophic levelMultidisciplinaryEcologyfood.dishPhysicsStable IsotopesQStomachREukaryotafood web structureselkärangattomatGastrointestinal Contents6. Clean waterFood webTrophic InteractionsFreshwater FishCommunity Ecologyfreshwater fishVertebratesPhysical Sciencesresource polymorphismFreshwater fishMedicinepredationAnatomyNutritive ValueSalmonidaestomachResearch ArticleFreshwater EnvironmentsAtomsFAFood ChainSciencestable isotopesZoologyScandinavian and Nordic CountriesCoregonus lavaretusBiologyfatty acidsjärvet010603 evolutionary biologyfoodCoregonus lavaretusAnimals14. Life underwaterParticle PhysicsravintoketjutVDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920Coregonus albulatrophic interactionsEcological nicheisotoopit010604 marine biology & hydrobiologyEcology and Environmental SciencesOrganismsAquatic EnvironmentsBiology and Life SciencesFeeding BehaviorBodies of WaterVDP::Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480::Marinbiologi: 497invertebratesbiology.organism_classificationInvertebratessaalistusGastrointestinal TractLakesFishEuropean whitefishsiikaEarth SciencesDigestive SystemravintoverkotPLOS ONE
researchProduct

Resource Partitioning in Food, Space and Time between Arctic Charr (Salvelinus alpinus), Brown Trout (Salmo trutta) and European Whitefish (Coregonus…

2017

Arctic charr and European whitefish are considered to be strong competitors in lakes, with the latter usually being the superior species. However, high niche plasticity and lake morphometry may suggestively facilitate resource partitioning and coexistence between charr and whitefish. Here, we explore the trophic niche utilization (diet and habitat use) of charr and whitefish co-occurring with brown trout in the deep and oligotrophic Lake Fyresvatnet, southern Norway (59˚05’N, 8˚10’E). Using CPUE, stomach contents and stable isotope analyses, a distinct resource partitioning was revealed between brown trout and the other two species. Brown trout typically occupied the littoral zone, feeding …

0106 biological sciencesComposite ParticlesTroutlcsh:MedicineMarine and Aquatic Sciences01 natural sciencesBrown troutIsotopesVDP::Mathematics and natural science: 400::Zoology and botany: 480::Marine biology: 497Salmolcsh:ScienceMultidisciplinarybiologyfood.dishEcologyEcologyNorwayPhysicsStable IsotopescoexistenceFishesPlanktonGastrointestinal ContentsTrophic InteractionsrinnakkaiseloFreshwater FishArctic charrTroutCommunity EcologyOsteichthyesVertebratesPhysical SciencesFreshwater fishEcological NichesSalmonidaeResearch ArticleFreshwater EnvironmentsAtoms010603 evolutionary biologyZooplanktonfoodCoregonus lavaretusAnimalsProfundal zoneParticle PhysicsSalmonidaeEcosystemSalvelinus010604 marine biology & hydrobiologylcsh:REcology and Environmental SciencesOrganismsBiology and Life SciencesAquatic EnvironmentsFeeding BehaviorVDP::Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480::Marinbiologi: 497Bodies of Waterbiology.organism_classificationInvertebratesLakesFoodEuropean whitefishEarth Sciencesta1181lcsh:Q
researchProduct

Surgical implantation of electronic tags does not induce medium-term effect: insights from growth and stress physiological profile in two marine fish…

2020

Abstract Background Telemetry applied to aquatic organisms has recently developed greatly. Physiological sensors have been increasingly used as tools for fish welfare monitoring. However, for the technology to be used as a reliable welfare indicator, it is important that the tagging procedure does not disrupt fish physiology, behaviour and performance. In this communication, we share our medium-term data on stress physiological profile and growth performance after surgical tag implantation in two important marine fish species for European aquaculture, the sea bream (Sparus aurata) and the European sea bass (Dicentrarchus labrax). Results Blood samples after surgical tag implantation (46 day…

0106 biological sciencesComputer Networks and CommunicationsPopulationlcsh:Animal biochemistryZoologyWelfareBiologyStress01 natural sciencesMedium termAccelerometer tags Aquaculture Dicentrarchus labrax Sparus aurata Stress Telemetry WelfareFish physiologyAquacultureSparus auratalcsh:QH540-549.5TelemetryDicentrarchus labraxSea basseducationInstrumentationlcsh:QP501-801Electronic tagseducation.field_of_studybusiness.industry010604 marine biology & hydrobiologyMarine fishAccelerometer tags04 agricultural and veterinary sciencesbiology.organism_classificationSignal Processing040102 fisheries0401 agriculture forestry and fisheriesAnimal Science and ZoologyDicentrarchuslcsh:EcologybusinessAnimal Biotelemetry
researchProduct

Fermentation at non-conventional conditions in food- and bio-sciences by the application of advanced processing technologies

2017

The interest in improving the yield and productivity values of relevant microbial fermentations is an increasingly important issue for the scientific community. Therefore, several strategies have been tested for the stimulation of microbial growth and manipulation of their metabolic behavior. One promising approach involves the performance of fermentative processes during non-conventional conditions, which includes high pressure (HP), electric fields (EF) and ultrasound (US). These advanced technologies are usually applied for microbial inactivation in the context of food processing. However, the approach described in this study focuses on the use of these technologies at sub-lethal levels,…

0106 biological sciencesComputer scienceFood HandlingContext (language use)Bacterial Physiological Phenomena01 natural sciencesApplied Microbiology and BiotechnologyFight-or-flight response0404 agricultural biotechnologyElectricity010608 biotechnologyPressure[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringMetabolic StressBacteriabusiness.industry[SDE.IE]Environmental Sciences/Environmental EngineeringTemperature04 agricultural and veterinary sciencesGeneral Medicine040401 food scienceMicrobial inactivationBiotechnologyHigh pressureFermentationFood processingFermentationStress conditionsBiochemical engineeringbusinessBiotechnology
researchProduct

Wine Aroma Concentration by Using a General Purpose simulator (ProSim)

1995

In this work is proposed the application of the ProSim process simulator for the analysis of wine aroma concentration by performing a two-level simulation: First, ProSim is used to attain a preliminary design of a distillation tower, and afterward the simulator is employed to analyze the behavior of the tower in a more precise way. The UNIFAC model was used for nonideal behavior description of the mixtures. In this application, the concentration of a 13-compound mixture was simulated. In fact, the numerical methods implemented in ProSim made it possible to attain the convergence quickly even with minor compounds. The results obtained showed that the use of ProSim results to be very advanta…

0106 biological sciencesComputer sciencebusiness.industryGeneral Chemical Engineering04 agricultural and veterinary sciences040401 food science01 natural sciencesIndustrial and Manufacturing Engineering0404 agricultural biotechnologyFractionating column010608 biotechnologyProcess engineeringbusinessUNIFACFood ScienceFood Science and Technology International
researchProduct